Sentences with phrase «know the temperature of»

Do you know the temperature of that?

This gives consumers the convenience and peace of mind knowing the temperature of the water flowing from their shower or bathtub spout before getting in.

Groegg by Grobag: How is it Easy to Know the Temperature of your Baby's Room with the Help of Colorful Groegg Lights.

The soft light provides a soothing glow for baby's nursery, and parents will rest easy knowing the temperature of the room is just right.

«I didn't agree with the mayor's endorsement of Dell, even coming into the district, even getting himself involved into local politics — because this is local politics, and it's about, that's why you have county leaders, because they know the temperature of the people,» Mr. Sampson told host Errol Louis.

The team knew the temperature of the argon, which was at the triple point of water, so could convert the energy measurement into a value for the Boltzmann constant.

You never know the temperature of where you might be.

If the radiator is clogged, the lower radiator hose will probably be cool (or most likely look warm) to the touch (though don't just go grabbing it without knowing the temperature of it... may be a little uncomfortable).

If sciences are disappeared than how can we know the temperature of the planet over time - scales of billions of years?

We have - as one example - loads of extremely dubious SST figures many of which are likely to bear littlle relationship to reality the further back in time or the more geographically remote the sampling location - yet somehow averaging all these figures together apparently enables us to know the temperatures of the worlds oceans to 1850 to fractions of a degree.

We know the temperature of the Earth has increased over the last half of the 19th century and most of the 20th century as the world has exited a particularly cold period called the Little Ice Age.

Knowing the temperature of the earth, or even the US today and in the past is a difficult job, and it takes work.

These correction MAY have been valid, but it does bring into doubt just how accurate we know the temperatures of that part of the AMO cycle.

Sure paleoclimatology can give us a good idea of past climate change but if Gavin thinks that we can know the temperature of the globe 22,000 years ago to within 0.4 of a degree then I have a bridge I would like to sell him

Seems to me this would be required as the photon not knowing the temperature of the destination would need to periodicaly check the state of the union (these sound like unionized photons to me, but that is only an assumption on my part) to determine if they are permted to do work along the way.

If you wish to know the temperature associated with an object absorbing 100 W, you MUST know the temperature of that object when it is absorbing those 100 W. It's quite simple and your statement that absorptivity is not related to the temperature of the absorber is wrong.

Not exact matches

And if you know that high temperatures are likely to make you behave in ways you won't be proud of later, you're better armed to stop yourself before you take your discomfort out on others.

On the other hand, any parent who has ever woken a sleeping baby to stick a thermometer in her ear, mouth, or farther south only to log the perfectly healthy temperature of a now awake and screaming child knows that's not an ideal situation, either.

The popularity of augmented - reality Pokemon Go around the world has generated crowds of people in parks and other public places as users search for monsters to train, but with temperatures well below freezing, there was no sudden, noticeable buzz on the streets of Seoul.

It comes down to what every scientist knows too well — analyzing data collected by different methods, and at different times, is a tricky business because some methods of collecting ocean surface temperatures are more accurate than others.

Copper is a well - known thermal conductor, so the PangeaBed's use of it also helps to create a mattress that is better able to redistribute heat, making for a more temperature - controlled sleeping experience.

The initiative, known as Yasuní - ITT, failed to raise the necessary funds as northern Annex 1 countries balked at contributing to keeping fossil fuels in the ground — a strategy that is now a scientific imperative if the world is to meet its declared goal of avoiding a 2 °C rise in temperature.

You have to know the soil, the temperatures, the orientation of the sun, etc..

I know exactly why the temperatures of the planet are rising for I am a student of Thermodynamics and Fluid Dynamics.

In advancing these theories they disregard factors universally admitted by all scientists — that in the initial period of the «birth» of the universe, conditions of temperature, atmospheric pressure, radioactivity, and a host of other catalytic factors were totally different than those existing presently, including the fact that we don't know how single atoms or their components would bind and consolidate, which involved totally unknown processes and variables, as single atoms behave far differently than conglomerations of atoms.

To the surprise of everyone who knew about the strong evidence for the little ice age and the medieval climate optimum, the graph showed a nearly constant temperature from the year 1000 until about 150 years ago, when the temperature began to rise abruptly like the blade of a hockey stick.

If we know the density of water at 4 degrees C and 99 degrees C, and then try to predi - ct the density at other temperatures, we will be tremendously better off interpolating the density between the two temperatures than extra-polating even one or a few degrees outside this range.

