Mr. Gru should just stop playing him out of his favourable position (it's like
leaving a fish on dry land and expecting it to swim).
While photographing a gorgeous yellow
leaf fish on some table coral, I also noticed a harlequin ghost pipefish almost perfectly camouflaged.
Not exact matches
STEP 5 Sometimes the cable is
left to sink to the ocean floor and rest
on the sandy bottom, but for the best protection from ship anchors,
fishing nets and shark attacks, a sea plow or remotely operated vehicle may be used to bury cable between 1.5 and 3 metres below the bottom.
From the late 1960s through the early»70s, the denizens of this tiny Pacific island were the wealthiest people
on the planet per capita, due to the dense and valuable guano deposits
left on the island by
fish - eating seabirds over a period of eons.
It seems to me they have much bigger
fish to fry like: The Taliban treating women as less than human, stoning people to death, 60 year old men marrying teenage girls, cutting off an 18 year old girl's nose because she
left her abusive husband (see TIME magazine a month ago), destroying over 125 schools because girls attend, suicidal Islamic fanatical cowards
on every continent killing thousands of INNOCENT people, and these clowns are worried about their precious Koran being burned by a nutjob.
God created Adam from a handful of dirt and his spouse from a rib; Talking snakes; trees that bear fruit, that imparts knowledge and eternal life; a global flood, that required a pair of each organism
on earth, be stuffed onto a boat; people who lived hundreds of years; a man who was swallowed by a
fish, only to be spit up 3 days later, unhurt; a tower god was afraid might reach heaven; a woman who is turned into a pillar of salt; talking donkeys; unicorns; satyrs; a leviathan god creates and then does battle with; a zombie messiah, who was actually god incarnate; zombie Saints who
left their graves and wandered about the town; belief in a circular, flat earth.
I want to
leave the Baptist church but is very hard for me to do,
on the other hand, I find it very hard to kneel in prayer next to them, knowing that they refuse Jesus Calling to become
Fishers of Man (Matt 4:19), nor do they obey Jesus Last Command, The Great Commission (Matt.
After defying her traditional family and
leaving her small
fishing village to set out
on the journey to Jerusalem with the disciples, Mary found herself at the centre of the founding story of Christianity.
So compelling, in fact, that almost
on the spur of the moment you turned your back
on the
fishing business,
left your wife and kids who were perplexed if not put out at your departure, and went off with the wandering teacher.
There were
fish to the right of me and
fish to the
left of me, yesterday, but none
on the bank for me.
The boat is
left on the water and the
fish in the net.
4c) let there be LIGHT (1 - 4 all the first day) 5c) God next creates the heavens (what we call the sky) above (2nd day) 6c) dry land appears as the oceans form (3rd day) 7c) green plant life appears
on land (3rd day also) 8c) the cloud cover
left over from the billions of years of rain finally condenses enough that a visible moon and sun can be seen from the earth's surface through the clouds (4th day) 9c) God creates sea life including
fish and birds (5th day) 10c) God creates cattle and beasts (large land animals)(6th day) 11c) God creates man.
But I have
left that planked shad of Thompson's
on the dinner table, and if we don't return to it, it will be cold, and cold
fish is an abomination that all honest persons abhor.
Mary Jane and I toured Trinidad and Tobago in 1992 and dined
on nine different curried fillings for the roti bread at the Patraj Roti Shop in San Juan:
fish, beef, chicken, goat, conch, shrimp, liver, duck, and potato (at
left).
If some
fish get
left in Seattle or Chicago, it becomes a monumental task to get it
on the next aircraft before you have a lot of money involved, and the first thing everybody does is point a finger at somebody else.»
Also, as a nice garnish, chiffonade some additional kaffir
leaves and place
on top of the
fish before serving.
Place the zucchini tray in the oven beneath the
fish at half of the carps baking time, just to let the heat work
on the slices but to
leave the juicy and crisp /
After roasting tomatillos, I
left the oven
on and reduced the temperature to 350... then seasoned the
fish to my liking and baked it in just 10 minutes!
Just cooked this up after finding it
on Pinterest to serve with
fish tacos with plans to use the
left over rice to stuff red peppers.
Clean the
fish, remove the head, but
leave the skin
on.
1/4 teaspoon salt 1/2 teaspoon ground black pepper 1 teaspoon granulated sugar 4 teaspoons Vietnamese
fish sauce (Nuoc Mam) 12 large basil
leaves 1 whole snapper, about 2 pounds, cleaned, head and tail
left on 4 cloves garlic, minced 1 tablespoon grated ginger 1 serrano or jalapeño chile, seeded and minced 2 tablespoons lime juice (1 lime) Vietnamese dipping sauce (Nuoc Cham), recipe follows
Under the leadership of the Brownstein and Caslow families, Acme stresses that it has garnered unmatched experience, and it stakes its reputation
on every piece of smoked
fish that
leaves its Brooklyn, N.Y., smokehouse.
