Sentences with phrase «layer of almond butter»

Use two slices of bananas, and spread a thin layer of almond butter (or your favorite nut butter or seed butter) between the slices.
Allow the shortbread and peaches to cool slightly, then spread a layer of almond butter on the shortbread.
Place a layer of almond butter to onto an apple slice to add protein.
Or use the butter as an adhesive for crusting the fish itself: Toward the end of the roasting process, smear a layer of almond butter on the exposed flesh, layer it with crushed almonds and bread crumbs, and continue roasting until crispy.
I discovered a favorite way of eating this, which involves spreading a layer of almond butter over a cracker, followed by a layer of this pear butter.
These bars have a chocolate almond base and are topped with a decadent layer of almond butter.
A layer of almond butter, vanilla bean paste, and a few other ingredients are topped with sweet coconut and agave nectar for a no - bake version of the childhood favorite.

Not exact matches

Chocolate Layer Cakes with Black Cherry and Orange Chocolate layers 3 cups nut or coconut milk 6 tablespoons cacao powder 4 tablespoons cocoa nibs 2 tablespoons vanilla extract 2 tablespoons coconut flakes 1/2 cup coconut oil 1 cup sprouted pecan butter or almond butter 3/4 cup sweetener of your choice (I used Jerusalem artichoke syrup) 1/2 cup almond flour 1 1/2 cups ground flax seeds 3 tablespoons maca powder (optional) 2 tablespoons lucuma powder (optional)
Once the almond butter layer is set, pour on the rest of the chocolate (if it hardened a bit, you can microwave it briefly until it's pourable again) and refrigerate until set.
At Flour, we give our own spin to the pithivier by omitting the rum and adding a thick layer of caramelized apple butter atop the almond cream.
Divide the chocolate liquid in half and reserve one half for the «top layer» of the almond butter cups.
I used Bob's Red Mill Almond Flour in these keto - friendly cookie dough bites are enveloped in a thin layer of colored keto coconut butter.
She adorned hers with a generous layer of hazelnut espresso nut butter (ridiculously good) and then proceeded to put another brownie on top, followed by a layer of sprouted almond cacao raw nut butter.
Start by layering your parfait with the delicious chocolate & banana pudding, subtly flavoured with a hint of almond butter.
I made a fabulous parfait in a small jelly jar with layers of sliced bananas, dollop of peanut or almond butter, drizzle of honey, chia seed pudding, sprinkle of hemp seeds, sliced bananas, dollop of peanut or almond butter, drizzle of honey, chia seed pudding, hemp seeds and pumpkin seeds for garnish.
You could literally use a thin layer as a little taste which a big slather of peanut (or even better almond) butter.
I decided to basically make a banana chocolate bark that has almond butter drizzled on top of the bananas and layered with more chocolate.
Pour the almond butter over the first layer of the bars and smooth out the top briefly.
Spoon on top of the almond butter layer.
A thick layer of caramelized apple butter sits atop the almond cream in the filling of this spectacular dessert.
Top with about 2/3 of almond butter coconut filling, spreading in an even layer over top.
This vegan chocolate party cake has layers of rich chocolate cake with almond butter coconut filling and rich almond butter cream frosting.
