«Well,» comes the haughty reply, «everyone
knows temperature increases with pressure, that's why it's warmer at the surface.
Not exact matches
«An
increase in body
temperature causes an
increase in physical arousal - your heart rate goes up and your blood pressure rises as your poor body tries to cool itself off, and that can be bad news for your behavior, because
increased physical arousal is
known to be linked to aggressive behavior,» experts explained to USA Today.
We
know that the surface
temperature worldwide is rapidly
increasing, that the carbon dioxide levels in the atmosphere are at their highest levels in at least 200,000 years.
Trans fats, also
known as «hydrogenated» or «partially hydrogenated» fats, are unsaturated fats that have been chemically modified to
increase shelf - life and make them solid at room
temperature.
He was cold to touch — I didn't
know that because premature babies have poor body
temperature regulation they are just as likely to drop in
temperature as to have an
increased temperature.
«We
know that
increased ocean
temperatures are one of the major threats to coral reefs worldwide.
We
know that the world's high -
temperature extremes are
increasing, while some of our cold -
temperature extremes are decreasing.
According to this theory, molecular reaction speeds can be tuned by
increasing or decreasing
temperature (
known as Direct Marcus regime).
Reseachers find that,
no matter how much data they collect, they may not be able to get a good estimate of the highest
temperature increases that global warming may bring.
«We
know the
temperatures are going to
increase,» says Jayne Belnap, a USGS ecologist and biocrust research pioneer.
The critical oxygen level varied with the metabolic state of the tested crabs — which the researchers could raise by
increasing the water
temperature, feeding a crab a meal of menhaden, or using crabs infected with a parasite
known to boost metabolism.
A 10-fold
increase in
temperature would bring them into the realm of sparking reactions in conventional fusion fuel, a mixture of the hydrogen isotopes deuterium and tritium,
known as D - T.
«We've
known for a while that
temperatures are
increasing,» says National Oceanic and Atmospheric Administration research meteorologist Dian Gaffen.
This fluctuation, also
known as Kondo resonance,
increases the Seebeck coefficient with keeping metal - like high electrical conductivity at low
temperature, and therefore the power factor.
Using statistical models, a team of researchers from the British Antarctic Survey and Plymouth Marine Laboratory assessed the likely impact of projected
temperature increases on the Weddell Sea, Scotia Sea and Southern Drake Passage, which is
known for its abundance of krill.
It concluded what fishermen who
know this cold - loving fish would have predicted: As the bottom water
temperature increased, the probability of catching a cod decreased.
The What We
Know report further states that «according to the IPCC, given the current pathway for carbon emissions the high end of the «likely» range for the expected
increase in global
temperature is about 8 ˚ F by the end of the century.
Even if we could determine a «safe» level of interference in the climate system, the sensitivity of global mean
temperature to
increasing atmospheric CO2 is
known perhaps only to a factor of three or less.
If
temperatures do not
increase, even more so should they fall, we will
know that the case for AGW has been very much over hyped and that Climate Sensitivity is even lower than even the latest papers are suggesting such that the need to take any action is unlikely.
«We
know there was an
increase in
temperatures about 56 million years ago,» he said.
With higher levels of carbon dioxide and higher average
temperatures, the oceans» surface waters warm and sea ice disappears, and the marine world will see
increased stratification, intense nutrient trapping in the deep Southern Ocean (also
known as the Antarctic Ocean) and nutrition starvation in the other oceans.
The
increase in the early 20th century is well
known from the instrumental record of global and hemispheric mean
temperatures (which extends back into the mid 19th century).
The
increase in sea surface
temperature over the central and eastern equatorial Pacific
known as El Niño, and the corresponding decrease
known as La Niña, contribute to seasonal climate and weather fluctuations in many regions of the globe.
Huntingford, C., Jones, P. D., Livina, V. N., Lenton, T. M. & Cox, P. M.
No increase in global
temperature variability despite changing regional patterns.
We don't
know exactly what will happen, but as a minimum it will involve sea level rises and
temperature increases.
We
know that attraction and repulsion depend on
temperature, much like sugar dissolving in coffee — the saturation, or maximum mixing of the sugar with the coffee, improves as the
temperature increases.»
