Sentences with phrase «last few batches»

powders for macarons... if only I could get my macaron mojo back (last few batches have failed abysmally).

Not exact matches

It's a one pot wonder too so there's limited washing up and you can make a big batch one night to last you the next few weeks, just keep a few portions in the fridge / freezer.

Over the last few weeks I've been keeping a batch of these pickled beauties in the fridge and have been putting them in all kinds of salads including this one and enjoying them as a garnish on snacks like hummus on rice cake thins.

Heat the milk, add a little «starter» (store - bought yogurt or some of your own from the last batch), keep it warm for a few hours, and you're done.

My last batch of home canned pintos came out burned and a few seals failed, so we don't have any pre-cooked beans on hand right now.

I've made four batches in the last week, and have been giving them away to grateful friends and neighbors (and eating more than a few myself).

working now to prepare a few batches with kale from our last csa box to freeze for a cold night.

But last time I baked a few batches of the cookies I couldn't eat more than half a cookie.

i remembered what it did to me last time but i was thinking maybe it was just my diet at the time, so i make a shake and it looks terrible extra bubbly and separates easily, and kind of a diiferent color than i remember, brown greenish when i separates (the chocolate flavor), but i take a few sips, and just to be sure i check the online reviews of the product, and poof i see your website talking about the recall and salmonella poisoning incident, and now i think i am one of those victims with a bad batch, i wasnt even sure on what the symptoms of salmonella so i googled it and i had stomach aches and the runs those days i drank it, (keep in mind i was about 2 sips in when i read this) so i spilled it, threw it away, and i thot of vomiting it out, but i coulndt..

Sure, homemade granola will last quite a few days in an airtight container but I happen to think a small batch of granola is actually a better idea.

They were out of the fridge for a few hours sitting on my desk, but the last batch were and they didn't change colors.

The problem, as a few folks in our test kitchen who tried this trick with a batch of fresh cayenne peppers last week found out, is that sometimes the chiles are still plenty spicy without veins and seeds.

In the last couple weeks, I've made no fewer than THREE batches of the nutty dip out of The Happy Herbivore Cookbook.

They're fast, nutritious, + one batch lasts for a few days of lunches and dinner.

I make homemade pizza with my own dough every week and what I do is save a few ounces from the last batch and add it to the new batch.

I've been making a batch every Sunday to last for a few breakfasts during the week.

I like to cook batches at weekends but the last couple have been so busy, I haven't had time... omelettes are always a quick winner but I've had a few lately This salad looks fab, so fresh and colourful!

I made a double batch of dough last night with a few minor alterations for on - hand items - Half brown rice syrup, half SF maple syrup for the real maple syrup, finely minced crystallized ginger for the regular, half Smart Balance 50/50 Blend, half unsweetened creamed coconut for the coconut oil and I added some cinnamon.

I spent the last few days making some batches of different kinds of jerky for the fight.

That, at least, is the take - away from the illustrations and observations contained in a batch of national cover stories and splashy profiles of Mr. Cuomo over the last few weeks.

I usually make a double batch, and try to make it last a few days.

And while I have not seen commercially available fermented condiments, making homemade fermented mayo and ketchup is fairly easy and you can make larger batches as they last for a few months.

Make a batch of the Greek Yogurt Dip and keep refrigerated for a last minute snack, prepare ahead for that party coming up in a few days, or if you're planning a picnic, tow these boats along.

Chia pudding when you remember to prep it beforehand (chia pudding will last a few days in the fridge, so you can do a batch for say, 3 days).

Made it last night, one plain batch and one with hazelnut extract and a few chopped cashews....

I make a big batch at once and it lasts me a few months!

If I can make a few large batches of meals and snacks to last the week then I know it'll lead to less impulse snacking and less wasted groceries which is a huge bonus!

Probably the last batch, last few remnants of the gorgeous summer we had.

The last few years have seen high - profile Sundance fare like «Fruitvale Station,» «Beasts Of The Southern Wild» and «Martha Marcy May Marlene» get their European bows in the sidebar competitions, but there's not much from this year's batch that seems all that likely.

The there were quite a few lemons in that last batch, before they switched manufactures.

After selling a super-limited batch of just 250 exclusive 3T colette Edition phones in Paris on March 21, as well as an additional few hundred «standard» black units on Hypebeast last Friday, OnePlus is finally gearing up to launch its darkest, handsomest «flagship killer» more widely.

I'm a huge fan of meal prep and making a few batches of snacks at once to last all week.