Sentences with phrase «lactose sugar found»

Think about plant - material (fruits, vegetables, grains, legumes, nuts) and lactose sugar found in milk products.

The lining of the guts also releases enzymes to break down food components such as lactose the sugar found in milk.

Not exact matches

Fructose is the kind of sugar you find in fruit, whereas lactose is the kind of sugar you find in dairy.

Natural sugars are found in fruit as fructose, and in dairy, milk and cheese, as lactose.

The bacteria used to make yogurt are called «yogurt cultures,» which ferment lactose, the natural sugar found in milk.

Produced in your gut, lactase is needed to break down lactose, the main sugar found in milk.

Lactose intolerance refers to the inability to digest lactose, which is the sugar found in milk prLactose intolerance refers to the inability to digest lactose, which is the sugar found in milk prlactose, which is the sugar found in milk products.

In an effort to mimic breastmilk, the only added sugar you will find is lactose.

You won't find any added sugars (beyond lactose which is essential for proper growth and is found in breastmilk) in these formulas.

Lactose - free formula: A case of lactose intolerance or an inability to digest lactose — the sugar naturally found in milk — iLactose - free formula: A case of lactose intolerance or an inability to digest lactose — the sugar naturally found in milk — ilactose intolerance or an inability to digest lactose — the sugar naturally found in milk — ilactose — the sugar naturally found in milk — is rare.

Congenital lactase deficiency: an extremely rare inherited disorder in which a baby is born with very little or none of the enzyme that breaks down the sugar lactose found in milk, causing life - threatening lactose intolerance symptoms

Lactose or fructose, the natural sugars found in dairy products and fruit, do not qualify as «added.»

These foods contain starch that breaks down into glucose, which gets converted into galactose, and then into lactose (the sugar found in breast milk).

IgA and IgG have the potential to retard streptococcal growth; streptococcus mutans is highly susceptible to the bactericidal action of lactoferrin, a major component of human milk.9, 10 Rugg - Gunn reported that cariogenic bacteria may not be able to utilize lactose, the sugar found in breastmilk, as readily as sucrose.8 Confirming the findings of other researchers, this author has evaluated approximately 600 skulls to find little evidence of problems with dental decay among our prehistoric breastfed ancestors.11, 12,13,14,15

In lactose intolerance, the body can't digest lactose (milk sugar) found in milk and milk products.

While some formulas use cane sugar or other sweeteners, Grass Fed uses only lactose, a carbohydrate source that is naturally found in breast milk.

An infant born with a condition called galactosemia can not metabolize lactose, a sugar found in all mammalian milk, and must be fed plant - derived formula.

This is because their bodies can't break down lactose, a sugar found in the milk of humans and animals.

If your baby does not tolerate lactose (the sugar found in milk), has a milk sensitivity or allergy, or if you want your infant to have a vegetarian - based diet, you may want to consider soy protein - based formulas.

Lactose Intolerance: Lactose intolerance is caused by not having enough of the enzyme lactase, which is needed to break down lactose, the sugar found in milk and other dairy prLactose Intolerance: Lactose intolerance is caused by not having enough of the enzyme lactase, which is needed to break down lactose, the sugar found in milk and other dairy prLactose intolerance is caused by not having enough of the enzyme lactase, which is needed to break down lactose, the sugar found in milk and other dairy prlactose, the sugar found in milk and other dairy products.

It is primarily part of a larger sugar called lactose, which is found in all dairy products and many baby formulas.

Like all German made formulas, you won't find any added sugars, as HiPP's Combiotik 1 contains only lactose as a source of carbohydrates.

People who don't produce enough of the enzyme lactase can not properly digest the sugar lactose that is found in milk and dairy products.

However, some babies are allergic to the proteins in cow's milk, or the lactose (a sugar found in cow's milk), so they may need a different type of formula.

Found in the gut, vagina and mouth, these bacteria are vital for healthy digestion, helping to break down lactose, the sugar found in Found in the gut, vagina and mouth, these bacteria are vital for healthy digestion, helping to break down lactose, the sugar found in found in milk.

It's called alpha - lactalbumin (alpha - lac for short), and it helps produce lactose, the sugar found in milk.

The disease is different from lactose intolerance, in which a lack of the enzyme lactase results in the inability to properly break down lactose, a sugar found in milk products.

When they spread a strain of E. coli that could not digest lactose onto an agar plate whose only food source was lactose, they found that the bacteria developed the mutation required to digest the sugar at a far faster rate than expected if that mutation occurred at random.

It found that a higher percentage of people in Europe — and particularly in Ireland — have variants for being lactose - tolerant, or able to break down the sugar in non-human milk.

The whey is where the carbs and the lactose (milk sugar) are found in regular yogurt.

(lactose is the sugar found in dairy, glucose is your blood - sugar and is made up of a combo of fructose and sucrose... etc) However, foods with high fructose or sugar WILL affect your body's insulin levels which explains why you might not feel great after eating them...

Like we all know, lactose is a sugar found in milk and that is also one of the ingredients that are often harder to digest.

Lactose is the sugar found in dairy products.

Fructose, the type of sugar commonly found in fruit; lactose, the sugar found in milk; and honey, the sugar produced from nectar by bees, all fare very well.

Sugars that are found naturally in foods include fructose (found in fruits) and lactose (found in dairy products).

The other sugar commonly consumed is lactose, found in milk and consisting of 1 glucose and 1 galactose molecule bonded together.

Lactose is the main carbohydrate or sugar found in milk, and in varying quantities in dairy products made from milk including yoghurt, ice cream, soft cheeses and butter.

A less serious condition than cancer, lactose intolerance, is the inability to digest lactose, a sugar naturally found in milk, due to the lack of the enzyme lactase.

Naturally occurring sugars which include fructose can be found in fruits, other plant - foods, and lactose (milk).

The proteins casein and whey found in dairy produce can cause digestive upset, or the lactose (milk sugar) can be an issue if someone lacks the lactase enzyme to break it down.

One potential advantage to avoiding the yogurt is that all dairy products have lactose, which will contain galactose (the sugar found in milk that may be harmful).

Normally lactase deconstructs lactose — a sugar found specifically in milk from animal origin — and breaks it into smaller sugar molecules that absorb right into your bloodstream.

Lactose is a sugar that's found in milk and most dairy products, including cheese and ice cream.

Lactose is a sugar that's found in dairy products like milk, cream, yogurt and ice cream.

Natural sugar, found in milk, fruits and vegetables is mostly in the form of glucose, lactose, fructose or sucrose.

Natural sugars are found in fruits (fructose) and milk (lactose).

The four main disaccharides are lactose (found in milk), sucrose (table sugar), maltose and isomaltose (found in corn syrup, malted foods, and candies).

Many people today find dairy is not a viable option for them due to an intolerance to lactose, the sugar in milk, or casein, the milk protein.

Lactose is a sugar composed of galactose and glucose that is found in milk.

Sugar in any form will do this, whether it is table sugar, honey, fruit, juice, naturally occurring sugars in some vegetables, or sugar additives in food such as high fructose corn syrup, dextrose, natural lactose found in milk and cheese, etc..