Sentences with phrase «laughing cow -lsb-»

This piece, a composition of the Laughing Cow cheese's mascot printed many times over in a sly reference to Warhol's own famous cow wallpaper, is a remarkably accessible opportunity to collect an artist who remains greatly undervalued.

I only had that «Laughing Cow» brand of spreadable cheese, so I crushed the pill and mixed it into a small portion of the cheese and spread it on her paw.

Filed Under: Appetizers, Home, Snacks, Sponsored Tagged With: crackers, healthy snacking, laughing cow cheese wedges, soft cheese, strawberry jam, tea sandwiches

Great way to use cornbread; will have to remember this All That I'm Eating recently posted... Mini Cheesecake Mess with The Laughing Cow

Switch to non-fat cream cheese, or spreadable low - calorie flavored cheeses such as Laughing Cow, where one wedge has only 35 calories and 2 grams of fat.

cheesy rice with peas and veggies / / roasted veggies / / japanese sweet potato with laughing cow lentil cabbage salad / / cashews / / english muffin with peanut butter and jelly flounder / / steamed broccoli wit coconut oil / / asian quinoa sardine stuffed mushrooms / / japanese sweet potato with laughing cow / / roasted broccoli sardine salad / / roasted veggies / / finn crisp crackers

Best lo - cal / high protein breakfast ever: take 1/2 of a 100 calorie englisg muffin (50) toast it, spread a laughing cow cheese triangle (35) on it, top with a scrambled egg (70) and a spoonful of salsa (15)-- voila!

For my post workout meal I made myself an egg white omlette with fresh veggies, morning star sausage and laughing cow.

Put laughing cow cheese slices on the bottom, grape tomatoes, turkey slices and some plain greek yogurt on top and ate them open face.

I substituted the cheese with cream cheese (can not get Laughing Cow cheese where I live), and added mashed avocado... better than a regular sandwich!

Prep Time: 5m Cook Time: 5m Serves: 1 Per serving: Calories: 186 Ingredients 1 package tofu shirataki noodles 1 wedge Laughing Cow Light Swiss 1 tbsp reduced - fat Parmesan 1/2 tbsp nonfat Greek yogurt 3 oz cooked medium shrimp 1/4 cup cooked broccoli Instructions Rinse doodles well.

I have lots of questions, but can not find any information about laughing cow cheese.

Laughing cow cheese should be okay from a lactose stand point — just don't pick the ones with onion and garlic.

It is very good with laughing cow cheese.

i spread low fat laughing cow Swiss cheese on my crisps which is also just as good!)

1 small can of chicken (100 calories) 1 wedge of laughing cow cheese (35 cal) 2 tsp Hot sauce (15 cal) Mix well / serve warm or chilled I found a brand of crackers similar in size as wheat thins.

I also substituted laughing cow Asiago lite wedges for the Parmesan, I used two wedges only, Had fresh Parmesan for others to add on their own.

Breakfast: 1 cup Non-fat Greek yogurt with 1 cup blueberries Lunch: 2 egg whites, 2 cups steamed broccoli, 1 cup watermelon Snack: 1 cucumber, 1 apple, 1 laughing cow wedge Dinner: Cabbage soup, 2 cups steamed vegetables, 1 serving tofu Along with 9 - 12 glasses of water everyday.

Hard boiled eggs, tuna, laughing cow cheese, chobani yogurt, etc...

There are some good alternative low fat and fat free cheese sources, such as laughing cow light, alpine lace and Jarlsberg lite, but unfortunately at the end of the day nothing really taste the same, so live a little... well just a little, 1 oz every now and then to be precise.

Fat free or reduced fat cheese: slices, shredded cheese, block cheese, string cheese, or cheese snacks (Alpine Lace, Horizon, Organic Valley, Galaxy Veggie, Kraft, Sargento, Laughing Cow, MiniBaybel Lite)

Here's how to make it: Choose your favorite flavor of rice cake and then spread a wedge of low - calorie cheese, like The Laughing Cow (I love Light Creamy Swiss), and top with sliced cucumbers and a sprinkle of sea salt.

Then, some cheese (stringcheese, babybel or laughing cow) and some fruits (diced or applesauce).

