Sentences with phrase «leave it on the ground in»

That night was different when the dog was coming back I see this wind blowing through the leaves on the ground in a straight line heading towards me next to the dog.

Please note the incredibly large amount of leaves on the ground in the pictures above.

However, the deep browns of the leaves on the ground in the OnePlus 5T's picture better reflect the time of year, and give the picture more emotion.

Another way to build an easy shelter for toads is to take a terra cotta flowerpot saucer and chip out a mouse hole - sized gap along the rim, and leave it on the ground in a flowerbed.

Not exact matches

The last time a passenger jet crashed in France was the 2000 Concorde accident, which left 113 dead — 109 in the plane and four on the ground.

Greece's centre - left party is to take its turn in a final attempt at building a coalition on Thursday after failing to reach common ground in talks with the radical leftwing Syriza party.

As long as the Keystone XL pipeline stays on the drawing board, much of that cheap and dirty crude will remain in the ground — right where God left it.

Once you have taken your «must have» features into account, if you are left with multiple properties, refine your list based on «nice to have» features like a large yard, a finished basement or an in - ground pool.

Until the notion that Alberta oil and gas should be left in the ground and the reality of what our economy operates on is understood, the path of investment capital will not be traveling through Alberta.

I will leave a fuller defense of Edmund Burke to Yuval Levin, who is an expert on the subject, but Marr badly mischaracterizes Burke as a kind of Deweyan pragmatist and experimentalist, when in fact Burke believed in the authority of tradition and precedent, in a predisposition toward reverence for the past, in the notion of God - given rights, and in the necessity of transcendental beliefs and institutions as a grounding for political society.

Among the factors that ring true in the Zinsmeister approach is one on which the morally concerned, whether of left or right, find common ground.

This has been particularly the case as Protestant adherence to divisive confessional commitments has declined and Evangelicals, filling the void left by the decline of mainline Protestantism, have found common ground with Catholics on moral and social issues in the aftermath of Roe v. Wade.

For unless its noble stress on human courage and honor is given theological grounding, Percy fears, it will be left dangling in the air.

He also could have easily placed the fake bones on dinosaurs under the ground to test those lacking in faith... as well as removed any evidence of the global flood after the fact because leaving definitive proof of biblical events is unnecessary when all you should really need is faith...

Why don't u try plugging Tim Geithner's left earpiece up ur sphincter... its in the middle of ur butt and that way we see eye to eye on mddle ground!

She attracts Boaz's eye, and soon enough, in conversations of remarkable courtesy and formality, he invites her to eat with his reapers and orders them to leave extra grain on the ground so that she can glean a plentiful measure for her mother - in - law.

On the back of the coldest May I've seen here in many years, I would like to say that up in cottage country, in the Muskokas, this past weekend, it snowed for 3 hours and left snow on the grounOn the back of the coldest May I've seen here in many years, I would like to say that up in cottage country, in the Muskokas, this past weekend, it snowed for 3 hours and left snow on the grounon the ground.

There is ground for optimism, however, in Pope John Paul II's invitation in his recent Encyclical Ut unum sint to «church leaders and their theologians to engage with me in a patient a fraternal dialogue on this subject in which, leaving useless controversies behind, we could listen to one another, keeping before us only the will of Christ for his church» (96).

Thus what was being announced by Whitehead (in August of 1924, just before leaving for Harvard), was an account of the implicit metaphysical theory grounding his pronouncements on nature as a datum for scientific knowledge.

God in the old testament killed Onan (Genesis 38:9), because he left his seed on the ground.

And frankly, what's the bright idea of having tes tica ls on the outside of the body when hitting them can take a man down to the ground in seconds and leave him rolling in the dirt completely defenseless?

Having left home and church, people ground the self in whatever suits them, and concentrate more on «feeling good» than on «being good.»

In the Acts of John, for instance, it is said that when Jesus walked he left no footprints on the ground.

