Sentences with phrase «large holes of a box grater»

Pulse carrots and cauliflower in a food processor (or grate carrot on smallest holes and cauliflower on largest holes of a box grater) until rice - like in texture.

Sauteed Zucchini and Corn with Chives Shred zucchini on larger holes of box grater or with shredding disk of food processor.

To make fresh mozzarella easier for shredding, freeze it for 10 - 15 minutes before grating on the large holes of a box grater.

I took half of a large Idaho Classic Russet Potato and grated it on the large holes of a box grater into a medium bowl.

Alternately, grate with the large holes of a box grater (peeled persimmons are slippery — watch your fingers!)

(If you do not have a food processor with a large shredding blade, use the large holes of a box grater, grating down the length of the onion and potatoes to get long strands.)

SERVES: 3 - 4 NOTES: I like to get the sweet potato shreds as long as possible, so I grate it with the long side of the vegetable striking the large holes of the box grater.

Shred beets on largest holes of box grater.

Using the large holes of a box grater, grate the tomatoes into the soup.

Grate cold coconut oil on the large holes of a box grater into the flour mixture.

The large holes of a box grater work well for grating the almond paste.

I bought riced cauliflower at Trader Joe's or you can do it yourself by grating raw cauliflower through the large holes of a box grater or through the grating attachment on your food processor.

Coarsely grate enough coconut on large holes of a box grater to measure 5 cups.

Peel the carrots and parsnips and shred them on the large holes of a box grater - shredder.

Zucchini is easy to shred on the large holes of a box grater, with the shredding attachment of a food processor, or with a mandoline.

1 pound carrots, trimmed, peeled, and coarsely grated on the largest holes of a box grater or the fine grating blade of food processor (about 3 lightly packed cups total)

Grate butter into flour mixture on the large holes of a box grater; use (clean!)

3 tablespoons extra virgin olive oil 3 large leeks, thinly sliced 1 medium head red cabbage, thinly sliced 3 medium red beets, shredded on the large holes of a box grater 1/2 cup balsamic vinegar 1 1/2 cups water 2 tablespoons maple syrup, or more to taste 1 1/2 cups full - bodied red wine (I used a Primitivo) 1/4 teaspoon ground nutmeg 1/2 teaspoon salt Freshly ground black pepper, to taste

Coarsely grate 2 sticks (1 cup) of the butter on the large holes of a box grater onto one of the prepared baking sheets.

Using the large holes of a box grater, grate butter into dry ingredients, tossing to coat as you go.

Grate cheddar on the large holes of a box grater (you should have about 5 cups); transfer to a resealable plastic bag and chill.

Using the large holes of a box grater or the grater disk on a food processor, grate potatoes and onions.

Grate onion on the large holes of a box grater and squeeze firmly with your hands to release excess liquid.

Using the large holes of a box grater, grate the beets and potatoes.

Peel the jicama and run it through the shredder disc of your food processor, or shred it using the large holes of a box grater.

Grate 2 pieces of dough using the large holes of a box grater, and spread over bottom of prepared pan in an even layer.

Meanwhile, grate chocolate on the large holes of a box grater into a large bowl.

Grate zucchini, potato, and onion on the large holes of a box grater.

Grate the cucumber on the large holes of a box grater into a bowl.

-LSB-...] carrots, peeled then grated on the large holes of a box grater 2 cups cooked chickpeas 1 cup cooked farro, or other intact grain (see headnotes) 2/3 cup (about 100g) prunes or dates, cut -LSB-...]

2 Using the large holes of a box grater, grate the frozen butter into the flour mixture.

Directions 1 Using the large holes of a box grater, grate the zucchini into a medium bowl, leaving the skin on.