last year we made a delicious spread of my great - grandmother's potato latkes, Ottolenghi's
kofta b «siniyah, and a festive pomegranate salad, and i was hoping to do the same this year.
I remember that u have told
kofta should
b added to the gravy at d tym of serving but wat I thought is if I keep
koftas separately then at lunch time they will combine with gravy but
koftas will not take in d taste of d gravy so I just put d
koftas in d gravy n packed..