The soft play people even
left a few extra bits that she would usually charge more for because she had them in the car so it was win win!
Not exact matches
Sales came in faster than they could ship out the tea, which prompted the couple to drive around Hamilton asking people at bus stops if they wanted to make some
extra money bagging tea
leaves for a
few hours.
Toss a
few small spinach
leaves into a bedtime fruit smoothie for an
extra slumber - enhancing boost.
When you make a little
extra effort to be clear you will receive
fewer questions and
leave less room for errors.
The chia seeds make smoothies set as they absorb all the
extra liquid, so you can make the same smoothie just
leave out the chia next time Yes I drink just a smoothie every morning and then a snack a
few hours later!
Patty, you can do it either way, I find
leaving a
few of the seeds doesn't hurt anything and just adds an
extra bit of heat.
< 3 Beef stew, or according to my husband, THE beef stew slightly adapted from Do - Ahead Dinners: How to Feed Friends and Family Without the Frenzy 1/2 large onion 1 medium carrot, peeled 1 small stick of celery 2 garlic cloves, peeled olive oil 70g bacon in small cubes 500g round steak in bite sized pieces 1 tablespoon all purpose flour salt and freshly ground black pepper 1 tablespoon unsalted butter 2 tablespoons crushed canned tomatoes 2/3 cup (160 ml) red wine — not your cheapest, not your best 2 tablespoons water 1 bay
leaf 3 sprigs of fresh thyme 1 sprig fresh oregano, + a
few leaves extra for serving Preheat the oven to 150 °C / 300 °F.
Made these today with a
few changes: —
left out stevia — used 5 dates soaked in some warm water (they were small ones tho)-- subbed flax seed for one of the eggs — added vanilla, cinnamon, allspice — added a bit of
extra walnut — added raisins to 3 of them
This particular roll has a slightly crisp exterior and a soft yet chewy interior that is great for scraping up the last
few bits of
extras left on your dinner plate.
Serve with a pinch of dried chilli flakes, a little coconut cream swirled over the soup (optional), a
few coriander
leaves to garnish and
extra lime wedges on the side.
1 large eggplant, cut into 1» square pieces 2 tablespoons
extra virgin olive oil, divided Salt & pepper, to taste 4 oz dry wheat spaghetti 1 cup red onion, diced 2 garlic cloves, minced 1/2 lb hot Italian turkey or chicken sausage (make sure to get the spicy kind), casings removed 1 1/2 cups marinara sauce 2 teaspoons crushed red pepper flakes 1 cup 2 % reduced fat shredded Mozzarella cheese 3/4 cup grated Parmesan cheese, divided 1/4 cup seasoned bread crumbs a
few basil
leaves for garnish, sliced (optional)
AND the belly is happy about it Let's start baking... well, not really Frozen Berry Basil Non-Dairy Smoothie Yields: 4 servings Ingredients: 2 cups of So Delicious Vanilla Coconut Milk 2 cups of So Delicious Strawberry Ice Cream 2 cups of frozen strawberries (I buy fresh and put in freezer) 2 cups of ice cubes 3 - 4 small fresh basil
leaves (grab a
few extra and set aside for garnishing) 1/2 cup of frozen blueberries (again, I buy fresh and freezer myself) Directions: 1.
All oven cook at a slightly different temperature, so I would suggest
leaving it in a minute ot two longer, check the middle, and if needed add a
few extra minutes more.
Actually, beside this goulash being filling and satisfying, it is so fast and easy and
leaves you with very
few dishes to clean up and it is a great way to sneak in some
extra vitamins.
I did add a
few other things, I bought roisterer chicken to use for the other recipe (chicken salad with grapes) for my husband and decided to throw in some of the
extra left over pieces, and then I added more sharp cheddar on top before adding the ritz topping and oh my!
Thankfully my Mother - in - law sent home some Rice and Beans Sunday night and I had 1
extra Mini Pesto and Vegan Cheese Pizza
left from a
few lunches before.
Drizzle with a little
extra olive oil and vinegar and a
few more fresh thyme
leaves.
Ingredients 2 beets, cleaned and cut into pieces the juice of 2 oranges a
few pinches of whole sea salt julienned orange zest, to taste (choose organic oranges) fresh thyme
leaves, to taste (keep some for garnish) 1 - 2 tablespoons rice malt syrup
extra virgin olive oil balsamic vinegar, to taste freshly ground black pepper, to -LSB-...]
Chinese five spice blend contains cinnamon, star anise, fennel, szechuan peppercorns and cloves, so you can either
leave it out of the recipe completely, or add a
few shakes of ground cinnamon, ground fennel, and black pepper (whole szechuan peppercorns can be found in Asian grocery stores, but if you don't have them, more black pepper will add a little
extra heat).
The edge pieces are definitely crispier than the middle pieces so you can choose if you want to
leave them like that or remove the edge pieces and cook the middle ones an
extra few minutes.
