Bonus points if your little one watches you pick up
leaves for a few minutes in Tummy Time!
Not exact matches
He
left the room a
few minutes later,
in spite of having promised to stay
for the day.
Suppose you are the parent of a 12 - year - old girl who you
leave in charge
for a
few minutes while you go out to run errands.
Pour
in the tamari and lemon juice, give it all a stir and
leave to cook
for a
few minutes.
Once they are set, place them on a plate and
leave them to set
in the fridge
for a
few minutes, before enjoying!
You could also
leave it to sit
in the bowl
for a
few minutes off the heat once it's finished cooking to help bind it.
It's also important to
leave the batter to sit
for a
few minutes on the side
in order
for it to thicken.
Remove from the oven and wrap them
in a clean kitchen towel and
leave them
for a
few minutes to help the steam loosen the skins.
Once the cake is baked,
leave it to cool down
for just
few minutes before soaking it
in chocolate syrup.
After the pork went on the grill, I put the
left - behind marinade on the stove to simmer and sanitize, then when the pork and pineapple were chopped, I tossed them all
in the hot sauce over heat
for a
few more
minutes.
Leave to cool
in the tins
for a
few minutes before transferring to a wire rack.
Puddings: 1/2 c. full - fat coconut milk or other milk of your choice 1/4 c. fresh mint
leaves 2 T. chia seeds 1/2 avocado, peeled 1/2 c. frozen spinach or 1 large handful fresh spinach 3 pitted medjool dates, soaked
in hot water
for a
few minutes if not still soft and then drained, or 2 1/2 T honey 1/4 t. vanilla extract 1 T. + 1 t. cocoa powder
Simply discard the rough stems, tear
leaves into large pieces, place
in your steamer, and flip every
few minutes using tongs, while checking
for doneness.
Meanwhile, peel the onion and chop it
in half, thinly slice into rings and fry off
in a tsp of oil
for a
few minutes, then add the sugar, balsamic vinegar, salt and pepper and
leave to caramelize, stirring every couple of
minutes.
Dip the bread
in your batter and
leave it there
for a
few minutes so that the bread soaks up as much batter as possible.
Leave it to cool
for a
few minutes in its pan then carefully take it out and place it on a wire rack to fully cool down.
A
few hours before you want to eat, cut out the core, remove the leathery outer
leaves, and soak the heads
in icy icy water
for 30
minutes or so.
I throw 2 of the bags
in the freezer and the other bag I boil with a
few slices of onion, salt, peppercorns, a cinnamon stick and 1 bay
leaf for about 30
minutes or until the chicken has cooked through.
If you're going to serve it after the second day, I would make the cake and
leave it covered... then 20
minutes or so before serving, throw it under the broiler
in your oven
for a
few minutes or until the topping starts to sizzle slightly.
or put it on
in the morning, do you
leave it on
for just a
few minutes and then rinse it off, wash your face, or do you just
leave it on altogether?
Boil tofu
in water to cover
for 1
minute, turn off, cover, and
leave for a
few minutes.
1) Wash and remove
leaves from strawberries 2) Slice strawberries into small pieces and put
in a large mixing bowl 3) Pour sugar on top of cut strawberries and mix together, then
leave in fridge
for at least 2 - 3 hours 4) Pour strawberry - sugar mixture
in a pot and cook under low heat 5) Add
in freshly - squeezed lemon juice 6) Stir strawberries continuously (or at least every
few minutes)
for one hour or until jam reaches the right consistency 7) Once jam is cooked, pour directly into glass jars and cap them
A
few notes: 1) I did not buy the challah
in advance to
leave it out, so I sliced it and put it
in the oven
in single - layer sheets at 200
for about 10
minutes.
To get rid of cradle cap on baby - just massage
in to head,
leave on
for a
few minutes and gently rinse with a warm wash cloth
Rinse all the
leaves and soak them
for 10
minutes in a bowl of water with a
few splashes of vinegar.
Directions: Melt butter
in a large skillet over medium - low heat / Add sage
leaves and cook, stirring often until butter begins to brown and the sage gives off a nutty, toasty aroma, 3 to 4
minutes / When the butter is brown and the sage is crispy and literally melts
in your mouth, remove from the heat / At this point, some people give it a
few squirts of cold lemon juice
for extra flavor and to stop the cooking / Add lightly cooked peas, asparagus, rapini, literally any tender fresh vegetable, prosciutto, parmesan cheese, chopped herbs, whatever you have on hand.
