Sentences with phrase «leave it off until»

I honestly can't remember how I made the topper but I do remember leaving it off until I reached the event space, and slipped it onto the top of the pipe once I got there.

Even when cells are frozen for months, subsequent research demonstrated, when they thaw out, they pick up their cell division where they left off until they hit between 40 and 60 doublings.

While these actions may seem tedious and acceptable to leave off until the morning, they tend to be the reason for why we feel rushed once the time actually arrives.

Since it has to be turned on by the driver, you can leave it off until it's needed, which will increase your fuel economy.

You can use multiple Wi - Fi networks and disconnect from / reconnect to Wi - Fi, and the update will continue to download from where it left off until complete.

Not exact matches

So if you take 18 months of parental leave and hold off on daycare until 18 months, you'll save about $ 642.

Chances are, you can get away with shaving down that list by crossing off your most important ones and leaving items that can wait until another day.

It needs a complete overhaul, because, as do many family relationships, it creates a blueprint for systemwide dysfunction, characterized by poor social skills, unprofessional behavior, bullying colleagues and inferiors until they become successful enough to bully others — or, if they decide to leave, cutting them off completely, disowning them like a son or daughter who's married the wrong person.

If you leave yourself a monster task you know you're not going to finish, then you are more likely to just put it off until landing and snooze for your trip.

Manufacturers often put off quality inspections until products go through the whole assembly line; when something goes wrong, they're left with the problem of figuring out where on the line the error occurred.

Starting sometime in early 2012, and continuing until he left the Company, Shkreli used his control over Retrophin to enrich himself, and to pay off claims of MSMB investors (who he had defrauded).

When Paula Jones sued Bill Clinton for sexual harassment 20 years ago, the Supreme Court set the precedent that a sitting president can't push off a federal case until after he leaves office.

Using a peeler, carefully peel off the thick stem of each collard green leave until you can get it as flat as possible.

Showing «True Compassions» would be the RCC's selling off their material goods and giving the money to all the poor but alas the papacy continues onward blindly considerate and unjustly confident of those most poor... Until ALL religions give their ALL, I will continue on detesting ALL self - sovereign religiously inept keeping their faiths propped up by «shysterisms» of financial crockeries leaving their poorest ever to be poor...

So until God raises up something new in my life, or gives me direction on what He wants me to do, or maybe just gives me permission to pick back up where I left off because I needed a Sabbath rest, I will not regularly publish new blog posts, write new books, respond to comments, or interact with people much on the various social sites.

He wore for a long time a hair shirt and an iron chain, until the blood ran from him, so that he was obliged to leave them off.

Anguish that is,,,, mixed with the beings of disgruntalisms makes the heart bitter and as such does age, the tempests» tea pots will most enduringly boil over until it is either moved off the burner or it remains there to be boiled down to where there is no more issues left to boil upon leaving the tea pot dry to the bones!

We will never find authenticity until we leave off all our man - made versions of CHURCH.

When almost completely dried, turn off the oven and leave the seeds in until the oven is cold.

Then I peeled off 12 leaves of savoy cabbage and steamed them until they just started to get tender.

Until then I will leave you with a recipe for a seriously satisfying, Autumn - inspired pasta dish that might knock your socks off.

These biscuits couldn't be any easier and if you wait to cover the leftover bisuits until they have completely cooled off, they save really well (the melted butter dries and doesn't leave them soggy).

Directions: Put turkey leg or thigh in pressure cooker / Cover with broth and water / Add vegetables, thyme, bay leaf and peppercorns / Tighten down lid and cook on high heat until pressure gauge reaches the high mark / Turn down temperature but maintain the same amount of high pressure — this takes a little experimenting, on my stove it works on low - medium / Cook for 30 minutes from the time the cooker reaches high pressure / Remove from heat and let the pressure release naturally — this takes about 20 minutes / Open the lid / Strain off the vegetables and seasonings and remove turkey leg / Take meat off the bone and return it to the pot with the broth, discarding bones and skin.

Pull off the tough green outer leaves until you get to the tender leaves that are mostly light - greenish.

Peel off the tough, outer leaves until you reach the light green and tender inner leaves.

And yes, I would leave the fruit off until ready to serve.

Well, after he took a bite out of a cupcake for me, he wouldn't leave the kitchen until he could finish off the rest of the cupcake.

Leave them until one side is really nicely browned, then flip them over and turn off the heat.

Place the greens into a salad spinner and spin until most of the water comes off, but the leaves are still damp.

Sometimes I just step into the shower instead, leave it on while the steam builds up and then rinse it off with warm water in the shower until it feels like the excess oil is gone.

With just a few weeks until left until school starts, now is the time to check off what's left on your summer bucket list!

Fire safety has been a issue to me for the past few years but it wasn't until a few nights ago when our apartment building's fire alarm system went off 5 times during 1:30 - 3:00 AM that left my hands shaking, heart beating quickly and pacing our loft (with kitties in arms) that I knew this had to be a post.

Put them back onto the tray, turn off the oven and leave them in until completely cool.

I turned off the oven and left them in until they were brown enough.

Turn off the heat and leave to cook for a few mins more until the flesh flakes.

It somehow tastes even better on the second day, so you can make it ahead (just leave the meringues off until before serving)-- this is the perfect spooky party cake!

The skins will come off, then you scoop them out of the water and continue until there are no more skins left.

leave pot on the heat source, but turn off burner and stir in cheese, nutritional yeast, cayenne pepper, and egg yolk until cheese is melted.

Pulse on and off until well blended, or, you can leave a bit of a chunky texture.

Pulse on and off again until nicely combined; leave some texture.

Then turn the heat off and leave the treats in the oven until cooled and dried out, a couple hours.

Other natural cleaner is making a baking soda paste and leaving it on until is dries then gently scrunge sponge off.

Switched off the oven and left the meringues inside until cold.

Turn off the oven and leave the door shut; let the meringues sit in the oven until cool, about 2 hours.

150g bag kale, washed and dried, leaves stripped off stalks and chopped into strips 75g baby spinach leaves, washed and dried 3 — 4 spring onions, thinly sliced 50g pumpkin seeds, toasted in a dry pan until they pop 150g low fat cottage cheese 1/2 pomegranate, seeds removed 1 ripe avocado pear, halved, stoned, peeled and cut into slices Sumac to sprinkle Ground black pepper 1 tablespoon good quality extra virgin olive oil Half a lemon

This post has yet to leave my inbox, and until I print off the recipe and it gets covered in granola «dust» from multiple bakings, that's where it will stay.

Turn oven off; leave meringues in oven 1 hour or until cool and crisp.

I also left my soup a bit more chunky than the original version by using my Electrolux Immersion Blender and processing until it was just the right texture that I was looking for... To finish things off, I topped my bowls with a few sprigs of fresh basil.

Turn off the oven and leave the meringues in the oven until the oven is completely cooled, about 2 - 3 hours more or even overnight.

Once cooked, turn the oven off and leave in there until cool.