Sentences with phrase «lean ground beef»

We used lean ground beef instead of turkey because we have a freezer full with no issues.

This recipe used a pound of lean ground beef and a pound of finely chopped ground mushrooms.

I always buy extra lean ground beef... usually 96 % if I can get my hands on it... will this still work?

I went with 93 % lean ground beef for these burgers.

Three ounces of cooked lean ground beef contain 21 to 22 grams of protein.

We use lean ground beef instead and it is still amazing!

However, the same amount of 95 % lean ground beef contains slightly more protein and only 145 calories and 5 grams of fat (20).

I did lighten it up a tad by using less butter and very lean ground beef.

I generally use lean ground beef because it is better for us, and I don't have to drain it.

Then make sure you look for at least 97 % lean ground beef on your next grocery run.

In a large pot, cook lean ground beef over medium high heat until no longer pink.

This healthy recipe pairs lean ground beef with chopped spinach and oats for a high - fiber pick.

I've done it with ground turkey but for just 20 calories more per serving, I would highly recommend lean ground beef.

You could had a little lean ground beef to these also I think?

In a large non stick skillet, over medium high heat, cook lean ground beef until no longer pink.

If you prefer to use really lean ground beef you may notice that it can be a little tough.

1.25 lbs of organic lean ground beef (85 % lean).

Have red meat like steak and lean ground beef only two days a week.

This means it is okay to eat the occasional cold - water fish or lean ground beef despite the fat.

Six ounces of lean ground beef includes over 45 grams of protein.

This recipe uses low fat cheese, extra lean ground beef, and brown rice wraps, all healthy ingredients in a well balanced meal plan.

Choose lean cuts, including flank steak, shoulder steak, round steak, and lean ground beef for their low fat content.

Oh, and lean ground beef because this is what I get from the farm where I buy my meat.

Growing up my mom sometimes used lean ground beef and sometimes ground turkey.

In order to make this a «healthier» recipe, I only use 1/2 a pound of lean ground beef.

1.5 lbs lean ground beef of choice 1 small onion, minced 2 tsp of Montreal Steak Seasoning 2 TB A1 Steaksauce 2 TB Worcestershire sauce Nonstick spray or olive oil shredded cheddar cheese Roasted Cubanelle and Poblano peppers

Seventy - five percent lean ground beef contains 6.2 grams of saturated fat per 3 - ounce cooked portion, but selecting 85 percent instead cuts your saturated fat intake down to 5 grams.

-4 large bell peppers, assorted colors -1 pound lean ground beef - 1/2 cup finely chopped yellow onion -2 cloves garlic, minced -1 cup cooked long grain rice -1 teaspoon salt -2 cups Uncle Steve's Marinara sauce - 1/4 cup Italian parsley -1 cup of shredded mozzarella

I like to fill my TACO LETTUCE WRAPS with seasoned lean ground beef, onion, corn, black beans, cheese and lots and lots of taco sauce.

Is it ok to use a less lean ground beef as 95 % seems like a premium when serving multiple guests, heck, even if we wanted that consistency around here, nobody sells that lean of Ground Beef, not even the local butcher shop which sells it at 85 % lean.

I also use lean ground beef so you need to be more careful with them on the bbq since they don't hold together as well as regular ground beef.

12 oz whole grain lasagna noodles (15 noodles) 8 oz lean ground beef (at least 90 % lean) 2 tsp olive oil 8 oz portobello mushrooms, chopped 4 c Quick Marinara Sauce (1 1/2 recipes) or low - sodium store - bought marinara 1 container (15 oz) part - skim ricotta 1 pkg (10 oz) frozen chopped spinach, thawed and drained well 1 lg egg, lightly beaten Pinch of ground nutmeg 2/3 c grated part - skim mozzarella (3 oz) 1/4 c grated Parmesan

Step 1: Place lean ground beef / turkey or chicken into a mixing bowl Step 2: Add the cereal and wheat germ to the meat and combine Step 3: Add pureed veggies and / or fruit to moisten the mixture — as much as needed to moisten and bind the mixture Step 4: Mix together as you would when making «adult» meatballs.

What I see occurring to fill the need for lean ground beef without LFTB is imported meat from older animals from other countries.

Lean ground beef requires less cooking time and plumps when cooked.

According to the Academy of Nutrition and Dietetics, while 4 ounces of chicken contain 36 grams of protein, 4 ounces of lean ground beef provide about 28 grams of protein.

chopped red or green bell pepper chopped mushrooms lean ground beef finely chopped broccoli chopped, cooked chicken crumbled, extra firm tofu

lean ground beef cup chopped onions cup chopped celery cup chopped green bell pepper (12 - oz.)

My diet staples are lean ground beef tacos, Greek yoghurt with walnuts and fruit, and spicy egg white omelettes.

And there was fresh, delicious looking lean ground beef and chicken, instead of the current offerings which Chef Ann Cooper, formerly head of school meals in Berkeley, and now in charge in Boulder Co., describes as «a facsimile of food....

Today's Sunday Supper post is all about lean ground beef.

What do you get when you combine lean ground beef, fresh vegetables, Cabot Vermont Sharp Cheddar, lots of yummy seasonings, and pizza dough?

And, of course, our family favorite lean ground beef (more nutritious than ground turkey, people) was the meaty, mouthwatering source of protein.

Why lean ground beef?