Sentences with phrase «large egg and mix»

Add the two large eggs and mix again.

Not exact matches

Much of what we do as a church body is out of ignorance; whether a large church building, or celebrating Christmas and Easter, all while we confuse would - be newcomers with mixed messages of Christ's humility vs church wealth, Christmas trees vs a lowly stable, and egg - laying rabbits vs the empty tomb.

Transfer the mixture to large bowl and, using an electric mixer, beat the egg whites and cream of tartar in large bowl until soft peaks form.

Wet ingredients 160 ml / 2/3 cup plain unsweetened yogurt or plant yogurt 80 ml / 1/3 cup coconut oil, butter or olive oil 10 fresh soft dates, pitted and mashed 3 large eggs (or 3 tbsp chia seeds mixed with 9 tbsp water) 1/2 cup / 120 ml apple sauce, unsweetened (see below for instructions hot to make your own) 3 organic apples

In a large mixing bowl, combine the sugar, flour, eggs, oranges and juice from the can, walnuts, baking soda, salt and vanilla.

In a large bowl, use a hand mixer to whip the feta, oil, yogurt, parsley, zest, oregano, and egg yolks; season with salt and pepper.

In a large mixing bowl, combine the eggs and brown sugar.

Add eggs, coconut oil, coconut milk and Trop50 to a large bowl and mix well (if your eggs are cold, the coconut oil may solidify so just keep mixing well!)

In a large bowl, with a hand mixer or stand mixer, beat eggs and 1 cup sugar on medium speed for one minute.

Beat the egg whites and cream of tartar in another large bowl with an electric mixer on medium - high speed until stiff peaks form, about 2 minutes.

In a large bowl, combine cake mix, oil, eggs, and coffee.

Beat cake mix, water, oil and eggs in large bowl on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally.

In a large bowl, whisk the eggs and brown sugar together until thoroughly mixed.

In a large mixing bowl, combine half of the diced onion (1 1/4 cups), egg, flour, salt, and baking powder, and mix with a rubber spatula just to combine.

In a large bowl add cookie mix, ginger, butter, water and egg.

In a large mixing bowl, combine sugar, flour, milk, egg and vanilla.

In a large bowl, beat together evaporated milk, pumpkin, eggs, sugar, Bisquick, butter, pumpkin pie spice, and vanilla with a hand mixer until smooth.

In a large bowl, combine the cream cheese, yogurt, 1/3 cup of sugar, cocoa powder and egg and mix together using an electric mixer until smooth and well combined.

In a large bowl mix together the butter and sugar and add the egg and vanilla.

In a large mixing bowl, whisk together eggs and sugar, add maple syrup, vanilla extract, and salt and whisk together.

While waiting for the chocolate and butter to melt, combine sugar, eggs, vanilla extract, and salt in a large bowl until mixed.

Seriously, one small bowl for melting butter and then beating the egg, and then one larger bowl for mixing everything up... easy as pie.

In a large mixing bowl, beat together the eggs, sugar, oil, butternut squash puree, orange zest, and vanilla until well mixed.

I used large eggs and beat the eggs into the mix as specified one at a time for a minute.

There were a couple of mixed reviews, so with this in mind, I changed up the flour, and used an extra large egg — as some of the reviews said the batter was too thick.

In the bowl of your stand mixer fitted with the paddle attachment (or a large bowl with a hand mixer), place the egg yolks and 1/2 cup (100 g) sugar, and beat on medium - high speed until pale yellow.

In a large bowl, combine the turkey, egg, grated cheese, bread crumbs, salt and pepper and mix until well blended.

In a large bowl, use an electric mixer on medium speed to beat together the bananas, yogurt, tahini, butter, vanilla extract and eggs.

In large bowl, beat cake mix, oil, eggs and reserved pineapple juice with electric mixer on low speed 30 seconds.

In a stand mixer or large bowl, add the sugar, butter, egg whites, applesauce, vanilla extract and butter extract.

Place the eggs in a large mixing bowl along with the pepper, salt, and milk.

In a large mixing bowl, combine milk mixture with yeast, egg, and 2 cups of the flour and the salt; beat well.

Add egg mixture to meat in a large bowl, along with crackers, oatmeal or bread crumbs, parsley and cook onions and garlic; mix with a fork until evenly blended and meat mixture does not stick to bowl.

In a separate large bowl, mix together the eggs, almond milk, honey, vanilla, lemon juice, and lemon zest.

In a large mixing bowl, combine melted butter, maple syrup, milk, yogurt, egg, and vanilla extract.

In a large bowl, mash the bananas well, and, either by hand or with an electric mixer, whisk together the mashed bananas and eggs.

Mix together butter, sugars, eggs and vanilla in a stand mixer (or large bowl) until well blended.

In a large bowl combine the emmer pancake mix, Silk creamer, cider vinegar, egg replacer and warm water.

Add eggs, honey, and vanilla to a large bowl or stand mixer.

Combine the sugar, corn syrup, egg whites and salt in the bowl of a stand mixer or large heatproof bowl.

Beat eggs and granulated sugar in large mixer bowl until thick.

In another large bowl, using a handheld electric mixer, beat the eggs with the sugar at medium speed until thick and pale, about 5 minutes.

Mix sugar, butter, coconut oil, molasses, and egg in a large bowl until smooth.

The vegetables done, Mechi opened two cans of sweet corn kernels, and in a large mixing bowl, poured in the sautéed onions, red bell peppers, corn, eggs, some milk cream, cream cheese and salt and pepper.

In a large mixing bowl, whisk together egg, oil, cinnamon, ginger, and cloves.

Combine egg yolks and sugar in a large bowl and beat with an electric mixer.

In a large mixing bowl mix together your coconut sugar, agave, vanilla extract, and egg (if using chia egg see notes!)

Fold the cooled chocolate mix into the whisked egg and sugar using a large metal spoon.

Using an electric mixer, cream together the butter, sugar, and eggs in a large bowl.

To make regular cornbread or cornbread muffins using the Homemade Cornbread Mix, add 2 cups of the mix, 1/2 stick (1/4 cup) melted butter, 1 cup 1 % milk, 2 beaten eggs and 1/4 cup honey to a large mixing bowl and whisk to combiMix, add 2 cups of the mix, 1/2 stick (1/4 cup) melted butter, 1 cup 1 % milk, 2 beaten eggs and 1/4 cup honey to a large mixing bowl and whisk to combimix, 1/2 stick (1/4 cup) melted butter, 1 cup 1 % milk, 2 beaten eggs and 1/4 cup honey to a large mixing bowl and whisk to combine.