Sentences with phrase «lbs of grass»

I used 2 lbs of grass fed beef instead of pork.

2 lbs of grass fed beef bones or chicken bones.

You may notice I'm lacking in other proteins... that's because yesterday Austin and I took a drive out to the farm to pick up 10 lbs of grass fed ground beef.

I used 2 lbs of grass fed beef instead of pork.

I was also killing two birds with one stone and met the woman I get ground beef from at the farmer's market to pick up 10 lbs of grass fed ground beef for $ 60.

3 red bell peppers cut in half 2 tablespoons oil (butter / ghee / lard) 1 medium onion, finely diced 4 cloves of garlic, minced 1 lb of grass fed beef (or bison) 1 medium tomato, diced 2 tablespoons tomato paste 1 teaspoon sea salt 1 teaspoon paprika 1/4 teaspoon basil 1/4 teaspoon oregano 1/4 teaspoon marjoram 1/4 teaspoon thyme Red pepper flakes (to taste) Grated cheese

Turmero Onion Burgers Ingredients: 1 lb of grass - fed ground beef 2 tbsp of ground... Read More

I've made and consumed gallon upon gallon of bone broth and I've plowed through over a lb of grass fed gelatin.

1 lb of grass - fed ground beef is $ 7.99 and walmarts is $ 3 / lb.

Not exact matches

Lemon Grass Tomato Beef Stew Ingredients: 3 lbs beef rump roast - cut into cubes — trim off all the visible fat 1/2 garlic cloves 1 ″ ginger knob 1 ″ galangal root Chopped onions 3 tsp curry powder 1 tsp chipotle pepper powder 3 - 4 celery stalks — diagonally chopped 1 big carrot — diagonally chopped 3 - 4 lemon grass — white part only — bruised 5 small roma tomatoes 2 Tbsp homemade apple sauce About 1 cup homemade Tomato Sauce or you can use 1 small can tomato paste 1 Tbsp Red Boat Fish Sauce 1 Tbsp coconut oil 4 cubes of frozen coconut milk (about 1/2 cup coconut Grass Tomato Beef Stew Ingredients: 3 lbs beef rump roast - cut into cubes — trim off all the visible fat 1/2 garlic cloves 1 ″ ginger knob 1 ″ galangal root Chopped onions 3 tsp curry powder 1 tsp chipotle pepper powder 3 - 4 celery stalks — diagonally chopped 1 big carrot — diagonally chopped 3 - 4 lemon grass — white part only — bruised 5 small roma tomatoes 2 Tbsp homemade apple sauce About 1 cup homemade Tomato Sauce or you can use 1 small can tomato paste 1 Tbsp Red Boat Fish Sauce 1 Tbsp coconut oil 4 cubes of frozen coconut milk (about 1/2 cup coconut grass — white part only — bruised 5 small roma tomatoes 2 Tbsp homemade apple sauce About 1 cup homemade Tomato Sauce or you can use 1 small can tomato paste 1 Tbsp Red Boat Fish Sauce 1 Tbsp coconut oil 4 cubes of frozen coconut milk (about 1/2 cup coconut milk)

1 lb ground beef, ours was grass feed 1 egg 3 garlic cloves, minced 2 tablespoons parsley, chopped 2 slices whole wheat bread, crust removed 3 - 4 tablespoons water Pinch of salt 2 - 4 tablespoon olive oil

Ingredients: 1 lb (454 g) grass - fed ground beef 1 tbsp (15 g) seeded jalapeño, finely diced 1 clove garlic, minced 2 tbsp (5 g) cilantro, chopped 1/2 tsp kosher salt 1 tsp (4 g) sesame seeds 1/2 tsp onion powder 4 quarter - inch (6 mm) slices of red onion 4 half - inch (1 cm) slices of fresh pineapple

The remainder of the cows» daily diet consists of 11 lbs of concentrate mixed with dry grass, honey, and various minerals.

CATIE's dairy cows spend most of the day in the pastures and consume an average of 88 lbs of fresh grass per day.

Beef Roast with Mushroom Gravy Sauce (adapted from Nom Nom Paleo) Ingredients: About 2 lbs grass fed beef rump roast 2 big onions 1 bulb of garlic 1 shallot 18 oz button mushrooms 2 Tbsp grassfed butter (I used Kerrygold Salted Butter) 1 tsp caraway seeds 1 - 2 tsp celery salt Salt and pepper to taste

Roast Beef Ingredients: 2.5 lbs beef clod shoulder roast — I trimmed off all the excess fat b / c it wasn't grass - fed type Lots of garlic 1 white onion 1 jicama — thickly sliced Lots of shallots 3 whole cloves 4 dry bay leaves 1 cinnamon stick 8 medium size carrots — thickly sliced 2 tsp ghee Seasonings from Caramelized Chicken mixture Basically: salt, pepper, rosemary, thyme, paprika and coriander Directions: 1.