Mr. Cuccinelli is well
known for his harassment of Michael Mann, a climate scientist vilified by industry apologists for creating the «Hockey Stick» graph illustrating the
increase of average global
temperature measurements over the last millennium.
«We
know natural patterns contribute to global
temperature in any given year, but the very warm
temperatures so far this year indicate the continued impact of
increasing greenhouse gases,» Stephen Belcher, the head of the Met Office's Hadley Center, said.
Temperatures in the Arctic are
increasing around three times as fast as the global average — a phenomenon
known as Arctic amplification.
Scientists do not yet
know what chemicals are causing the
temperature increase in WASP - 121b's atmosphere.
A lot of physiologists and coaches consider that a long warm up offers an
increased anaerobic metabolism, an acceleration of oxygen uptake kinetics, an
increase in muscle
temperature, and a process
known as postactivation potentiation of the muscles.
But other hormonal changes and environmental influences can impact your BBT as well: «We also
know that basal body
temperature can
increase because of emotional disturbances, any kind of stress factor, and going through menopausal changes,» Dr. McConnell says.
No on the other hand, an overdose of a choline ingestion shows signs of nausea, sweating and
increased body
temperature, and appetite loss.
Secondly, there's this fabulous thing
know as «thermogenic effect» — the ability of our bodies to
increase and maintain their
temperature.
Clenbutrol targets to escalate our basic metabolic rate also
known as BMR by
increasing the degree of our body
temperature.
Do you
know by how much the heart rate can
increase at different intensity levels due to high
temperature and high humidity?
Did you
know that lower indoor
temperatures have been linked to better sleep, decreased inflammation, weight loss, improved blood flow, and even
increased cognition?!
And second thing you're going to
know that you're already into ovulation, is you're going to notice an
increase in
temperature following the drop.
In caloric restricted animals where body
temperature and free T3 goes down, the immune response is markedly
increased, and their mortality rate is well
known to be significantly reduced while lifespan significantly
increased.
Misting our faces to generate vasoconstriction can achieve many ends: it is
known to
increase blood flow to the brain, regulate body
temperature and maintain homeostasis (the overall functioning of our bodies).
Thrust continues until you hit the redline, which
increases as the car gets up to operating
temperature, something you'll notice when it pop, pop, pops at about 7,000 rpm, letting you
know it's time to shift, 1.5 seconds ago.
Dr. Peeples
knew that she had to
increase the puppies core
temperature to help destroy the virus as it can not survive in an environment above 100 degrees F.
It is
known that
temperatures outside of the thermoneutral zone of 20 — 30 °C will
increase energy requirements by 1 — 5kcal ⋅ BWkg0.75 per °C per day when above or below this zone (National Research Council (NRC), 2006).
Yet to say that «Most of the observed
increase in global average
temperatures since the mid-20th century is very likely due to the observed
increase in anthropogenic GHG concentrations», science must «very likely»
know everything important about the subject.
Your earlier # 182 was equally disconcerting where you quoted Norris and Slingo (2009) saying «At present, it is not
known whether changes in cloudiness will exacerbate, mitigate, or have little effect on the
increasing global surface
temperature caused by anthropogenic greenhouse radiative forcing.»
The
increase in the early 20th century is well
known from the instrumental record of global and hemispheric mean
temperatures (which extends back into the mid 19th century).
I don't
know if this is still open, but one point to keep in mind is that the
temperature increases with altitude in the stratosphere.
Isn't it time to admit that you don't actually
know what caused a ~ 0.5 deg rise in global
temperatures and a ~ 2 deg
increase in arctic
temperatures between ~ 1910 and ~ 1945.
How does society, as it stands now, not understand that they have locked into the system already a rise to the high 500's ppm, and, in my humble opinion, the low 600's are NOT out of the question.To me this is just as much of a tragedy if it takes place 250 years from now as it is if it takes only 100 years.In the end, the seventh generation is screwed by a huge loss of fresh water, a huge
increase in
temperature, an ocean that
no longer produces even one tenth of its total protein and carboydrate output as it did in the 1800's.
I intend to emphasize that there really is
no longer any serious scientific uncertainty as to whether global
temperatures are rising and what is causing that
increase in
temperature.