I think kringel or
kringle came to us via Scandinavia while all those poppy seeds hail from Eastern and Central Europe.
I saw this
Estonian kringle about an year ago and as I like bread challenges I knew the time will come to give this beauty a try.
You'll notice in the video they've made one
large kringle bread, but our mini cinnamon braid buns work just the same.
(This month's dizzy toy tally: 4 birthday parties, 2
kris kringles, 7 Christmas presents, 2 Santa sacks and counting...) I expect Saxon's getting a goat for a Somalian village as his Christmas present.
But the real killer is
their kringle (which I first tasted offsite last weekend).
when jelly bean drops, i swear, by easter, we've got «
kringle»
The kringle is Wisconsin's official state pastry, and made right in Racine County.