Sentences with phrase «landfill waste per»

Also, disposable baby diapers aren't the greenest way to manage your baby's poop — disposables account for 3.4 million tons of landfill waste per year and don't decompose (since very little breaks down in a landfill, biodegradable or not).

Not exact matches

Georgiou Group has taken a proactive approach to avoid the slated increase in landfill levies, by recycling more than 90 per cent of the waste produced on its building sites.

It describes a city investing in energy and resource effectiveness, with falling water consumption and only two per cent of municipal waste going to landfill in 2010.

Carpet Recycling UK could be on track to meet its ambitious 60 per cent diversion rate by 2020 as the total volume of carpet waste diverted from landfill reached 42 per cent in 2017.

We continue to have more confidence in the metrics we are using to evaluate our progress and recently started tracking our progress on a quarterly basis using three metrics: tonnes of food waste per sales, percentage of food waste recycled (i.e., diverted from landfill), and tonnes of food donated.

The food processing industry's peak body, the Australian Food and Grocery Council, has a target to reduce waste to landfill by 40 per cent by 2020.

Through educational newsletters / meetings as well as facility container improvements, reductions allowed for a decrease to one trash pickup per week and solid waste to landfill was reduced by 42 percent compared to the previous year.

Cloth diapering also significantly reduces annual landfill waste by 6,000 diapers per child.

According to the EPA, this is at a rate of 18,000,000,000 per year for us Americans making «disposable diapers the third - largest source of solid waste in landfills.»

The site has also made huge improvements in waste reduction including recovery of titanium dioxide from effluent lagoons and recycling of over 2,000 tonnes per year of other process waste previously sent to landfill.

The Mayor's recently released OneNYC sustainability plan has adopted an ambitious goal of «zero waste,» which aims to reduce by 90 per cent the amount of New York City trash sent to landfills by 2030.

Under the third round, generators that burn off methane from landfill sites will receive an average of 3.79 p per kilowatt - hour, operators of waste incinerators will be paid 3.48 p / kWh, and wind farm developers 4.32 p / kWh.

But in the US, construction waste accounts for 50 per cent of all landfill material, according to the Construction Materials Recycling Association.

With the Massachusetts Department of Environmental Protection planning to begin in January 2014 phasing in a requirement that large - scale food service operations such as grocery stores, universities and correctional facilities compost food waste to increase diversion from landfills by 350,000 tons per year by 2020, anaerobic biodigesters may soon be very important to the state's business community.

The average person now generates 4.3 pounds of waste per day, with 55 percent of it ending up in landfills.

The tonnage of local authority collected waste being sent to landfill by local authorities has decreased by 8.8 per cent between the financial years 2009/10 and 2010/11 to 11.4 million tonnes.

Whereas previously over 90 per cent of the schools» waste went to landfill, with the associated costs, now 90 per cent is recycled or composted and the remaining 10 per cent is incinerated to produce electricity.

We have halved our waste to landfill by 50 % saving us nearly # 90,000 per year and we have made large savings on our utility bills.»

Danielle Womble, with the Waste Connections Warriors EcoChallenge Team, will compost her food waste each day and avoid sending up to.69 pounds of food waste per day to the landfill.

The best results were seen when a compost bin was placed 1.5 meters (5 ft) from a door; this boosted composting rates by 141 percent, diverting an average of nearly 20 kilograms (44 lbs) of waste from landfill per person per year.

