I bought the unflavoured and it is Completely undrinkable, I throw up every time I use it, ive tried mixing with creatine and 2
large scoops of protein powder but the dry stale taste of oats is so overwhelming it just makes me throw up Goes Well With: The bin
Not exact matches
1 bag
of cauliflower rice (or one blitzed up head
of cauliflower) 1/2 ball mozzarella 1
large egg 1/2 tsp garlic poowde 1 tsp oregano 1
scoop (30g)
of Protein Pow pea protein powder Toppings to fit your
Protein Pow pea
protein powder Toppings to fit your
protein powder Toppings to fit your macros!
1 packet
of protein powder (vanilla) or 1
scoop if you have a
larger container 3 tbl
of coconut flour, sifted 1/4 tsp
of salt 2 tbl nut butter (I used almond, creamy) 1 tbl maple syrup 1 tsp vanilla extract 2 - 3 tbl
of nut based milk, as needed
Protein Packed Guacamole Ingredients: 5 Hass avocados, ripe 3 scoops Naked Nutrition Naked Whey grass fed whey protein powder Juice of 1 large lime 1 small white onion, diced fine 1 tomato, diced small 1 small jalapeno, seeded and diced small 1/2 cup cilantro, chopped Tapatio, to taste Salt, to taste Directions: -L
Protein Packed Guacamole Ingredients: 5 Hass avocados, ripe 3
scoops Naked Nutrition Naked Whey grass fed whey
protein powder Juice of 1 large lime 1 small white onion, diced fine 1 tomato, diced small 1 small jalapeno, seeded and diced small 1/2 cup cilantro, chopped Tapatio, to taste Salt, to taste Directions: -L
protein powder Juice
of 1
large lime 1 small white onion, diced fine 1 tomato, diced small 1 small jalapeno, seeded and diced small 1/2 cup cilantro, chopped Tapatio, to taste Salt, to taste Directions: -LSB-...]
10 am — Smoothie — This morning, I put a
scoop of Designs for Health Dairy Free Vanilla
protein powder in the blender, a
scoop of fiber
powder, a couple leaves
of fresh kale, 1/4
of a
large avocado, about 1/2 cup frozen peaches and about 1/4 to half a cup
of frozen pineapple.
INGREDIENTS 2 whole eggs 1
large banana 4
scoops Naked Whey
protein powder 1/2 cup
of milk 1/2 cup
of oat or quinoa flour 1/2 teaspoon vanilla extract (to taste) 1/2 teaspoon baking soda (optional to make a fluffier waffle) PREPARATION Step 1: Mix all the ingredients together either by hand or using a blender / food processor.
* 1 cup milk (any kind - I use whole, raw milk but you may use the milk you prefer be it dairy or non dairy) * 1
large Bosc pear, cored (choose a pear that is verging on overripe rather than underripe for the sweetest, tastiest smoothie) * 1 teaspoon ground cinnamon * 1 teaspoon pure vanilla extract *
protein powder (optional - I like to add 1/2
scoop of Muscle Milk vanilla
protein powder, which is the equivalent
of approximately 13 grams
of protein) * ice cubes
1
large handful
of spinach 1/2 cup
of frozen mango 1 banana 1
scoop of vanilla
protein powder (optional) 1 heaping tbsp
of cashew butter 2 tbsp
of coconut yogurt 1/2 cup
of coconut water 1/2 cup
of almond milk
2 cups spinach 2
scoops LeanFit Whey
Protein Powder (http://www.leanfit.com) 1 cup
of frozen berries 5 fresh strawberries 2 tablespoons flaxseed 1 tablespoon hemp hearts 1/2
large avocado 3 cups water
Try taking 1 — 2
scoops of casein
protein powder or a
large glass
of milk before bedtime to improve recovery and reduce
protein breakdown.
1/2 -1 cup almond milk (use less for a thicker consistency) 1/2 cup cauliflower, steamed and frozen 1 tablespoon cacao
powder or unsweetened cocoa
powder 1 tablespoon almond butter (or organic peanut butter) 1
large banana, sliced and frozen ahead
of time 1/4 avocado (or more) 1/2 teaspoon vanilla 1
scoop protein powder (optional) Pinch
of sea salt 2 teaspoons shredded coconut (optional but good) 1 - 2 teaspoons cacao nibs (pulse at end) Top with dark chocolate shavings or more cacao nibs for an extra decadent smoothie
2 frozen bananas 1/2 can
of frozen pumpkin purée 4 1/2 cups
of coconut milk 1 tsp ginger 1 tsp pumpkin pie spice 2
scoops PureNourish
protein powder Top with whipped coconut cream Makes two
large smoothies
3
large organic eggs 1
scoop protein powder 1 tbsp coconut flour 1/2 tsp cinnamon 1/2 tsp cardamom a pinch
of salt