Sentences with phrase «leading restaurants»

We are the trusted custom - protein partners of leading restaurant chains around the country.

As one of the world's leading restaurant brands, we're using our Scale for Good to make this vision a reality.

Our customers include leading restaurants, top retailers, club stores, leading foodservice distributors, cruise lines, casinos, home delivery, and other emerging segments.

Hong Kong ArtWalk, the city's largest charity art event involving seventy galleries and complimentary food and drink provided by leading restaurants in the trendy SoHo district, is also scheduled for March 2015.

With its stunning waterfront location, Huggo's has since earned a reputation as Kona's leading restaurant for just - caught seafood, spectacular sunsets and casual elegance.

He is the vice president of operations at SEFA, a nationwide network of leading restaurant supply and equipment dealers and manufacturers.

Rifkin is organising a boycott of the Flavr Savr tomato among grocery stores, food distributors and chefs at leading restaurants.

Spivak will now lead the restaurant group that he has been a part of for more than 30 years.

Marché: A grand market of gastronomy, beverages and art in San Miguel's beautiful Parque Juárez will feature more than 120 booths with leading restaurants offering tasting dishes, tastings of Tequila, spirits, beers, wines and cheeses, and an art tunnel, art performances and art exhibitors.

In 2015 Qatar is set to raise the bar of luxury with openings set to put the country in the spotlight - from leading restaurants to opulent hotels, rapidly enhancing the international reputation of Qatar as a fast - emerging luxury tourist destination.

She leads Technomic's Consumer Trend Reports and Access platform, a series of more than 20 annual research studies, as well as Consumer Brand Metrics, an ongoing brand - tracking solution that monitors what more than 100,000 consumers each year have to say about leading restaurants.

«Traditional fast - food is a less complex operation than a Chipotle or a sit - down restaurant,» says Mark Kalinowski, lead restaurant analyst at Janney Capital Markets.

«Westminster crackers are increasingly in demand by leading restaurant chains across the country that want to present a more premium image with the soups and salads that they serve, and we are able to capitalize on that trend,» he notes.

Customers across the world will gain access to over 300 leading restaurants as Deliveroo Editions brings chefs and restaurateurs to new locations in cities across the world.

Kimberly Grant has more than 20 years experience leading restaurant operations.

CAREER HIGHLIGHTS • 15 + years of experience in leading restaurant staff to ensure delivery of seamless services to patrons, while paving the way for new business opportunities.

Current Bob Evans Farms CEO Saed Mohseni has agreed to stay on and lead the restaurant division for Golden Gate following the transaction.

CEO and co-founder, Ed King says «We are super excited to have Joe lead our restaurant and bring his well - honed skills to the kitchen!»

Founder & director at one of London's leading restaurant PR agencies, working with top chefs, restaurateurs, bars and hotels across London and around the world.

The new prototype was designed by Interior Systems Inc. (ISI) and its Studio 500 team — one of the country's leading restaurant design firms.

He's personally helped to transform the Canadian foodservice and hospitality landscape by opening close to 500 restaurants, developing leading restaurant brands and building teams of professionals that have received numerous accolades like being named Canada's Restaurant Company of the Year.

With one of Preston's leading restaurants onsite and an experienced catering team on hand, BreakFree Bell City will manage your catering including morning and afternoon teas, lunches and group dinners.

Every course will be created by one of the regions leading restaurants, and is designed to showcase the Far North's local ingredients in the style of that restaurant.

This outstanding location affords future residents of the development access to many prime New York City attractions including Central Park, Columbus Circle, Rockefeller Center, Times Square and the Museum of Modern Art, in additional to numerous leading restaurants and global retail destinations.

Canada's leading restaurant chain has been without a CEO since Don Schroeder abruptly left in 2011.

«We owe a great deal to our talented team of creative and tech - savvy individuals who collaborate daily to define and evolve brand identity for some of the nation's leading restaurant groups.»

Looking for a fulfilling role as a restaurant hostess where I can use my communication skills, pleasant personality and experience in working with leading restaurants to ensure that guests feel welcomed and are treated well

Kelly Weikel, director of consumer insights, joined Technomic in 2007 and leads the firm's syndicated consumer research practice, which keeps U.S. and Canadian foodservice professionals up to date on evolving trends in food and beverage categories, leading restaurant brands and sectors, dining occasions, consumer segments and more.

She leads Technomic's Consumer Trend Reports and Access platform, a series of more than 20 annual research studies as well as Consumer Brand Metrics, an ongoing brand tracking solution that monitors what more than 100,000 consumers each year have to say about leading restaurants.

We will support you in your recruitment career with our extensive training, and reward you with uncapped commission, an extensive benefits package and a wide range of incentives, including dinners at leading restaurants, days out, shopping vouchers, experience days, and holidays as well as our regular company awards and events.

«Americans» tastes are evolving,» Mark Kalinowski, Janney's lead restaurant analyst, told The Huffington Post, with customers hungrier for more «adventuresome» foods like the offerings at Chipotle or Taco Bell.

My background includes leading restaurant operations, teams, and processes to drive business and customer service success in managers» absences.

• Resolved diners» complaints and reported any unresolved issues to leading restaurant staff and supervisors.

Two of this town's leading restaurants are vying for a Gold Plate to be announced on November 20, in a category known as seafood.

The lineup of four items each at $ 1, $ 2 and $ 3 could help the leading restaurant chain win back customers it admits have headed elsewhere.

Shake Shack Inc (NYSE: SHAK) is an industry - leading restaurant chain that boasts an underapreciated path to growth, at least according to analysts at Wedbush who turned bullish on the stock after its first - quarter earnings report.

Through this customer - centric dedication and industry experience, Tukaiz has partnered with many of the leading restaurant brands to support as they built and expanded their locations throughout the nation, including Wingstop, one of the fastest growing chains in the industry.

«We also do private - label production for select retailers, and in our foodservice business, we provide solid toppings to leading restaurant chains.»

Check out our featured selection listed below to learn more about our leading restaurant solutions.

The following chart lists some items that are fried or include fried elements that are new to the menus of some leading restaurant concepts.

The full report is now available, providing foodservice professionals with sales and unit performance and year - over-year growth for the leading restaurant chains.

Paul Haar has represented Washington's leading restaurants, chefs, sommeliers, and other culinary professionals for over 20 years, successfully resolving complex immigration matters.

Understand how each generation uses foodservice: Explore consumer patronage at restaurant and retail foodservice segments and at 20 leading restaurant chains

Kelly Weikel, Director of Consumer Insights, joined the firm in 2007 and leads Technomic's syndicated consumer research practice that keeps U.S. and Canadian foodservice professionals up to date on evolving trends in food and beverage categories, leading restaurant brands and sectors, dining occasions, consumer segments and more.

She leads the restaurant practice for the firm, which recently completed the acquisition of Wild Wing Café.

With our patented proprietary technologies and over 60 years of experience in the world's leading restaurant brands, Prince Castle is the leader in holding, steaming, toasting, and smallwares technology.

Westminster's products are served across the country in leading restaurants and other foodservice establishments and sold through retail channels under the Westminster and Olde Cape Cod brands.