2 Scotch bonnet peppers (or substitute habaneros), seeds and stems removed, minced 1 cup minced onion 1 tablespoon thyme 1 teaspoon freshly ground black pepper 1 tablespoon ground allspice 1/4 cup vinegar Jerk rub / seasoning (see recipe) 1 whole chicken, cut in quarters (leave skin on)

These apple cider caramels are my love letter autumn in my city, my attempt, as I wrote in the book, to «pack everything I love about New York City in October — the carpet of fiery leaves on the ground from the trees I didn't even know we had; the sky, impossibly blue; the air, drinkably crisp; the temperature finally delicious enough that it implores you to spend hours wandering around, sipping warm spiced apple cider from the Greenmarkets — into one tiny square.»

That leaves Matthew and I both opening the freezer, looking in the vegetable drawer, browsing the pasta selection and usually ends up with me on the ground crying «Just eat without me!

The pitcher on the left side of the image below contains juice from ten pounds of whole pressed apples and the juice in the pitcher on the right is what we pressed from ten pounds of the same variety of apples, but this time they were ground first.

2 cups unsweetened almond milk 1 tablespoon green tea leaves 2 - 3 sprigs rosemary — lightly bruised with the back of a chef's knife 1 vanilla bean — seeds scraped out 1/2 cup raw cacao butter — shredded (I like this brand) 2 tablespoons maca powder (optional, but great here) 1 cup cashews — soaked in water for 4 hours 4 soft dates — pits removed and chopped ground cinnamon and / or nutmeg, or cocoa powder for sprinkling on top — optional

Barley Tomato Salad 1 lb tomatoes on the vine 1/4 cup olive oil, plus more for drizzling cherry tomatoes 1 tablespoon balsamic vinegar 1 tablespoon coconut sugar 1/2 teaspoon sea salt, plus more for cherry tomatoes 3 garlic cloves — minced 2 cups yellow or red cherry tomatoes — cut in half freshly ground black pepper 1 cup pearled barley — soaked overnight and cooked for about 20 minutes, until soft, drained and cooled 1/2 cup heirloom forbidden black rice or other black rice — cooked according to package instructions, cooled assorted 3 - 5 heirloom tomatoes — sliced 3 tablespoons chopped mint leaves handful basil leaves — torn about 2 tablespoons each minced dill and parsley — optional

On our first afternoon, Hiro and Louisa ran to the backyard, discovered the juniper orbs all over the ground and immediately invented a new game later titled, Avocado Smash, in which the helpless fruits were lobbed against the trunk of the tree leaving smears of luscious green on the bark and busted avocados on the grounOn our first afternoon, Hiro and Louisa ran to the backyard, discovered the juniper orbs all over the ground and immediately invented a new game later titled, Avocado Smash, in which the helpless fruits were lobbed against the trunk of the tree leaving smears of luscious green on the bark and busted avocados on the grounon the bark and busted avocados on the grounon the ground.

Ingredients Oil 8 skin - on, bone - in chicken thighs Salt 1 large onion chopped 4 cloves garlic, minced 3 small carrots, finely diced 2 stalks celery, finely diced 1 red pepper, diced 1 green pepper, diced 1 jalapeño pepper, seeds removed, minced 1 1/2 teaspoons turmeric 2 teaspoons sweet paprika 1 teaspoon ground cumin 2 cups long - grain white rice 1/2 bunch kale, stem removed, leaves cut into ribbons and rubbed with salt (I like lacinato, but use whatever you like) 1 cup frozen peas, left to defrost on the counter while you make the rest of the meal 2 tablespoons chopped cilantro Juice of half a lemon, plus lemon wedges for garnish

ingredients SPICY ORANGE GLAZED CHICKEN THIGHS: 1 cup orange juice (freshly squeezed) zest of 1 orange 2 tablespoons honey 2 teaspoons hot sauce 2 teaspoons thyme (leaves only, finely chopped) 8 chicken thighs (bone in, skin - on) 1/4 cup parsley (finely chopped, to garnish) 1/2 cup store - bought tzatziki (to garnish) Kosher salt and freshly ground pepper (to taste) SHAVED CARROT SALAD: 1 orange 1 tablespoon apple cider vinegar 1 teaspoon Dijon mustard 1/2 cup olive oil 6 cups mixed greens 4 large carrots (peeled, shaved into long strips) 1 cup feta cheese (crumbled) Kosher salt and freshly ground black pepper (to taste)