One Planet Living principle Masdar Target ZERO CARBON 100 per cent of energy supplied by renewable energy — Photovoltaics, concentrated solar power, wind, waste to energy and other technologies ZERO WASTE 99 per cent diversion of waste from landfill (includes waste reduction measures, re-use of waste wherever possible, recycling, composting, waste to energy) SUSTAINABLE TRANSPORT Zero carbon emissions from transport within the city; implementation of measures to reduce the carbon cost of journeys to the city boundaries (through facilitating and encouraging the use of public transport, vehicle sharing, supporting low emissions vehicle initiatives) SUSTAINABLE MATERIALS Specifying high recycled materials content within building products; tracking and encouraging the reduction of embodied energy within material sand throughout the construction process; specifying the use of sustainable materials such as Forest Stewardship Council certified timber, bamboo and other products SUSTAINABLE FOOD Retail outlets to meet targets for supplying organic food and sustainable and or fair trade products SUSTAINABLE WATER Per capita water consumption to be at least 50 per cent less than the national average; all waste water to be re-used HABITATS AND WILDLIFE All valuable species to be conserved or relocated with positive mitigation targets CULTURE AND HERITAGE Architecture to integrate local valuper cent of energy supplied by renewable energy — Photovoltaics, concentrated solar power, wind, waste to energy and other technologies ZERO WASTE 99 per cent diversion of waste from landfill (includes waste reduction measures, re-use of waste wherever possible, recycling, composting, waste to energy) SUSTAINABLE TRANSPORT Zero carbon emissions from transport within the city; implementation of measures to reduce the carbon cost of journeys to the city boundaries (through facilitating and encouraging the use of public transport, vehicle sharing, supporting low emissions vehicle initiatives) SUSTAINABLE MATERIALS Specifying high recycled materials content within building products; tracking and encouraging the reduction of embodied energy within material sand throughout the construction process; specifying the use of sustainable materials such as Forest Stewardship Council certified timber, bamboo and other products SUSTAINABLE FOOD Retail outlets to meet targets for supplying organic food and sustainable and or fair trade products SUSTAINABLE WATER Per capita water consumption to be at least 50 per cent less than the national average; all waste water to be re-used HABITATS AND WILDLIFE All valuable species to be conserved or relocated with positive mitigation targets CULTURE AND HERITAGE Architecture to integrate local vawaste to energy and other technologies ZERO WASTE 99 per cent diversion of waste from landfill (includes waste reduction measures, re-use of waste wherever possible, recycling, composting, waste to energy) SUSTAINABLE TRANSPORT Zero carbon emissions from transport within the city; implementation of measures to reduce the carbon cost of journeys to the city boundaries (through facilitating and encouraging the use of public transport, vehicle sharing, supporting low emissions vehicle initiatives) SUSTAINABLE MATERIALS Specifying high recycled materials content within building products; tracking and encouraging the reduction of embodied energy within material sand throughout the construction process; specifying the use of sustainable materials such as Forest Stewardship Council certified timber, bamboo and other products SUSTAINABLE FOOD Retail outlets to meet targets for supplying organic food and sustainable and or fair trade products SUSTAINABLE WATER Per capita water consumption to be at least 50 per cent less than the national average; all waste water to be re-used HABITATS AND WILDLIFE All valuable species to be conserved or relocated with positive mitigation targets CULTURE AND HERITAGE Architecture to integrate local vaWASTE 99 per cent diversion of waste from landfill (includes waste reduction measures, re-use of waste wherever possible, recycling, composting, waste to energy) SUSTAINABLE TRANSPORT Zero carbon emissions from transport within the city; implementation of measures to reduce the carbon cost of journeys to the city boundaries (through facilitating and encouraging the use of public transport, vehicle sharing, supporting low emissions vehicle initiatives) SUSTAINABLE MATERIALS Specifying high recycled materials content within building products; tracking and encouraging the reduction of embodied energy within material sand throughout the construction process; specifying the use of sustainable materials such as Forest Stewardship Council certified timber, bamboo and other products SUSTAINABLE FOOD Retail outlets to meet targets for supplying organic food and sustainable and or fair trade products SUSTAINABLE WATER Per capita water consumption to be at least 50 per cent less than the national average; all waste water to be re-used HABITATS AND WILDLIFE All valuable species to be conserved or relocated with positive mitigation targets CULTURE AND HERITAGE Architecture to integrate local valuper cent diversion of waste from landfill (includes waste reduction measures, re-use of waste wherever possible, recycling, composting, waste to energy) SUSTAINABLE TRANSPORT Zero carbon emissions from transport within the city; implementation of measures to reduce the carbon cost of journeys to the city boundaries (through facilitating and encouraging the use of public transport, vehicle sharing, supporting low emissions vehicle initiatives) SUSTAINABLE MATERIALS Specifying high recycled materials content within building products; tracking and encouraging the reduction of embodied