Sentences with phrase «large colander»

A "large colander" refers to a big, sieve-like bowl with small holes used for draining water from pasta, vegetables, or other food items. Full definition
In large colander, wash beets with cold running water.
When pasta is cooked, drain pasta and broccoli in a large colander.
After removing some leaves, leave them to drain and cool down in a large colander and continue cooking the rest of the cabbage until you are able to remove all the leaves.
Drain the potatoes in a large colander.
When the pasta is done drain it in a large colander and rinse with cold water.
Serve the carbonara at once with remaining 1/2 cup grated cheese at the table.When the spaghetti is cooked, drain it thoroughly in a large colander.
Cut the eggplant into 1/2» strips and spread it out in a large colander.
Place the grated zucchini in a large colander and toss with 2 teaspoons of salt.
To do so; fill the bowl that contains the cabbage with cold water and swirl everything around and then drain it in a large colander.
I would pick and fill my large colander with huge beautiful berries almost every day.
When it is fully cooked, drain the sausage through a large colander over a bowl or a plate.
To prepare ricotta, line a large colander or sieve with 3 layers of dampened cheesecloth, allowing cheesecloth to extend over outside edges of colander, and place colander in a large bowl.
Place sliced eggplant into a large colander and sprinkle with kosher salt.
Place the grated veggies and beet greens into a large colander and press down to remove excess moisture.
Transfer cooked greens to a large colander placed over a bowl while stir - frying more greens, if necessary.
When the pasta is cooked (cooked inside and out but still in shape and firm), reserve about 1/3 cup to 1/2 cup of pasta water and drain the pasta (do NOT rinse) into a large colander.
Drain onions in a large colander with a plate underneath to catch excess liquid.
While sauce is simmering, toss eggplant with 1/2 teaspoon salt in a large colander and let stand in sink 30 minutes.
Next, rinse the spinach in a large colander, running your hands through it to be sure the water hits every leaf.
The night before: Pour dried corn kernels into a large colander.
Line a large colander, wooden bowl or proofing basket with a clean kitchen towel and generously dust with rice flour.
Transfer beans to a large colander and run under cold water, then transfer to a plate.
When the potatoes are done boiling, drain well in a large colander, then rice.
Set a large colander in the sink before you add the shrimp so you can drain the boil as soon as it comes off the heat.
Rinse the shrimp shells and heads in a large colander under cold running water and allow to drain.
Wash greens before eating by placing them in a large colander and tossing them under your faucet, or by using a salad spinner.
Drain into a large colander and serve.
Set a large colander in a large bowl, scoop yogurt into fine mesh bag or line colander with cheesecloth.
Next, rinse the spinach in a large colander, running your hands through it to be sure the water hits every leaf.
Drain thoroughly in a large colander.
Drain the potatoes in a large colander and steam dry for 2 minutes.
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