FILIPINO PORK AND CHICKEN ADOBO 2 lbs bone - in, skin - on chicken thighs 1 lb pork belly 1 1/4 cup white vinegar 1 cup soy sauce 1 cup water 10 cloves garlic, smashed 2 tablespons olive oil 1 teaspoon coarse salt 1 tablespoon whole peppercorns 1/4 teaspoon ground black pepper 6 dried bay leaves

Also, I'm guessing that the browner almond meals have left their skins on — a requirement in Norwegian baking when making goodies like Kransekake, a cookie - stack «cake» that depends on the skins not being ground too much.

* 2 Tablespoons vegetable oil * 3/8 cup (6 Tablespoons) finely chopped shallots * 1 Serrano pepper, cut into very thin rounds * 1 pound carrots, peeled and cut on the diagonal into 1 / 4 - inch rounds * 1 teaspoon ground cumin * 1 teaspoon ground coriander * 1/2 teaspoon ground fennel (I ground whole fennel seeds in my coffee / spice grinder) * 1/4 teaspoon cayenne pepper * 1/4 teaspoon turmeric * 1 spring fresh curry leaves, approximately 12 - 15 leaves * 1/2 teaspoon salt * 1 cup coconut milk * pepper to taste

Heat ghee in a heavy bottom pan, add onion paste, saute till lightly browned, add bay leaf and marinated chicken, remaining red chili powder and ground powder, mix well, turn the heat on sim, cover and cook for 5 minutes.

1) Mix flour, butter and icing sugar in a bowl using two knives to cut the butter until the mixture resembles fine breadcrumbs 2) Add in the egg yolks and vanilla extracts and mix well, then add iced water until the dough starts to come together 3) Shape the dough into a ball on a cool, flat, floured surface 4) Flatten dough into a disc and then wrap in plastic wrap, and chill in the refrigerator for at least 30 minutes 5) Meanwhile, peel, core and slice the apples into as thin slices as possible 6) Mix sugar and ground cinnamon powder with sliced apples and let it rest for a while 7) Pre-heat oven to 180 deg cel 8) Once dough has chilled, roll pastry dough on a sheet of parchment paper until it has expanded to the size of the tart mold (I used a rough mold the size of a large pizza) 9) Leaving at least an inch of dough free, arrange apple slices by overlapping them slightly in the shape of a circle, starting from the outermost part of the circle, until you reach the inside 10) Fold the edges of dough over the filling and then sprinkle the dough with a bit of sugar 11) Bake for about 40 - 45 minutes, or until the crust is golden brown and the apples are soft 12) Serve warm, with a side of whipped cream or ice cream (optional)

Steve Lohr, who helped his father, Jerry — the «J» in J. Lohr — plant the family vineyards when he was 10 years old, speaks proudly of his dad's decision to leave the oak trees on the vast tracts of property that make up J. Lohr Vineyards, rather than squeezing every last dollar from the ground.

After the best tea leaves are picked, they are dried out and ground manually to a fine powder on a stone mill to protect the nutrients in the leaves.

While I yearn to make recipe after recipe with spring ingredients such as asparagus and strawberries, the reality is that winter has decided to stage a sit - in, planting her bottom firmly on the ground and adamantly refusing to leave.

Leave it on your face for 20 minutes, rinse and then pat your skin dry Enzo Matcha Tea and Apple Cider Vinegar Recipe Ingredients: • 2 cups original flaxseed milk • 1 cup apple cider • 2 teaspoons matcha powder • Pinch ground cinnamon • 2 slices Granny Smith apple, for garnish Method: Combine flaxseed milk and cider in a medium saucepan and bring to a boil.

