Sentences with phrase «ladles at»

Continue to add the stock, 2 ladles at a time, stirring every few minutes.
A few ladles at a time, add the liquid mixture to the flour and whisk until just blended being careful not to over mix.
Continue adding the stock a ladle at a time, stirring until the liquid is absorbed before adding more.
Continue adding stock one ladle at a time until the rice is tender, but not mushy, about 25 - 30 minutes.
Begin ladling in the warm stock, one ladle at a time, stirring frequently.
From this point, you'll just continue adding stock, 1 ladle at a time, and stirring.
Keep stirring and adding the stock one ladle at a time, allowing each ladleful to be absorbed before adding the next.
Add the warm vegetable broth to the rice one ladle at a time, stirring occasionally, and waiting until the rice absorbs all of the broth before adding more; this could take up to half an hour.
Add the rest of the milk, a ladle at a time, waiting for it to be absorbed before adding any more liquid.
Add the broth to the pan one ladle at a time, making sure to stir the risotto frequently.
Continuously add one ladle at a time and stir the mixture as the rice slowly absorbs the broth.
Continue adding the stock a ladle at a time, each time the liquid is absorbed add more.
Add the remaining stock, a ladle at a time, and cook until the rice is al dente, stirring continually, for 20 - 25 mins.
add the hot cream / vanilla liquid to the egg yolk mix, one ladle at a time, whilst whisking vigorously.
Serve salad dressing in a glass bowl with a small soup or gravy ladle at the table, and everyone can add their own dressing to their crisp, fresh, salad plate.

Not exact matches

Shoppers drop off their children at Ikea day - care centers, dine at Ikea restaurants and select from among thousands of products ranging from leather sofas to soup ladles.
April 14, 2012 at 11:00 am Just on the accounts of humanisms» history trees are ladled with the religious being ever so fearful of God's impending wrath should they investigate things does in no way or shape or formula make today's closeted christians alikened to their pruned branches being thown upon the dung heaps!
There was nothing wherewith to eat except an enormous iron spoon, and with starving and unseemly haste I ladled a liberal supply from the platter to my plate and swallowed the first big spoonful at a gulp.
Add in one ladle of broth at a time.
Right at the end of the cooking process, you combine crème fraîche, egg yolks, lemon juice, a few ladles of broth and add it back in the stew and holyyyy cow.
Continue to add half of the milk mixture, one ladle full at a time.
Then I ran into a little trouble, I made my mozzarella into balls and sat them in the ladle to dip into the hot whey as I was told but my cheese was slow to get to the stretch and the last ball just wouldn't stretch at all.
Starting at the center, quickly make concentric circles of increasing diameter with the ladle.
Use a ladle to add the hot broth / water to the rice, one dip at a time.
Brush the bottom of the pan with butter and ladle in 1/4 cup batter at a time (making sure to leave room between pancakes for spreading and flipping).
Ladle broth mixture over the bread 1/2 cup at a time, stirring as you go until the stuffing has your desired amount of moisture.
Whisk a couple of ladles of hot broth, one at a time, into the eggs.
At the end of the 3 hours, ladle about 1/2 to 1 cup of the warm milk into about 1/2 cup starter in a bowl and gently whisk together.
Use a ladle to divide the pudding between the tart shells and chill for at least an hour but up to 2 days in advance.
Ladle the mixture into clean glass jars, cover with a towel and keep the jars warm, preferably at 110 F.
A couple ladles of the beans - just on the brink of falling apart at this point - topped with chile and garlic - infused broth, and showered with a thin veil of finely grated cheese and a kiss of cilantro.
Brush the pan with butter and ladle 1/4 cup batter at a time, 2 inches apart.
I use about two ladles of stock at a time.
Temper the egg and honey mixture by adding the simmering cream to the mixture in a ladle a little bit at a time while whisking.
Add two more ladles of cream mixture, one at a time, whisking to combine after each addition.
The final edition won the Gold Ladle (first place) in the «best drink guide book» category at the World Food Media Awards.
Ladle in the simmering broth, 1/2 cup at a time, stirring constantly until the rice absorbs all the broth before adding more.
one gorgeous little metal pastry edger made by «Dandy» in the UK I think from the copper ladle lady at the market.
Place a potato at a time on a wooden ladle and cut 3 mm thick slices into it, without cutting all the way through.
I have a lot of Cincinnati chili fans in my life, and no one just ladles it into a bowl and goes at it with a spoon, the way you would with, say, Texas chili.
(If blending in a food processor, let the soup cool slightly, then ladle in small amounts and blend a bit at a time.)
The garnishes for this hearty Mexican stew make for a fun meal that lets everyone at the table customize their serving according to taste.STORE / SERVE: Ladle cooled posole into two 2 - quart containers, and refrigerate three days or freeze up to three months.
Ladle up some mango or pineapple chamoy (sauces and condiments made from pickled fruit) from the jugs behind the counter, or throw all your money at the dried goods, Turkish apricots and Japanese peanuts among them.
The brand became famous when the «Soupman,» yelled, «No Soup for You» on the iconic television series Seinfeld, at the counter of the store ladling soup on any given day.
Just added one packed cup of chopped kale at the end and let it wilt into the stew:)- I'm not sure why, but I'm slightly obsessed with the idea of ladling this lovely stew into a piping hot baked potato.
Ladle 1/4 a cup of warm chicken stock (from stockpot) at a time, continue stirring, allow to absorb and then add another.
Spoon the batter into a ladle and pour in the pan all at once, spreading it all over by moving the pan in circles.
Stand at the high table, ladle on fresh salsas, and savor this brief but blissful moment.
Make sure the beef bones are covered by at least four inches of water: As the stock reduces, you want to be able to skim impurities from off the top of the liquid without scraping the ladle on the bones.
Making an order sounds simple enough: Pour one ladle of liquid vegetable shortening (literally the grease that keeps the gears at the Waffle House spinning) on the grill and top with a scoop of potatoes.
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