Sentences with phrase «leading wine producing»

With the expertise of ProWein in Germany — the world's leading trade fair for wines and spirits, ProWine ASIA 2016 will provide a compelling platform for buyers, sellers, industry experts and customers from across Southeast Asia to share knowledge and best practices with many of the leading wine producing nations and regions from around the world, including «newcomers» to the international wine business, participating at the event,» stated Beattrice J. Ho, Project Director at Messe Düsseldorf Asia.

Not exact matches

In his role, Chef Dalton will lead Cheeca's flagship fine dining restaurant Atlantic's Edge, which serves a seasonal menu of fresh local seafood, prime steaks and organic locally - grown produce, complemented by a Wine Spectator award - winning wine lWine Spectator award - winning wine lwine list.
Their combined experience has led to a true understanding of growing wine grapes of the highest quality, grapes which are concentrated, balanced, and ripe, ultimately producing wines of incredible depth and flavor.
The leading show for wine and spirits professionals is also the industry's most international forum, bringing together 2,300 exhibitors representing 30,000 brands from 40 producing nations to meet leading buyers and industry experts from 150 countries.
The limited - edition red, white and rosé wines have been produced to celebrate the new relations between leading Bordeaux brand and the 35th America's Cup as Official Wine.
Irish Distillers Pernod Ricard is Ireland's leading spirits and wines company producing five of the top ten spirits brands in Ireland.
Vintage Wines, a subsidiary of Winebow, is one of the leading fine wine distributors in the state of Illinois, with a portfolio featuring acclaimed wines from major wine - producing regWines, a subsidiary of Winebow, is one of the leading fine wine distributors in the state of Illinois, with a portfolio featuring acclaimed wines from major wine - producing regwines from major wine - producing regions.
«Our California Sustainable Winegrowing Program leads the world in comprehensiveness and size with wineries and vineyards that produce nearly three - quarters of California's winegrapes and wine participating,» said Bobby Koch, President and CEO of Wine Institwine participating,» said Bobby Koch, President and CEO of Wine InstitWine Institute.
As a direct result of extensive customer feedback concerning the lack of bottle choice in the global wine industry supply chain, leading glass packaging company, Croxsons, has recently taken over a glass furnace at one of the largest glass manufactures in China to produce antique - green wine bottles.
«California «s wine industry has been a leading proponent of producing wines and winegrapes in an environmentally friendly manner that reflects the incredible natural resources this state has been blessed with,» says CAWG President Karen Ross.
Following the Dal Zottos» lead, a growing number of Australian winemakers have been producing sparkling wines labelled prosecco since the late 2000s.
Our passion is to produce wines of superior quality and this is what led us to Argentina to begin a new chapter in the tradition of our wine making.
Last year's trade show was attended by 180 exhibitors from over 20 countries, including industry - leading organizations from a number of popular wine, beer, and spirit producing nations such as France, Italy, Germany, Australia, South Africa, New Zealand, Scotland, and Portugal.
Produced by the family - owned French company Baron Philippe de Rothschild, Mouton Cadet was created in 1930 and has remained true to its origins whilst evolving into what has now become the world's leading brand of Bordeaux AOC wines.
A considerable effort is thus being made to significantly improve the quality of d'Agassac's main wine, but also that of the whole range because plots previously allotted to the leading wine will now enrich the quality of the other wines produced by the domain.
«Changes in timing of maturity can change the style of wine that is produced,» said Leanne Webb, lead author of the study and a research fellow at the Commonwealth Scientific and Industrial Research Organisation (CSIRO), Australia's national science agency.
A 2005 study in Climatic Change led by climatologist Gregory Jones of Southern Oregon University found that the average growing - season temperature in 27 prime wine - producing regions had risen in the previous 50 years.
Tom Threlfall got the story / Centenary Brighton Run preview — Elizabeth Bennett tells us what to expect on 3rd November when the Run celebrates its 100 - year anniversary / 1925 Hupmobile straight - 8 — The story of this unconventional classic is told by Chris Bowes / Chenard - Walcker history — Jan Norbye recounts the story of the French company which produced cars from 1901 to 1946 / H.R.G. — «The Sportsman's Ideal» — This month The Editor regales us with his impressions of a post-war example of this traditional sports car / Rileys dead and buried — Malcolm Bates tells of a chance meeting which led to exciting news of interred Rileys / Last of the summer wine — Some superb veteran cars took part in the VCC's Mid-East Main Event.
Britain's biggest ever bottle of English sparkling wine, produced by award winning, Kent - based winery Chapel Down, has been signed by four leading contemporary British artists and will be sold...
Britain's biggest ever bottle of English sparkling wine produced by award winning Kent - based winery Chapel Down, has been signed by four leading contemporary British artists and will be sold at Christie's «Out of the Ordinary» auction on 3 September 2014 to raise funds for Turner Contemporary's Catalyst Endowment campaign.
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