Sentences with phrase «last meal you ate»

The digested and undigested remains of the last meal eaten by a Saurichthys, a Triassic bony fish, were discovered in a extraordinary case of preservation that paleontologists at the University of Zurich were quick to take advantage of.

Dinner is the last meal you eat for the day, besides the occasionally late night snack.

Getting hungry is the normal response that happens when your body has used the energy from the last meal you ate and senses blood glucose levels are dropping.

What was the last meal you ate?

Not exact matches

If you're forced to purchase meals and snacks at the last minute from restaurants or delis, you're more likely to make unhealthy choices and eat more than you should.

At some point, he said last year, we will all «have AR experiences every day, almost like eating three meals a day.

Just last summer, singer Katy Perry claimed the «M Diet,» otherwise known as eating only raw mushrooms for one meal a day for two weeks, helped her lose fat in select areas of her body.

In theory, frozen meals, which won't perish easily, allow consumers to decide last - minute whether to eat out, heat up a frozen meal, cook from scratch, or forgo the meal altogether.

«I do think that a significant portion of the population of developed countries, and eventually all countries, will have AR experiences every day, almost like eating three meals a day, it will become that much a part of you,» Apple CEO Tim Cook said last month in Utah.

The Go shelves are presently stocked with ready - to - eat meals; grocery staples like milk, bread, and cheese; and Amazon Meal Kits, which launched last spring.

Just a little note but it was not the passover meal Jesus was having it was the Last supper at that point in time and by the word it was command that no yeast was to be within the house for passover so the last supper it the last day to eat yeast bread and to eat all of it so that the house was clLast supper at that point in time and by the word it was command that no yeast was to be within the house for passover so the last supper it the last day to eat yeast bread and to eat all of it so that the house was cllast supper it the last day to eat yeast bread and to eat all of it so that the house was cllast day to eat yeast bread and to eat all of it so that the house was clean.

They recalled how at the last meal they had eaten with their Master before His crucifixion He had spoken of His approaching death.

The Lord's Supper, originally Jesus» last meal with his disciples before he and they should eat and drink together in the kingdom of God, (See Otto.

Two small pieces of information in John's account of the Last Supper indicate that it was celebrated as the Passover meal, even though it was eaten twenty - four hours or more before the beginning of Passover.

I'm Kelly from Brisbane, Australia and my favourite food (in the kind of what - would - you - eat - for - your - last - meal - on - earth way) is definitely Italian.

This is actually a recap of my day of eats one day last week when I actually remembered to snap photos of every meal.

This way, we will eat the chicken straight away in the stock with some vegetables (I often throw some chopped veggies, sometimes from the freezer, into the pot for the last 20ish minutes) for an easy meal, then have a whole pot of meat stock left over for more soups and for drinking from a mug, and sometimes we have chicken left to put into other meals as well.

We ate our «dessert» last night immediately after our dinner — if it was on the same plate, is it part of our meal?

Clean Green Eats kicks off with Candice's one week cleanse, which includes juices, smoothies, and simple meals, and continues with a six - week plan to develop healthy practices that will last a lifetime.

Again, like we talked about last week it is one of those meals that fills you up without making you feel overly full, and I always feel great about an hour after I eat this.

The low - carb meals I ate last week on my keto diet.

This increase in metabolism probably helped our ancestors find the energy to hunt for their next meal despite not having eaten for the last day or so.

I managed to keep both dogs alive over the weekend — um, turns out this dog grandma made chicken bone broth and added that to their dry food and they ate it like it was their last meal!

This is how we occasionally come to eat a spartan vegan raw soaked sprouted gluten - free meal with the very friend who chomped with gusto on a steak dinner with fried onion rings on our last date just the other day.

During the sermon this weekend, our Senior pastor mentioned that if he was choosing what to eat for his very last meal, that he would probably choose Mexican.

These are the days that I jack up the protein and make sure that the meal we're eating is going to last until we get a chance to slow down again.

I must confess however, the last few years, I've had to get creative with this meal due to kids not liking the menu choice or the fact that they no longer eat meat, making my daydreams of gooey goodness on rye turn to more healthy options.

Welcome to the meal I've been eating almost every single day for the last few weeks.

I've really been cutting back on my meat consumption over the last couple years (I probably only eat meat / seafood 2 - 3 times per week and never for breakfast or lunch) and meals like this make it so easy to forget the meat.

I've always loved eating outside; at camp, the best of all dinners were the ones that took place on the lawn, and I remember the last meal Essie, Phoebe, and I ate together before we all went our separate ways to college.

Since my main meals are usually eaten away from home (I work in an ER), I like making big pots of things that last several days, and lately that's been sweet potato chipotle chili (with black and kidney beans and tons of veggies).

I've eaten some incredible food in my lifetime, but I think for my very last meal I'd go with anything I can get at Chipotle.

Click here to learn about Harden's favorite Chicago restaurant, what he'd eat for his last meal and how he really feels about the Bloomin» Onion, served at his onetime employer, Outback Steakhouse.

Mind you, it was Thanksgiving... but my eating habits were more akin to those of a deranged death row inmate preparing for his last meal... er, like the 20 - 80 rule.

Since I used to have gallstones and had gallbladder surgery last year, I was nervous about eating too much fat (even healthy sources of fat), but I've found that increasing my intake of healthy fats has actually helped to increase my satisfaction at meals, increase my energy, and help me to sleep better.

I make a batch of something that will last me (and sometimes Dave if he comes over to eat) for most of my dinners throughout the week and the rest of my meals consist of things like PB toast, smoothies, quick sandwiches or wraps and cereal / oatmeal.

I made this last night for my French hubby for Bastille Day - but I added some smoked ham (he eats so few meals with meat anymore) and some cottage cheese and used parm instead of manchego.

Last year, after the meal, I actually raided my in - laws fridge and ate some pickles straight out of the jar because I needed something brighter and more acidic to cut through all the richness!

On our little staycation last week we ate out one night at a pizza place and of course started the meal with one of their salads on the menu.

Me and my husband are trying to eat more vegetarian meals, and I must admit that I made this as a «side dish» because the last two lentil loaves we had weren't very good — and I wasn't going to let my husband go hungry because I wanted to try again.....

And as each course arrived (the Icarian stew claiming its rich, flavor - deep place as an obvious showstopper), Mr. Buettner called attention to a last point about the Blue Zones: that in longevity idylls like Icaria, it's not just about what you eat, but how you eat, and how much you and your friends enjoy a meal together.

I have scheduled them this way on purpose, so that we eat the meal that lasts longest in the fridge, last.

Last weekend I ate a complete Onam meal called a «sadhya» at a celebration organized by the Toronto Malayalee Samajam.

If I'm asked what my favorite is I tend to go with whatever category the last delicious meal I've eaten belongs to, which means the answer changes quite a bit.

35 % of consumers say that they eat ready meals as a last minute stop gap, while the same number claim to eat ready meals when they are too tired to cook.

The latest figures show 55,400 tonnes of food were thrown away at Tesco stores and distribution centres in the UK last year, of which around 30,000 tonnes could otherwise have been eaten — equivalent to around 70 million meals.

With the pre-roasted butternut squash, I am sure we were sitting down to eat in just over half an hour, which isn't too bad for a last minute meal (and better than ordering takeaway or popping a ready meal in the oven).

For most of the last decade, I've been a passionate but infrequent cook, and by «infrequent» I mean that I typically ate out three meals a day.

I love that I can prepare this dish in advance so that I'm not scrambling at the last minute to get a meal pulled together when we're ready to eat.

Plus, when it's 116F + outside, the last you want to do is eat a big heavy meal.