energy within material sand throughout the construction process; specifying the use of sustainable materials such as Forest Stewardship Council certified timber, bamboo and other products SUSTAINABLE FOOD Retail outlets to meet targets for supplying organic food and sustainable and or fair trade products SUSTAINABLE WATER Per capita water consumption to be at least 50 per cent less than the national average; all waste water to be re-used HABITATS AND WILDLIFE All valuable species to be conserved or relocated with positive mitigation targets CULTURE AND HERITAGE Architecture to integrate local vawaste from landfill (includes waste reduction measures, re-use of waste wherever possible, recycling, composting, waste to energy) SUSTAINABLE TRANSPORT Zero carbon emissions from transport within the city; implementation of measures to reduce the carbon cost of journeys to the city boundaries (through facilitating and encouraging the use of public transport, vehicle sharing, supporting low emissions vehicle initiatives) SUSTAINABLE MATERIALS Specifying high recycled materials content within building products; tracking and encouraging the reduction of embodied energy within material sand throughout the construction process; specifying the use of sustainable materials such as Forest Stewardship Council certified timber, bamboo and other products SUSTAINABLE FOOD Retail outlets to meet targets for supplying organic food and sustainable and or fair trade products SUSTAINABLE WATER Per capita water consumption to be at least 50 per cent less than the national average; all waste water to be re-used HABITATS AND WILDLIFE All valuable species to be conserved or relocated with positive mitigation targets CULTURE AND HERITAGE Architecture to integrate local vawaste reduction measures, re-use of waste wherever possible, recycling, composting, waste to energy) SUSTAINABLE TRANSPORT Zero carbon emissions from transport within the city; implementation of measures to reduce the carbon cost of journeys to the city boundaries (through facilitating and encouraging the use of public transport, vehicle sharing, supporting low emissions vehicle initiatives) SUSTAINABLE MATERIALS Specifying high recycled materials content within building products; tracking and encouraging the reduction of embodied energy within material sand throughout the construction process; specifying the use of sustainable materials such as Forest Stewardship Council certified timber, bamboo and other products SUSTAINABLE FOOD Retail outlets to meet targets for supplying organic food and sustainable and or fair trade products SUSTAINABLE WATER Per capita water consumption to be at least 50 per cent less than the national average; all waste water to be re-used HABITATS AND WILDLIFE All valuable species to be conserved or relocated with positive mitigation targets CULTURE AND HERITAGE Architecture to integrate local vawaste wherever possible, recycling, composting, waste to energy) SUSTAINABLE TRANSPORT Zero carbon emissions from transport within the city; implementation of measures to reduce the carbon cost of journeys to the city boundaries (through facilitating and encouraging the use of public transport, vehicle sharing, supporting low emissions vehicle initiatives) SUSTAINABLE MATERIALS Specifying high recycled materials content within building products; tracking and encouraging the reduction of embodied energy within material sand throughout the construction process; specifying the use of sustainable materials such as Forest Stewardship Council certified timber, bamboo and other products SUSTAINABLE FOOD Retail outlets to meet targets for supplying organic food and sustainable and or fair trade products SUSTAINABLE WATER Per capita water consumption to be at least 50 per cent less than the national average; all waste water to be re-used HABITATS AND WILDLIFE All valuable species to be conserved or relocated with positive mitigation targets CULTURE AND HERITAGE Architecture to integrate local vawaste to energy) SUSTAINABLE TRANSPORT Zero carbon emissions from transport within the city; implementation of measures to reduce the carbon cost of journeys to the city boundaries (through facilitating and encouraging the use of public transport, vehicle sharing, supporting low emissions vehicle initiatives) SUSTAINABLE MATERIALS Specifying high recycled materials content within building products; tracking and encouraging the reduction of embodied energy within material sand throughout the construction process; specifying the use of sustainable materials such as Forest Stewardship Council certified timber, bamboo and other products SUSTAINABLE FOOD Retail outlets to meet targets for supplying organic food and sustainable and or fair trade products SUSTAINABLE WATER Per capita water consumption to be at least 50 per cent less than the national average; all waste water to be re-used HABITATS AND WILDLIFE All valuable species to be conserved or relocated with positive mitigation targets CULTURE AND HERITAGE Architecture to integrate local valuPer capita water consumption to be at least 50 per cent less than the national average; all waste water to be re-used HABITATS AND WILDLIFE All valuable species to be conserved or relocated with positive mitigation targets CULTURE AND HERITAGE Architecture to integrate local valuper cent less than the national average; all waste water to be re-used HABITATS AND WILDLIFE All valuable species to be conserved or relocated with positive mitigation targets CULTURE AND HERITAGE Architecture to integrate local vawaste water to be re-used HABITATS AND WILDLIFE All valuable species to be conserved or relocated with positive mitigation targets CULTURE AND HERITAGE Architecture to integrate local values.