If you
leave it
in there much longer, then you'll want to sit it out
for a
few minutes before serving and dip your ice cream scooper
in hot water.
Allow to cool
for a
few minutes in the tin before taking out and
leaving to go cold on a wire rack before decorating.
There are quite a
few recipes
in The Artful Baker that would be perfect
for your Thanksgiving table, such as the Peel - to - Stem Apple Pie or the Deeply Pumpkiny Pumpkin Cheesecake, but
in case you're pressed
for time or would like your guests to
leave with a handmade gift, here's a great recipe that requires only 15
minutes of active work.
You can either
leave it at room temperature or place it
in the fridge
for a
few minutes to cool.
Allow it boil, and then simmer... add
in some more pepper powder (1/2 tsp) and
few curry
leaves, let it simmer
for 10 - 15
minutes, switch off the fire.
I admire your perseverance... Since every oven is different, getting your loaf to the right internal temp may take a bit longer... you might try
leaving it
in for few minutes longer next time.
Leave them
in the bowl of ice water
for a
few minutes until fully cold.
In a jug, mix the yeast, sugar and olive oil into the water and
leave for a
few minutes, then pour into the well.
Remove and discard the thyme sprig and bay
leaves, stir
in the soymilk, heat through, and turn off heat to allow sauce to rest
for a
few minutes before serving over cooked pasta garnished as desired.
• the cookies will be very soft, almost raw looking
in the centre,
leave them on the tray on a cooling rack
for a
few minutes to firm up, then transfer them to another rack and
leave to cool, maybe sneaking a
few while still warm;)
My first batch I took out after 10 mins and they fell apart / were a bit too soft so I was pretty worried, the next 6 trays I
left in for a
few minutes longer and they were perfect.
Leave to cool
in the tin
for a
few minutes before turning out onto a cooling rack to cool completely before slicing.
Pretty sure the apple moisture increased the baking time, so I could have
left it
in for a
few more
minutes to get more crusty.
my dough kind of became the boss last time... and then after all that time and effort and frustration i took them to a work meeting... and
left them on a curb
in the parking lot
for a
few minutes while we grabbed supplies.
With that
in mind, my preference is to buy one young - ish Box - to - Box CM to bed
in, keep Moose
for the last year of his contract to kind of phase out, and have a
few minutes left over
for Winks to recover his fitness and reassert himself
in the squad.
Although the hosts produced a
few scary moments
for their rivals, it was Richards to made the decisive contribution
in the opening 45
minutes as he sent his effort low into the bottom
left corner to give the Villa fans a reason to smile.
The first opportunity came within the first
few minutes as St Clair swung
in a free - kick from the
left after himself being upended on the wing but the delivery was too high
for James coming
in at the far post.
A
few people mentioned they use paper towels to clean up pet messes — I sprinkle the area with some baking soda (bought
in bulk) and
leave it
for a
few minutes to solidify, then sweep it up with a dust pan and brush and throw it
in the trash.
But even if that wasn't the case, I would rather have my child crying
for a
few minutes, where she can see me and be comforted by me, while I make my lunch than to
leave her screaming and crying
in a room by herself at night.
Leaving a child alone
in a car, even
for a
few minutes, is another very bad idea, as well as illegal
in most states.
Only babies who wear diapers get diaper rash (cloth or disposable)... and out of these, only those who are
left to sit
in their urine and feces
for longer than a
few minutes develop diaper rash at all.
If you have to set your baby
in her crib or another safe place
for a
few minutes to use the bathroom (or to have a good cry yourself), rest assured that
leaving her alone
for a
few minutes, even if she's crying, is not going to hurt her.
That being said, Jennifer, there is a big difference between a mama who tried everything and has to learn to let her baby fuss / cry
for a
few minutes to get some much needed sleep and a parent who willfully places a baby alone
in a crib with the intention of
leaving it there with no comfort
for a pre-determined amount of adult - approved time.
If he resists going to sleep, most experts advise
leaving him
in his crib
for a
few minutes to see whether he'll calm down.