Domaine De Cibadies Cabernet Sauvignon 75 cl Domaine De Cibadies Sauvignon Blanc 75 cl Cornelius's Irish Lemony Homemade Lemonade 750 ml Cooleeney Farmhouse Creamy Cheese 200g Ducs De Gascogne Traditional Duck Terrine 65g Ballintubber Cheddar with Chilli & Black Pepper 200g Union Hall Irish Salmon Pate 150g Farmhouse Biscuits Luxury Stilton & Sweet Fig Savoury Biscuits 125g Slievebloom Farmhouse Irish Cranberry Chutney 225g Folláin Cranberry Sauce 240g - Great Taste Award Hartys Ginger Cumberland Jelly with Port 230g - Great Taste Awards Florrie's Award Winning Ham Glaze 190g Slievebloom Farmhouse Spiced Marmalade 320g - Great Taste Award Lily O'Brien's Hanging Tree (Salted Chocolate Caramels) 108grms York Fruits, an assortment of Fruit Flavour Jellies 200g Sweet Boutique Christmas Mallows 170g Cottage Delight Indulgent Festive Fudge 100g (made with butter, mixed peel, raisins, almonds and festive spices for a little taste of Christmas) Seery's Luxury Traditional Christmas Pudding 454g Farmhouse Biscuits Christmas Carol Tin of Orange Spiced Biscuits 150g Sam's Cookies Iced Luxury Christmas Cake 500g Sam's Cookies Award Winning Christmas Slice 160g A decadent layer of Shortbread with Mincemeat Topped with Irish Butter Crumble Keoghs Roast Turkey & Secret Stuffing Gourmet Crisps 125g Shropshire Spice Plum & Ginger Wholemeal Hand Blended Stuffing Mix 150g Green Saffron Turkey Delight Spice Blend, innovative blend of fresh Indian spices and Country Winner for Ireland at International Sial d'Or abutter, mixed peel, raisins, almonds and festive spices for a little taste of Christmas) Seery's Luxury Traditional Christmas Pudding 454g Farmhouse Biscuits Christmas Carol Tin of Orange Spiced Biscuits 150g Sam's Cookies Iced Luxury Christmas Cake 500g Sam's Cookies Award Winning Christmas Slice 160g A decadent layer of Shortbread with Mincemeat Topped with Irish Butter Crumble Keoghs Roast Turkey & Secret Stuffing Gourmet Crisps 125g Shropshire Spice Plum & Ginger Wholemeal Hand Blended Stuffing Mix 150g Green Saffron Turkey Delight Spice Blend, innovative blend of fresh Indian spices and Country Winner for Ireland at International Sial d'Or aButter Crumble Keoghs Roast Turkey & Secret Stuffing Gourmet Crisps 125g Shropshire Spice Plum & Ginger Wholemeal Hand Blended Stuffing Mix 150g Green Saffron Turkey Delight Spice Blend, innovative blend of fresh Indian spices and Country Winner for Ireland at International Sial d'Or awards.
Some of the dishes I've made include Cherry Coconut Granola, Cauliflower and Celery Root Soup, Eggplant Curry, Almond Butter Brownies, Chocolate Hazelnut Layer Cake.
Bottom layer: a blend of almond butter, coconut milk, mango, and avocado.
** For the 5 - Minute Vegan Caramel, I used sunflower butter in the caramel instead of almond butter to yield a smoother, glossier caramel layer.
Print Carob and chocolate oatmeal dessert Ingredients Base mixture 120 g rolled oats 3 dl almond milk or any other alternative 1 tablespoon chia seeds 3 bananas 1 tablespoon peanut butter Carob layer 1/2 of base mixture 3 tablespoons carob ground 1 tablespoon cacao powder -LSB-...]
-RRB-, almond butter, and a layer of caramel made from energy - boosting dates, they're certainly a better choice than the refined - sugar bombs sold in convenience stores.
But with very dark chocolate (and its attendant health benefits), almond butter, and a layer of caramel made from energy - boosting dates, they're certainly a better choice than the refined - sugar bombs sold in convenience stores.
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Add a layer of mixed milk, butter, sugar, eggs, vanilla and baking mix then top with a dry layer of biscuit mix, brown sugar, almond slices and butter.
Feel free to layer any detox smoothie with layers of plain Greek yogurt, granola, or even raw almond butter.
First, there's a chewy cookie dough base (that's already delicious on its own), then there's a luscious, ooey gooey, golden caramel layer (consisting mostly of medjool dates and almond butter), and to top it off, there's a rich, smooth, velvety chocolate layer.
I decided to basically make a banana chocolate bark that has almond butter drizzled on top of the bananas and layered with more chocolate.
You digging your way through the creamy layers of tender - moistened oatmeal, only to land right in a thick, soft BURST of spicy - sweet, 3 INGREDIENT homemade almond butter snickerdoodle cookie dough?
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