Beef brisket, or stew meat, grass - fed — or use a combination of beef and pork butt (2 - 3 lbs)-- where to buy meat Butter, grass - fed, organic (2 - 3 TBS)-- where to buy butter Onion, yellow or white, small (1) Garlic cloves (2) Chicken or beef stock, ideally homemade, or store - bought organic / free - range (3 cups) Sea salt (1 TBS)-- where to buy sea salt Poblano chiles, fresh, green (6)

There are so many ways to cook hamburger and this time as part of my Solidarity with Japan post, I decided to make ハンバーガー Hanbaagaa (Japanese Style Hamburger)-- in primal way of course ハンバーガー Hanbaagaa (Japanese Style Hamburger) Ingredients: 1 lbs organic grass fed ground beef 1 shallot 3 cloves garlic 1/4 white onion — diced 1 egg Salt... Read more →

Nothing worse than 10 lbs of mud on your cleats when trying to outrun people coming from actual grass.

Rosemary 1 handful, cloves 40, salt of scurvy - grass 2 oz, omphacine 3 lb; boil to 2 lb.

1 lb ground buffalo or grass - fed beef, made into small patties (I make them slightly larger than the diameter of the sweet potato I'm using)

3 - 4 yellow and green zucchini 3 - 4 cups greens: assortment of any — arugula, kale, spinach 2 cups Marinara or Pasta Sauce — get a flavor that compliments your choice of herbs 4 slices turkey bacon 1 lb ground buffalo or grass - fed beef 2 - 3 medium yellow onions 5 - 6 garlic cloves 3 - 4 T assorted fresh herbs — rosemary, sage, parsley 2 T balsamic vinegar 2 T olive oil

1 TBL pastured butter (raw from grass fed cows preferred) 1 large organic onion, diced 2 - 3 cloves organic garlic, peeled, smashed and minced 2 lbs grass fed ground beef 3 TBL chili powder (non-irradiated, organic preferred) 1 tsp garlic powder (non-irradiated, organic preferred) 2 TBL cumin (non-irradiated, organic preferred) 1 tsp smoked paprika (non-irradiated, organic preferred) 1 TBL cocoa powder (organic, fair - trade, not processed with alkali preferred) 1 TBL unrefined sea salt 1 tsp freshly ground pepper (mixed peppercorns preferred) 1 TBL arrowroot powder (optional, for thickening) 2 cups filtered water or broth / stock 1 — 28 oz can of organic crushed tomatoes (BPA free can - like Eden Organic or in glass jar like Bionaturae)

2 lbs 100 % grass fed beef tenderloin, stew meat, chuck roast or chuck eye, cubed 1 onion, sliced 2 cups organic mushrooms, sliced 1 1/2 cups homemade cream of mushroom soup 1/3 cup arrowroot powder, whisked into 3 Tbsp cold water 3 cups organic sodium - free beef stock 1/2 tsp onion powder 1 tsp garlic powder 1/4 tsp fresh black pepper 1/4 tsp paprika 1/3 cup homemade dry onion soup mix 3 Tbsp Worcestershire sauce

Easy Paleo, Low Carb Strawberry Panna Cotta Pudding with Healing Gelatin Ingredients: 1 15 oz can of full fat coconut milk 1 lb package of organic strawberries (strawberries are on the EWG dirty dozen for pesticides and fungicides) 1 tbsp of lemon juice 2 Tbsp of grass fed gelatin 8 - 10 drops of liquid stevia or...

For the mixture you will need 1 1/2 lb grass fed beef, 2 tablespoons of organic ketchup, 1 tablespoon Dijon mustard, 1/2 teaspoon sea salt, 1/4 teaspoon pepper, 1 small chopped onion and 1 egg.

Ingredients 3 - 4 lbs of organic grass - fed beef bones (knuckles and cut bones with marrow) or organic chicken carcass or fish carcass.

1st you have stated that salmon consumption should be kept at no more than a 1 lb a week, and that chicken is high in omega 6 so consumption should be limited, I buy grass fed beef from a local farmer and so I have been getting the majority of my protein from eggs, grass fed beef, fermented milk (1/2 to 1 cup a day) small amounts of grass fed pork, chicken about once a month and salmon and sardines 2 - 3 days most weeks.

Grass - fed beef hearts go for $ 3.99 / lb in my neck of the woods.

2 lbs sirloin tips, uncut (grass fed of course!)