Sentences with phrase «known types of grains»

Yes, these African grains are growing popularity because of the whole grains aspects of these has opened up new flavorful and lesser - known types of grains to the attention of other parts of the world.

Not exact matches

I don't know that I have one signature dish, perhaps a signature type of dish; I like to combine fresh vegetables, legumes, cheeses, and whole grains to create endless combinations of hearty and healthy salads.
Your child won't know the difference once the pasta is mixed in with sauce or veggies, and using whole grains instead of the refined flour type on a regular basis has been linked to lower blood pressure and reduced risks of heart disease and type 2 diabetes.
Graber: And do you think that this [these] type [s] of recommendations all gathered in one place, about lifestyle, cutting down on processed foods and sugars and, you know, eating whole grains, smaller amounts of red meat, omega - 3s, getting plant protein, exercise, weight loss, do you think that that can replace some of these expensive fertility treatments?
«In the grains within Hypatia the ratios of these three elements to each other are completely different from that calculated for the planet Earth or measured in known types of meteorites.
The principle crops in the region uncovered include cereals such as corn, rice, and spring wheat in a region known to be the main grain area of China (26)[Fig. 1, with brown dots in denoting at least 50 % total coverage by crops according to the land cover type yearly climate modeling grid (CMG) datasets with 0.05 ° resolution from the NASA Land Processes Distributed Active Archive Center (LP DAAC).].
Secondly, granola bars also typically contain some type of grain, which we now know can be problematic for some people.
Multigrain bread sounds great in health theory, but did you know «multigrain» means there are simply multiple types of grains in a bread loaf?
«humans arent meant to eat grains» which is why every known civilization bases their diet off of some type of grain or starch.You cant name one that does nt.
No, I'm still not a fan of cereals, grains, waffles, etc... But the use of healthy starches with breakfast, healthy carbohydrates with breakfast, fruit - based carbohydrate, potato - based carbohydrates, and those types of things is certainly acceptable especially in the case of breakfast.
No matter what type of milk you used, kefir grains manage to feed and ferment to any type of milk used.
Lesson objectives: * To understand the stages that wheat goes through to become something we can eat * To be aware that, historically, a windmill was used in the grain chain process and to understand how it works * To understand that wind gives a windmill power * To know and name various types of bread products
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