Sentences with phrase «layer on baking sheets in the oven»

Serve pancakes as they're cooked or keep warm in a single layer on baking sheets in the oven.

Speaking of traditional, I cooked the shredded meat in a single layer on a baking sheet in the oven, since I just couldn't bring myself to shallow fry it in lard (although oh my gosh how good would that be??).

Not exact matches

Just take some pita bread, cut it into wedges, brush with olive oil, sprinkle with salt, spread in a single layer on a baking sheet and toast in a 375 °F oven for 10 minutes, turning them over half - way through, until crisp.

Once you get to this point, roasts them the same way as roasted broccoli florets or any other roasted vegetables: toss in extra-virgin olive oil, put on a baking sheet in a single layer and bake in a 400F oven for about 35 minutes, or until soft and browned.

Arrange in one layer on a baking sheet, brush with olive oil and toast in the oven until light golden and just crisp, 3 to 5 minutes.

Arrange the cauliflower in a single layer on a baking sheet, and roast in a preheated 400F / 200C oven until lightly golden brown, about 20 - 30 minutes, flipping in the middle.

Just toss some plantain slices with melted coconut oil, layer them on a baking sheet, and put them in the oven.

Arrange in a single layer on a large baking sheet and place in the oven for about 35 minutes, tossing once along the way (after ~ 20 minutes), or until the cauliflower is tender and golden - edged.

Spread in a single layer on the baking sheet, sprinkle with the salt, and return to the oven.

Remove one of the hot baking sheets from the oven and place cauliflower in a single layer on baking sheet.

Preheat the oven to 350 degrees F. Spread the nuts out in one layer on a baking sheet and bake them, stirring occasionally, until they are well browned, 10 to 13 minutes (they will smell toasted and nutty).

Toss the mushrooms in the oil, salt and pepper, place on a baking sheet in a single layer and roast in a preheated 400F / 200C oven until they start to caramelize, about 20 minutes, mixing half way through.

Lay the bacon on the baking sheet in a single layer and transfer to the oven.

Arrange the florets in a single layer on a baking sheet and put it in the oven.

Spread the mixture in a single layer on a baking sheet and bake in a 350 °F oven for 15 - 25 minutes, or until the croutons are golden and crunchy.

Pre-heat oven to 350 degrees and place cashews on a baking sheet in an even layer.

To toast walnuts, arrange in a single layer on baking sheet; bake in 350 °F oven for 8 to 10 minutes or until fragrant.

Spread the mixture in an even layer on the baking sheet and pop in the middle rack of the oven.

Spread out in one layer on parchment lined baking sheet and bake at 350º for approximately 8 minutes or until nuts are lightly browned and coating has hardened / Remove from oven and toss piping hot hazelnuts into a large bowl along with any sugary goop leftover from the sauce pan / Add the 1 teaspoon of reserved spices and mix it all thoroughly again / Pop back into the oven for two more minutes, remove from oven, cool and store in airtight containers / They keep well for up to two weeks, or let the munchies begin sooner rather than later.

Spread coconut in a thin layer on a cookie sheet, and bake in preheated oven for 3 - 6 minutes - keep a close eye so it doesn't burn.

Spread kale in a single layer on baking sheet (s) and roast in preheated oven for 8 - 12 minutes until crispy.

Preheat oven to 400 degrees F. Place baguette slices on a baking sheet in a single layer, drizzle with olive oil.

I made a thin layer of the dough on baking paper by pressing it and shaping it with my hands (rolling pin just didn't work for me but I can imagine it would work if I put another sheet of baking paper over the dough to avoid contact of the dough with the rolling pin), then I cut it with pizza cutter into little squares, made holes in each square with a fork and baked it * without any turning * for 30 minutes in the oven preheated to 170 degrees Celsius (350 F).

Once seasoned, bake the seeds on a lightly oiled cookie sheet (single layer thick) in a 250 - degree oven for about an hour, stirring every 20 minutes.

Preheat the oven to 300 degrees F. Spread the bread cubes in a single layer on a baking sheet and bake until golden and crisp, about 12 to 15 minutes.

Toss the cauliflower and mushrooms in the oil, salt and pepper, place on a baking sheet in a single layer and roast in a preheated 400 degree oven until they start to caramelize, about 20 - 30 minutes, mixing half way through.

Lay the cubes in a single layer on a baking sheet and bake in the oven for 15 minutes until they have a crouton texture.

While oven is heating line 2 baking sheets with foil and place ribs in a single layer on baking sheets.

Preheat oven to 350 degrees and spread the hazelnuts in a single layer on a rimmed baking sheet.

Place in single layer on baking sheet and roast in preheated oven until cooked through.

To dry out almond meal / flour place on a sheet pan in single layer and set in the oven at your lowest temperature (ideally 170 - 175 F) and bake for around 10 minutes.

Arrange in an even layer on baking sheet and place in oven (which should already be heated to 375 °).

Spread into a single layer on baking sheet and roast in the oven for 40 — 45 minutes, stirring once halfway through baking.

Spread the granola in an even layer on the lined baking sheet and bake in the oven for 45 minutes.

Preheat oven to 350 F. Line a baking sheet with parchment paper, and lay the nuts out in a single layer on top.

To toast nuts, place them in a single layer on a baking sheet and bake in a 350 °F oven for 8 to 10 minutes, just until you can start to smell them; let cool before using.

Arrange tortillas in one even layer on a baking sheet and place on the center rack of the oven, baking until golden brown and crispy, about 5 - 6 minutes.

To toast the coconut flakes, preheat the oven to 350 degrees C and place flakes on aluminum lined baking sheet in single layer.

Spread the plum slices out on a parchment paper - lined rimmed baking sheet in a single layer and roast in the oven for 10 minutes.

1) If I have a lot of leaves, I arrange them in a single layer on a baking sheet, then bake in a 350F / 180C oven for about 5 - 7 minutes.

They went in the oven in a single layer on oiled baking sheets, and once crisp, the chips were finished with a generous dose of sea salt and pepper.

Arrange in one layer on a large baking sheet and roast in the oven for about 35 - 40 minutes, stirring once halfway, or until the vegetables are lightly caramelized.

Place on a baking sheet covered with parchment paper in one layer and roast in a 400 ° oven for 15 - 20 minutes or until edges are slightly browned and crisped.

Meanwhile, on the lined baking sheet, spread cheese slices out in an even layer and place in oven once it has reached 350ºF.

For baked treats that are hot and fresh from the oven, mix and shape these scones up to two weeks in advance, and freeze them in a single layer on a baking sheet.

While the beets are cooling, reduce the oven temperature to 350 ° F. and toast the walnuts in a single layer on a baking sheet for 8 minutes.

Grill (or spread in a single layer on a baking sheet and roast in the oven) until golden and tender, 5 - 10 minutes per side on the grill, or about 30 minutes in the oven, turning the eggplant pieces halfway through.

Place the potatoes in a single layer on a lined baking sheet and place them in the oven.

Toss with olive oil, put in a single layer on a baking sheet and bake in the oven at 350 degrees for about 10 to 15 minutes.

To toast shelled hazelnuts, spread in a single layer on a baking sheet and put in an oven heated to 300 degrees until skins begin to crack, 15 to 20 minutes.