Changes of clocks and rulers were already well known in physics due to temperature and pressure and so on.

Of course, water is no different than most other substances — they all CAN exist in three states, but the problem is that they exist in only one state at a time under particular conditions of pressure and temperaturOf course, water is no different than most other substances — they all CAN exist in three states, but the problem is that they exist in only one state at a time under particular conditions of pressure and temperaturof pressure and temperature.

At the one extreme lies the superconduction of the field at absolute zero temperature; at the other, the lack of radiation in a field of «black hole» entities with infinite density (so that they no longer exert even gravitational influence mutually).

And since the «heat shield» was made up of what NASA called «special plastic» back in the day, and since NASA indeed stated that reentry from such a voyage generates temperatures «10 times hotter than the sun», then we can know that one would burn - up upon reentry as do meteors and true physics confirms.

The Boston Globe: «Now or Later» serves a powerful brew of religion, rights, and politics Heaven knows there has been no shortage this month of high - profile, and occasionally high - temperature, political debates.

what is necessary and a very important change for us today and the future is our conscience, and this requires global consciousness necessary for our long term needs and survival, we need a faith that will compel us to unite to address the problems of survival, in the future, a few thousand years from now the glacial period cycle is due, earth will no longer be hospitable and we either have to immigrate to other planets or, develope a system that will protect us, the natural calamities like floods, typhoons, sub zero temperatures, will become our big problem in the future, so we need a religion that will guide our conscience from simplistic self survival towards a more holistic view of reality.Our oneness with ourselves and Him is the primary tenets or doctrines of this religion.

Yes we know how to measure the temperature of space and that of the sun.

If you have ever experienced the sub-zero temperatures of Russia's winter, you know that it turns your blood to ice.

And ESPECIALLY don't worry that we know for a fact that the mean average temperature of the earth is steadily rising.

They are a kind of ridiculous thing to have to buy, because your oven should know what temperature it is, but it can tell you if your oven runs hot or cold, if it's all the time or just in certain temperature ranges... and they are usually pretty cheap in the supermarket kitchenware aisle.

Known for it's unfortunate gummy, slimy, and mushy texture, when roasted at a high temperature, you're left with a finger food that has just the right amount of crunch, chewiness and flavor.

Also, a note about substituting for the buttermilk, I wouldn't... so much of the supermarket milk is now Ultra Pasteurized (also known as Ultra High Temperature pasteurized).

The answer was our 10 ³² K hot sauce, developed with GE and High River Sauces — named after the theoretical temperature at which the rules of physics no longer apply — and made from the hottest and second - hottest peppers in the world, the Carolina Reaper (1.6 million Scoville units) and Trinidad Moruga Scorpion (1.2 million).

Commercial bakers yeast is very consistent in its actions, and if you know the recipe and the temperature, you should be able to know how long the dough will take to rise within a narrow window of time.

Apparently even though the company knows that most commercial milk is pasteurized at too high a temperature to work with their kits they still market them to make people saying all you need is a gallon of milk and you can make cheese.

These apple cider caramels are my love letter autumn in my city, my attempt, as I wrote in the book, to «pack everything I love about New York City in October — the carpet of fiery leaves on the ground from the trees I didn't even know we had; the sky, impossibly blue; the air, drinkably crisp; the temperature finally delicious enough that it implores you to spend hours wandering around, sipping warm spiced apple cider from the Greenmarkets — into one tiny square.»

It's pretty difficult to know how to measure things sometimes, each country seems to have a different way of measuring weight, temperature, volume etc..

I never realized how much of a difference the presence of sun can make in your daily life until the temperature drops below zero and the sun is no where to be found for months.

The guy in the maple house even explained how they use a baraometer on the wall to get the barometric pressure so they know the exact boiling temperature of water for that given day.

While I no longer follow Macrobiotic guidelines all of the time, I tend to gravitate more towards that style of eating in the winter and find myself craving brown rice for breakfast when the temperature starts to drop.

They know a great deal about cooking competition chili, about herbs, spices, pots, stoves, cooking temperatures, the weather, and other factors affecting the outdoor cooking of chili.

Nitrogen is one of 118 known elements and because it evaporates at low temperatures, it typically exists as a gas and in order for it to remain in a liquid state it must be kept at extremely cold temperatures.

Let me know what you think of these, I really enjoyed them hot, as well as room temperature as a quick snack.