Not exact matches
Next time, you should be fine
with not
greasing the baking sheet and simply doing the thin
layer of
butter on the dough — do keep it very thin, though.
Just
grease a 18x13» rimmed baking sheet
with a generous amount of
butter and spread the batter into a thin, even
layer (if your recipe calls for mix - ins be sure they're finely chopped so you can still spread the batter thin.)
next time to make sure the crust and
layers won't stick,
grease the bottom and the edges of the pan
with some
butter or even use parchment paper.
Preheat the oven to 175 C / 345 F.
Grease large bundt cake pan
with butter and cover it
with thin
layer of flour.