Her experiments resulted in this tender recipe
for lamb kofta kebabs, an irresistible treat that goes splendidly well with a side of homemade lemony herb sauce or cool cucumber raita.
Tempt yourself with a
smoky lamb kofta wrap or select a crisp caesar salad topped with tender prawns fished from the bay.
The fat content in
these lamb kofta's will bring an increase in digestive fire, as will the inclusion of fiery spices like warming ginger and the grounding zing of fresh parsley.
I chose
the lamb kofta souvlaki for main which was flavoursome and filling.
Recipe:
Lamb koftas with fattoush Koftas — 750g lamb mince 1 onion, finely chopped 2 cloves garlic, crushed 1 tsp ground cumin 1 tsp ground coriander 1 tsp smoked paprika 1/2 tsp ground cinnamon 2 tbsp chopped mint Hummus to -LSB-...]