Imagine that the current cost of landfilling (processing a ton of waste) at the Hoffman Road Landfill is $ 25 per ton.

According to the Hoffman Road Landfill web site (21), the disposal of Solid Waste (Garbage) at the only Lucas County landfill, will be tipping fees at $ 16 per cubic yard, which equates roughly to over $ 48 / ton since a ton of waste equals about 3.3 cubLandfill web site (21), the disposal of Solid Waste (Garbage) at the only Lucas County landfill, will be tipping fees at $ 16 per cubic yard, which equates roughly to over $ 48 / ton since a ton of waste equals about 3.3 cublandfill, will be tipping fees at $ 16 per cubic yard, which equates roughly to over $ 48 / ton since a ton of waste equals about 3.3 cubic yard.

The tipping fee (19), usually expressed in dollars per ton, is the cost of «unloading or dumping solid wastes at a landfill, transfer station, recycling center, waste to energy facility, and other types of facilities.»

RNG, a 100 per cent renewable energy source, is natural gas currently produced from organic waste from farms, forests, landfills, and water treatment plants.

There are lots of numbers attached to this: 90 % of post-industrial waste was diverted from landfills and recycled; 55 % of the building materials came from recycled products; the steel frame of the building is 90 % recycled; and the building saves 240,000 gallons per year with waterless urinals, motion - activated faucets and low - flush toilets.

This AGL operated landfill extracts methane - rich gas from decomposing organic waste to generate 7,500 MWh of electricity per annum, enough to supply more than 1,100 homes.

The anaerobic digester has been in place since 2004, the plan is now to up the amount of food waste processed into biogas from the current 90 tons per week to 200 tons: Food Waste Biogas Could Power 2.5 Million Homes Nationally The whole thing is perfectly fine, but if you're wondering what the big deal about just chucking your food waste in the landfill and perhaps have been a bit uncertain why we're always telling you about the virtues of composting, here are a few quick facts (again, thanks to the EPA for pulling these out) to supply the context.

In the late 1980s, the Charpieds learned of a plan to turn the old mine into a landfill that would have brought in 20,000 tons of solid waste per day on rail cars.

The majority of construction materials were locally produced and 85 per cent of the waste was diverted from landfill.

In addition, the tenants have been instrumental in achieving an 84 per cent waste diversion rate or the equivalent of 41,000 tonnes of waste diverted from landfill sites.

According to CSIR studies, 13 million people go hungry every day, 20 % of households are food insecure, South Africans throw away almost 10 million tonnes of food per year (more than the UK), 30 % of all agricultural production ends up as waste to landfill, and the total cost of food waste is estimated at R61.5 billion per year.

«As we did this project, 75 per cent of the waste created was diverted from landfills» though recycling and reuse, says Johnson.