So go ahead make
yourself a lean turkey burger and sprinkle on some chili peppers for a bonus!
Not exact matches
-- homemade chili —
lean beef, chicken,
turkey or veggie
burgers — nitrate free hot dogs — pre-cooked rice or rice packs (I made up some short grain brown rice, and put in a tupperware container)-- veggies — corn on the cob, fresh green beans, carrots, etc. — bagged salad with toppings and dressing (* cooler needed)
1 pound
lean ground
turkey 1 tablespoon balsamic vinegar 1/4 medium sweet onion, finely diced 1 large garlic clove, minced Salt and pepper, to taste 2 artichoke hearts, quartered 4 ounces crumbled feta 4
burger buns
There were fresh white button mushrooms on sale at Kroger, and I had a whole ton of
lean ground
turkey I wanted to use up, so I decided to make
burgers!
Throughout its history, Fatburger has specialized in using 100 percent, pure
lean beef, while it also serves chicken,
turkey and veggie
burgers.
This East - meets - West mash - up takes the best of both worlds — a
lean turkey patty, Sriracha - laced mayonnaise and pickled veggies — to form a transcontinental
burger.
Because
turkey is a
lean protein, it makes a great low - fat
burger.
But, a couple months ago, I decided to go on a search for the perfect
turkey burger, as I sometimes want something lighter and
leaner than a traditional beef
burger.
So, this grilling season, bring
lean and delicious grilled
turkey burgers to your summer barbecue.
This fresh spin on
burgers is a delicious new way to cut back on beef and eat more
turkey, an excellent source of
lean protein and a favorite weight - loss food of Jillian Michaels, Biggest Loser trainer and Health magazine cover model.
«You're better off with
leaner meats, like a
turkey burger or chicken,» says Dr. Ostad.
Our healthy
burgers — made with fresh salmon,
lean beef,
turkey, and lentils — are perfect for a go - to summer meal.
Lean ground
turkey and zesty seasonings make for a delicious
burger for under 300 calories.
Makes 4
burgers 1 pound
lean ground
turkey 1 egg, beaten 1 teaspoon Old Bay seasoning 1/2 teaspoon sea salt 1/4 teaspoon ground black pepper 1 jalapeno, seeded and sliced 4 whole - grain buns 4 slices Swiss cheese Lettuce, tomato, onion Mustard Ketchup
Make a big salad the main part of your dinner, with
lean protein choices like chicken breast or
turkey burgers.
So often I hear complaints that
turkey burgers are dry and chewy because they are very
lean.
Occasionally I'll do super
lean meat like
turkey burgers, but then I know that I have to make up that fat content somewhere else