2 blood oranges, peeled, pith and ends removed and cut width-wise into 1/4 — inch slices 1 large navel orange, pith and ends removed and cut width-wise into 1/4 — inch slices 2 tablespoons chopped red onion 1 ounce goat's milk chevre cheese, crumbled 2 tablespoons raw pistachios 12 fresh mint
leaves, julienned, plus a
few extra for garnishing
extra sea salt and fresh cracked pepper, to taste
Plus an herby freshness from the chopped parsley
leaves, and a
few extra add - ins I list for you to consider if you're feeling
extra fancy.
Directions: Melt butter in a large skillet over medium - low heat / Add sage
leaves and cook, stirring often until butter begins to brown and the sage gives off a nutty, toasty aroma, 3 to 4 minutes / When the butter is brown and the sage is crispy and literally melts in your mouth, remove from the heat / At this point, some people give it a
few squirts of cold lemon juice for
extra flavor and to stop the cooking / Add lightly cooked peas, asparagus, rapini, literally any tender fresh vegetable, prosciutto, parmesan cheese, chopped herbs, whatever you have on hand.
(Since I used frozen peas,
leaving the lid down for a
few extra minutes was enough to thaw and warm them up).
Ingredients a small fennel bulb, cleaned and cut into thin slices or shaved a
few endive
leaves, cleaned 5 - 6 radishes, cleaned and cut into halves or quarters half a red beet, cleaned and cut into two halves and then into slices 5 - 6 tablespoons
extra virgin olive oil the guice of half a lemon 2 - 3 teaspoons -LSB-...]
6 — To serve, place in a lettuce
leaf (or 2) tope with some freshly sliced avocado, a dollop of greek yoghurt (if not strict paleo) and sprinkle over some fresh coriander and a
few extra slices of chilli.
I love to serve these bad boys wrapped in a crisp, cool lettuce
leaves and top them with a
few slices of deliciously creamy avocado, a dollop of Greek yoghurt and a sprinkling of fresh coriander (cilantro) and a
few slices of
extra chilli if I'm feeling feisty...
I add a
leaf of kale for an
extra kick, a
few chia seeds too.
Cold pressed small batches with no adulteration provide high - quality health benefits, and a reason to
leave with a
few bottles of
extra virgin olive oil.
I also stirred in a
few fresh baby spinach
leaves for an added
extra health boost and a little added taste and texture.
AND the belly is happy about it Let's start baking... well, not really Frozen Berry Basil Non-Dairy Smoothie Yields: 4 servings Ingredients: 2 cups of So Delicious Vanilla Coconut Milk 2 cups of So Delicious Strawberry Ice Cream 2 cups of frozen strawberries (I buy fresh and put in freezer) 2 cups of ice cubes 3 - 4 small fresh basil
leaves (grab a
few extra and...
Top with the roast asparagus, remaining lemon zest and a
few extra basil
leaves.
Why would Ferrari put
extra effort into things if it was just going to
leave in a
few years anyway?
Got a
few extra bucks
left over after pounding the «dilly dilly prop» (more on this below)?
I have sensed an uneasy end - of - season feel during our last two matches as mid-table obscurity
leaves little
left to play for apart from a
few extra million in prize money and a new contract for Slaven Bilic.
I think if there were a
few minutes
left at the end, it looked like we probably would have gone on to get that second goal and force
extra time.»
From my own experience, with Child 1 I couldn't pump nearly enough milk so we ended up buying lots of formula anyway (between that, the cost of the pump and the hands - free bras, the cost of the journey to get his tongue tie snipped, and the
extra maternity
leave I took, I may well be one of the
few women to have made an overall loss from breastfeeding).
But in my experience drop offs can go in cycles — so your child may be fine the first day, but then not for a week, then okay for a month but suddenly crying again.a
few tips for goodbyes: — have a bit of routine (this is something you can try now, when
leaving your child with anyone else)-- blowing kisses, and
extra big hug, something easy and non-place specific — be quick!
The best part about this freezer plan is its ease: All I do is make a
few extra portions of the meals we're already consuming before I
leave.
If
extra support is not available (ie Grandma) then a
few extra TV shows or a movie will not
leave lasting damage.
Actually, I was stellar at getting out with two kids for the first
few weeks, although in that time I consistently forgot to
leave the house with anything resembling an
extra diaper, wipes, or blanket of any sort.
Most newborns
leave the hospital with a
few extra diapers, some travel - sized bath wash, and a suction bulb for nasal suctioning.
While on maternity
leave, you should be pumping as you can to build up a small supply to feed your child the first day you are gone, but also a
few extra bottles for the days you arrive later than expected or just in case.
Depending on how long you'll be gone, add in
extra pumping sessions a
few weeks or days before you
leave to store milk while you're away.
Even if you chose to vary this response slightly, say with an
extra check in or a
few extra kisses, it's important that you
leave in a consistent manner.
This is probably a result of there being
fewer workers around,
leaving those that remain doing
extra tasks.
So
leave off the fries, skip the battered fish or chicken, and put down the bag of potato chips — you'll in turn help to slow the aging process down and keep those
extra few pounds off.
For
extra heat, I add a
few Thai peppers, but you can definitely
leave them out (or seed them) if you prefer a milder taste.
Add a
few mint
leaves for an
extra refreshing flavor.
However, loosing that
extra hour of sleep on Sunday can
leave us feeling
extra tired for a
few days and in need for a serious energy boost.