My daughter would go for the Laughing Cow Cheese.

Below is: organic baby carrots, ham, Laughing Cow cheese, strawberries, a mix of dates and sunflower seeds and a homemade banana muffin.

Lunch consisted of cracker sandwiches made out of the Laughing Cow Creamy Swiss cheese (which he loves) and Club Mini crackers, blueberries, a cheese stick, and a mini Peppermint Patty.

ahi tuna spring rolls / / roasted veggies / / japanese sweet potato / / laughing cow / / pear / / thai peanut sauce

italian tuna stuffed mushrooms / / roasted broccoli and eggplant / / purple sweet potato / / laughing cow

There are many flavors of Laughing Cow — I personally enjoy the garlic and herb flavor — feel free to go with your favorite.

And Now, Variations on a Theme... Egg Mug Florentine Entire recipe: 107 calories, 2g fat, 575 mg sodium, 5g carbs, < 0.5 g fiber, 2.5 g sugars, 15g protein — PointsPlus ® value 2 * Ingredients: 1/2 cup fat - free liquid egg substitute (like Egg Beaters Original) One wedge The Laughing Cow Light Creamy Swiss cheese, cut into pieces1 / 2 cup chopped fresh spinach1 tsp.

light whipped butter or light buttery spread (like Brummel & Brown) One 6 - inch corn tortilla 2 cups chopped spinach leaves 1 wedge The Laughing Cow Light Creamy Swiss cheese 1 tsp.

Your next step is adding a wedge of Laughing Cow cheese to a slice of deli turkey.

Transfer the meat to a microwavable mixing bowl and add the ketchup, mustard and chopped Laughing Cow cheese wedges.

Lawd knows they are no pasta, and I wouldn't suggest doing the Hungry Girl thing and loading them up with fat free sour cream and Laughing Cow cheese and pretending it's fettucine alfredo (ick).

I used almond milk and 2 wedges of the laughing cow garlic and herb cheeses, along with 2 cloves of roasted garlic, for one head of cabbage.

I haven't bought laughing cow wedges in years but I can see how they would add amazing flavor to this!

Instead of using a packet of dry ranch, I added some bleu cheese laughing cow wedges after I shredded the chicken.

I put it on an 8 ″ whole wheat tortilla with a light swiss laughing cow cheese wedge & half of an avocado... it mellowed out the spiciness (my grocery store only had 1 kind of buffalo sauce & it definitely has a kick to it) & made it incredible!

I make a version of this but I use the laughing cow bleu cheese wedges instead of ranch mix (also because there is SO much MSG in that mix...) and sometimes also add reduced fat bleu cheese crumbles after it's done I also leave out the butter myself.

I have been using Laughing Cow Cheese bleu cheese flavor instead of crumbled bleu cheese and also sriracha hot sauce instead of regular.

Stir in 1/4 teaspoon salt, 1/4 teaspoon black pepper, and 2 Laughing Cow Light Garlic & Herb Cheese Wedges until melted.

Amanda @ Diary of a Semi-Health Nut recently posted... Chicago Fun with The Laughing Cow

I usually toast up a whole wheat English muffin (or bagel thin), «fry» up an egg and serve it with a little shmear of butter or Laughing Cow cheese (garlic and herb, mmmm), spinach leaves, and sliced tomato.

A wedge of laughing cow cheese cut in half and deli turkey rolled around it.

I have one that's a staple here in France: zucchini with Laughing Cow cheese.

Half of a bagel with Creamy Light Swiss from The Laughing Cow, strawberries, and an iced coffee with chocolate almond milk < — Please note: This was my third (decaf) iced coffee of the day.

(sigh) I also put ranch dressing in it, and since my kid doesn't like blue cheese, used mozzarella Laughing Cow.

Last night I kicked them up a bit... I used queso fresco chipotle laughing cow cheese, added sriracha to the frank» hot sauce and covered them with pepper jack cheese.

I will use Franks Red Hot Buffalo sauce and I love the laughing cow cheese.

The warmed tortilla was layered with light laughing cow cheese, sautéed kale, an egg and finished with chili flakes....