Sentences with phrase «leader in food science»
Brand Aromatics is an innovative leader in food science and technology.
http://www.mccormickcorporation.com/ Not exact matches
Arguing against the motion is Charles Benbrook, a research professor at the Center for Sustaining Agriculture and Natural Resources at Washington State University and program leader of Measure to Manage: Farm and Food Diagnostics for Sustainability and Health, and Margaret Mellon, a science policy consultant in the areas of antibiotics, genetic engineering and sustainable agriculture.
Arguing against the motion was Charles Benbrook, a research professor at the Center for Sustaining Agriculture and Natural Resources at Washington State University and program leader of Measure to Manage: Farm and Food Diagnostics for Sustainability and Health, and Margaret Mellon, a science policy consultant in the areas of antibiotics, genetic engineering and sustainable agriculture.
She acts as research leader at the Niagara College Food Innovation Centre, where she and her colleagues provide technical, regulatory and product development support to the food and beverage manufacturing sector, and conduct research in culinary, food science, brewing and winemakFood Innovation Centre, where she and her colleagues provide technical, regulatory and product development support to the food and beverage manufacturing sector, and conduct research in culinary, food science, brewing and winemakfood and beverage manufacturing sector, and conduct research in culinary, food science, brewing and winemakfood science, brewing and winemaking.
We are a pioneering leader in the world of food technology, employing inventive means to continue to push the boundaries of what is possible in the world of food science, employing a huge team of passionate people, and helping to shape the discourse surrounding vegan and plant - based lifestyles, all this because we care.
Working with leaders from around the world, Feeding Tomorrow shares the collective knowledge of the food science community in order to ensure a safe, nutritious and sustainable food supply for everyone.
Both the KUDOS (Kansas DHA Outcome Study), directed by Carlson and Colombo, and the DOMinO (DHA to Optimize Mother Infant Outcome) study directed by Maria Makrides, professor of human nutrition and Healthy Mothers, Babies and Children theme leader for the South Australian Health & Medical Research Institute, and Robert Gibson, professor of functional food science at the University of Adelaide, saw a small overall increase in gestation length, but this increase was found to be related to a decrease in deliveries at higher risk for early preterm birth.
Dr. Bland was the founder and Chief Executive Officer of HealthComm International, a global company that became a leader in the development of medical foods, Chief Science Officer of Metagenics, Inc., and President of MetaProteomics, where he led a research team of more than 100 scientists in studying metabolic factors associated with chronic diseases.
He is a global leader in applying nutritional science to clinical medicine and in 2005 was invited to create the chapter on «Functional Foods», which are foods with special health benefits, for the world - renowned Encyclopedia of Human Nutrition.
Our ongoing commitment to investing in food processing, food science and research capabilities allows us continually advance our Biologically Appropriate ™ capabilities, bringing ORIJEN foods ever closer to the natural diets of dogs and cats, and firmly establishing ourselves as leaders in the global pet food industry.