ingredients ROASTED VEGETABLES: 1 24 - ounce bag baby medley potatoes 1 head fennel (stem removed, cored, cut into 1 / 2 - inch wedges) 2 large carrots (peeled, cut into 1 - inch pieces on a bias) 4 cloves garlic (skin - on) 1 lemon (cut in half widthwise then halves quartered) 2 tablespoons thyme (leaves only) 1 tablespoon cumin seeds (crushed) 1 tablespoon coriander seeds (crushed) 1/4 cup olive oil Kosher salt and freshly cracked black pepper (to taste) MUSTARD, TARRAGON AND PANKO CRUSTED BONE - IN PRIME RIB: 1 4 - 6 pound 3 - rib standing prime rib roast 1/2 cup English mustard 1/4 cup extra-virgin olive oil 2 cups panko breadcrumbs 1/4 cup tarragon (leaves only, chopped) Kosher salt and freshly ground black pepper (to tastin half widthwise then halves quartered) 2 tablespoons thyme (leaves only) 1 tablespoon cumin seeds (crushed) 1 tablespoon coriander seeds (crushed) 1/4 cup olive oil Kosher salt and freshly cracked black pepper (to taste) MUSTARD, TARRAGON AND PANKO CRUSTED BONE - IN PRIME RIB: 1 4 - 6 pound 3 - rib standing prime rib roast 1/2 cup English mustard 1/4 cup extra-virgin olive oil 2 cups panko breadcrumbs 1/4 cup tarragon (leaves only, chopped) Kosher salt and freshly ground black pepper (to tastIN PRIME RIB: 1 4 - 6 pound 3 - rib standing prime rib roast 1/2 cup English mustard 1/4 cup extra-virgin olive oil 2 cups panko breadcrumbs 1/4 cup tarragon (leaves only, chopped) Kosher salt and freshly ground black pepper (to taste)

I usually make myself so sick off of stuffing my face with cookie dough that when the final product comes out, I'm left lying on the ground in a (magnificent) sugar coma.

Ensure to grind whole flax as whole flax seed on it's own is too slippery and will bypass digestion if left in that form.

Ingredients 8 oz Fettuccine 3 slices bacon, cut into 1 - inch 3 ears of corn on the cob, shucked 1/4 cup red onion, finely chopped 1 small red bell pepper, seeded and chopped Freshly ground black pepper 1 cup half - and - half or whole milk 1/2 cup chicken broth 2 Tbsp fresh chopped thyme or 1/2 tsp dry thyme A few dashes of hot sauce 3/4 cup grated parmesan cheese, divided 5 - 6 sweet basil leaves, cut in a chiffonade

«With our dairy industry in crisis due to the milk price war, and our fruit growers leaving tonnes of produce to rot on the ground because they are not being paid enough to harvest it, Australian farming is reaching breaking point», Mr Croft said.

2 Scotch bonnet peppers (or substitute habaneros), seeds and stems removed, minced 1 cup minced onion 1 tablespoon thyme 1 teaspoon freshly ground black pepper 1 tablespoon ground allspice 1/4 cup vinegar Jerk rub / seasoning (see recipe here) 1 whole chicken, cut in quarters (leave skin on)

1 tablespoon olive oil 1 large yellow onion, halved lengthwise, cut in thick slices 3 large carrots, sliced 1/2 ″ thick 4 celery stalks, sliced 1/2 ″ thick on the diagonal 8 cups turkey stock 1 bay leaf 1 tablespoon fresh thyme or 2 teaspoons dried thyme 1 teaspoon salt, or to taste 1 teaspoon freshly ground black pepper 4 cups Swiss chard leaves, shredded 2 cups cooked turkey meat, in large chunks

INGREDIENTS 1 large head of cauliflower, chopped into florets 3 large shallots, peeled and cut in half 1 head of garlic, broken into cloves with the peels left on a couple tablespoons of extra virgin olive oil 1/2 teaspoon of cumin 1/4 teaspoon of ground coriander 1/4 - 1/2 teaspoon of sea salt freshly ground black pepper

1 tablespoon olive oil 1 large yellow onion, halved lengthwise, cut in thick slices 3 large carrots, sliced 1/2 ″ thick 4 celery stalks, sliced 1/2 ″ thick on the diagonal 8 cups turkey stock (see below) 1 bay leaf 1 tablespoon fresh thyme or 2 teaspoons dried thyme 1 teaspoon salt, or to taste 1 teaspoon freshly ground black pepper 4 cups thickly shredded Swiss chard leaves 2 cups cooked turkey meat, in large chunks