Instead of bread,
layer slices of mozzarella cheese, which has just 1 carb per ounce, between thick slices of tomatoes.
Not exact matches
Scoop potato mixture into skins (if you pat down the mixture so that it's a bit indented like a shallow bowl, the sauce will sit on top easily), spoon 3 tbsp
of sauce and 3 tbsp
mozzarella cheese on top, and
layer pepperoni
slices on top
of cheese.
On a small serving plate,
layer the ingredients as follow: 1
slice of tomato, 1
slice of fresh
mozzarella cheese, 1 basil leaf, a sprinkle
of fleur de sel and freshly ground pepper.
Eggplant Parmesan For One,
layers of lightly breaded eggplant
slices, melted
mozzarella cheese and tomato sauce.
Place
sliced fresh
mozzarella cheese on top
of pesto and then add a
layer of thinly
sliced tomatoes.
Once dough is shaped, spread 2 ounces
of the pesto on it, then add a
layer of fresh spinach, thinly
sliced sliced chicken, toasted pine nuts, 1 ounce Asiago
cheese and 1/2 cup
of mozzarella cheese sprinkled evenly over the pizza.
Anyway, we used pesto for our sauce and a light
layer of mozzarella cheese, topped with thinly
sliced tomatoes and it turned out great!