Sentences with phrase «large cooking pan»

In a skillet or large cooking pan, cook and crumble the ground beef over medium - high heat.

Not exact matches

While the pasta is cooking, place your onions and garlic in a large pan and drizzle with olive oil.
The new F Series builds on that with larger chambers to accept full size sheet or hotel pans AND a new, patent - pending innovation that adds the flexibility to combine two cooking chambers into one for larger items without disrupting the structured airflow design.
Heat the oil in a large, heavy bottomed paella pan, add the extra onion, Italian sausage (sliced) cook for five minutes, or until softened.
Heat a large frying pan on medium heat, add a little butter (or even cooking spray may be used) and carefully place the roti in the pan.
While that cooks, toast the almonds in a large frying pan with 1 tablespoon of tamari.
While the risotto is cooking, heat the remaining 1/2 Tbsp of oil in a large frying pan, add the chopped mushrooms, sprinkle with a pinch of salt and cook, stirring occasionally, for 5 - 10 minutes, until soft.
Spray a large loaf pan with non-stick cooking spray.
Place a nonstick griddle or large nonstick frying pan over medium heat, coat lightly with cooking spray.
Melt the butter in a large sauté pan over medium heat, and continue to cook until a light brown color.
Add the bacon to a large pan over medium heat, cook for about 5 minutes until crisp, then remove the bacon.
In a large sauce pan, combine marinara sauce with the cooked meatballs, and simmer own low until sauce is heated through, about 3 - 5 minutes.
When its time to cook, heat a large cast - iron skillet or grill pan to high heat and sear each chicken leg until slightly charred on each side.
The spinach: Wash and rinse a big pile of spinach, 6 - 8 cups or more — it cooks way down / In a large pan let a clove of finely chopped garlic sizzle in a couple of tablespoons of olive oil before adding all or most of the still - wet spinach to the pan / It will have a sizzling hissy fit for a moment / Pop on the lid for a few seconds, turn spinach with tongs, lid back on / Add remaining spinach when there's room in the pan / Let it all steam with the lid on for 3 or 4 minutes / When the spinach is wilted and tender remove from heat, salt lightly and set aside.
Directions: Heavily salt a large pot of water and bring to a boil Add macaroni and cook as directed on package Melt butter and Velveeta Cheese together, stirring constantly Add sour cream to cheese mix with a wisk and keep warm — be careful to not let it burn to the pan Drain macaroni and return to pot Add cheese sauce to macaroni and mix well Gradually add 3/4 of the shredded cheese, mixing well Pour macaroni and cheese into a baking dish and top with 1/3 shredded cheese Bake at 350 until cheese on top is melted
Spray a large, non-stick pan with non-fat cooking spray or an olive oil mister, and set over medium high heat.
In a large sauté pan over high heat, add cooking oil.
In a large saute pan over high heat, add the oil, and cook the fish for about 3 minutes on each side, until the salmon is firm (not spongy — use the back of spatula handle to press down on the salmon).
In a large nonstick sauté pan, heat the oil, add beets, season with salt and pepper and cook 10 minutes.
Heat the oil in a large pan over a medium heat and cook the onions and mushrooms, stirring occasionally, for a few minutes until starting to soften.
Drain the spaghetti, reserving 1/2 cup of the pasta cooking water in a large sauté pan over medium heat.
While that cooks, dice the pepper and onion and toss them in a large frying pan, cooking over medium heat for 5 minutes.
In a large saute pan (I use my cast iron pan), cook bacon for 5 - 8 minutes, until crispy.
Spray cooking spray (or use parchment paper) in a large loaf pan and transfer the mixture to pan and use a spatula to smooth out.
The name paella comes from the old French word «paele», a large, flat frying pan or pot in which it cooks.
The pudding doesn't rise up like it usually would if cooked in a Yorkshire pudding pan (or muffin tin), instead it is flat and resembling a large pancake.
It's also took quite a bit longer to cook obviously because there's so much more batter than should be... This needed to be baked in a larger pan.
Increase oven to 450 degrees F. Press pizza dough into large circle on pizza stone or pan (spray with cooking spray or sprinkle with cornmeal first if you're worried about dough sticking).
My pan was slightly larger, but I kept the 30 minute cooking time.
Lightly grease a large baking pan with non-stick cooking spray or line with parchment paper.
Place into a large pre-heated frying pan with the oil and cook for approx 5 minutes on each side or until they look golden.
Spray a large shallow roasting pan with cooking spray.
If your skillet is not large enough to hold all the chops in a single layer with a little space between them, use two separate pans or cook them in batches.
Heat a large sauté pan or skillet over medium heat, add olive oil, garlic, jalapeño, coming, cumin, chili powder, and salt, and cook for a minute to flavor the oil.
While the noodles and broccoli are cooking, heat the coconut oil in a large saute pan over medium - high heat.
You'll start by cooking some chopped onions in a tad of butter in a large soup pan.
My ice cream scoop must be larger because it makes about 2 pans and takes about 22 minutes to cook.
Heat butter in a large, non-stick pan and cook fish, skin side down for 3 minutes on medium heat without touching it.
Add the cooked noodles to the pan and use a large fork to mix the noodles thoroughly with the veggies.
Brown sausages in large pan on medium - high heat, covering with lid and turning regularly to cook through.
Traditionally the pancake is made in a skillet over the stove top and you would fill the whole pan, turn over when it is browned and cut up while in the pan and to help it cook since it is so large.
Before we season our meat, put 1 tablespoon of your favorite cooking fat -LCB- grass - fed butter, ghee, extra virgin coconut oil, or lard -RCB- in a medium / large sauté pan over medium / high meat.
Meanwhile cook the onions: heat the olive oil in a large non-stick frying pan over a high heat.
In a large saute pan, add onions and a swirl of olive oil and cook over medium heat for about five minutes, until they start to soften and brown.
Heat your coconut oil in a large heavy bottomed pan and fry the ginger paste and half of your spring onion until just cooked.
Heat olive oil in a large cast iron enamelled dutch oven over a medium heat and preheat the oven to 350 degrees F (or use a large frying pan if transferring to a casserole dish or slow - cooker)
HEAT large nonstick frying pan coated with cooking spray over medium heat.
Chickpea and chorizo warm salad own creation, inspired by several recipes 1 teaspoon olive oil 70g diced chorizo 1/2 large onion, thinly sliced in half - moons 2 garlic cloves, minced 200g cooked chickpeas, rinsed and drained salt and freshly ground black pepper 2 tablespoons sherry handful of fresh parsley leaves Heat the oil in a large nonstick frying pan over high heat.
Set the turkey in a large roasting pan to promote maximum air and heat circulation and to bank on even cooking.
If you don't have a pan large enough for all the prawns, simply cook them in batches.
a b c d e f g h i j k l m n o p q r s t u v w x y z