Fish heads and carcasses — about 1 pound for a small batch of stock 1 onion, coarsely chopped (I
left the skin
on) Additional vegetables such as carrot or celery 1 - 2 cloves garlic Several sprigs parsley Splash of vinegar Cold filtered water (2 - 3 quarts)
Ingredients 2 small heads broccoli, with stems (2 cups) 2 cloves garlic Salt 1 - 4 small thai chili, depending
on your feelings towards spice, sliced about 2 tablespoons sugar about 3 tablespoon
fish sauce about 3 tablespoons lime juice 1/3 cup roasted unsalted peanuts, chopped Small handful basil
leaves, torn (optional) Small handful mint
leaves, torn (optional)
Moroccan Bouillabaisse Makes 6 Servings Ingredients 8 plum tomatoes (about 2 1/4 lb), seeded and grated (skins removed at end) 1 large onion, grated 3 garlic cloves, chopped 4 cups
fish stock 1 lb potatoes, peeled and cut into 1/2 inch cubes 1/4 teaspoon crumbled saffron threads (optional) 1 tbsp ground cumin 1/2 tbsp sweet paprika 1/2 tbsp ground ginger 1/2 preserved lemon, peel only, thinly sliced 1/4 cup chopped flat -
leaf parsley 1/4 cup chopped cilantro 1 1/2 pounds large shrimp, peeled and deveined with the tails
on 2 tablespoons fresh lemon juice (about 1/2 lemon) 1 lb white
fish fillet (such as monkfish, turbot, red snapper, striped bass, porgy, grouper, and / or cod), cut into 1 1/2 inch fillets (about 5 pieces) 1/2 pound mussels, scrubbed * 1/2 pound cockles or small hard - shelled clams, scrubbed *
Arrange the lime slices
on top of the
fish and sprinkle the kaffir lime
leaves and chilies all over it.
Cooks note: Planning ahead for Sukkot I plan to batter the
fish the day before Tom tov, cover it and
leave it in the fridge and fry it up fresh
on Tom tov morning.
Firm chunks of
fish get a quick soak in chermoula, a marinade common in Northern Africa, before getting wrapped in grape
leaves and cooked quickly
on the grill.
They skin and paunch all sorts of quadrupeds; they draw and pluck their fowl; but their
fish they dress with their scales
on, without gutting; but in eating they
leave the scales, entrails and bones to be thrown away.
Place the
fish on the lettuce
leaves and garnish with the reserved chile rings, and surround the
fish with the wheels of cooked sweet potatoes and corn.
1 pound 21 / 25 shrimp, peeled and deveined (10 shrimp per person) 2 tablespoons canola oil 2 tablespoons red curry paste, either commercial or homemade (recipe follows) 1 (13 1/2 - ounce) can unsweetened coconut milk 1 cup reduced sodium chicken or
fish stock 2 cups sugar snap peas, stringed if necessary 1 fresh chile (such as red jalapeno or serrano), thinly sliced
on the diagonal 5 Thai (kaffir) lime
leaves, center vein removed and cut into thin strips 2 tablespoons Thai
fish sauce (Nam Pla; Tra Chang Gold Label is good) 1 tablespoon light brown sugar 1/2 teaspoon coarse kosher salt 5 Thai basil
leaves, roughly chopped Lime wedges, for serving Steamed rice or cooked noodles, for serving 1/2 cup chopped cilantro, for garnish
Place the lettuce
leaves on individual salad plates and top with the
fish.
1/2 to 2/4 pound pork shoulder 1/2 to 3/4 pound boneless, skinless chicken breasts [OR any combination of 2 to 3 pounds of meat] 8 Asian frozen
fish balls, thawed 8 sticks surimi 4 to 8 fried tofu cakes (2 - inches square) 2 ears pre-cooked corn
on the cob, cut crosswise into quarters (or 8 ears of canned baby corn, rinsed) 1 pound baby bok choy, washed and separated into
leaves 1/2 pound enoki mushrooms 4 ounces uncooked mung bean thread noodles (vermicelli)
1 cup coconut milk 1 salmon fillet, weighing about 1 1/4 -1 1/2 pounds 3 tablespoons
fish sauce 2 kaffir lime
leaves 2 limes 3 - 4 bird's eye chilies (more or less depending
on your heat tolerance)
Line baking pan with banana
leaves and place
fish on top of
leaves.
Slice cod 3/4» thick,
leaving skin
on and bones in (the bones will slip right out when
fish is cooked).
After my first trip there, I couldn't stop thinking about the leche de tigre, a true elixir made with the same mouth - puckering citrus that marinates their ceviche; the salty, rich chorizo larb, which we ate piled with rice
on sturdy lettuce
leaves; or the whole fried
fish, which came with a piquant citrus dressing that made us lick our fingers and sweat like we were under the influence of something besides just lime juice and salt.
Jamaican foods: (clockwise from top
left) Salt
fish and ackee, Easter Bun and cheddar cheese, fried
fish with vegetables, curried goat cooked
on a wheel rim barbecue.
If you are interested in stopping the abuses being inflicted
on our game -
fish populations in the name of sportfishing (we'll have to
leave the long - liners and purse seiners and gillnetters to someone with more authority), then you have no real quarrel with stage one (we all have to start someplace) and certainly not with those in stage five, who are the ultimate sportsmen.
If you are looking for a reason to bet
on the Marlins, remember that Scherzer
left his last start, also against the
Fish, after just an inning with neck discomfort.
There is no doubt that Bale needs to get the hell out of Real if he ever wants to be the kind of player he once was... this isn't to suggest that he his skills have diminished, he simply isn't the fiery, determined and aggressive player that struck fear in the hearts of his opponents... the small
fish in a big pond just doesn't fit his profile... I can't even remember the last player I've seen who has become so invisible
on the big stage (maybe Pogba last year)... maybe it's a case of culture shock or maybe he wasn't able to handle the notoriety that invariably came with his big money signing, but regardless of how it happened this guy is a shadow of his former self... although I doubt he would ever come to a team in such disarray, he could quite easily fill the shoes of Sanchez, who ironically was in a similar predicament in Barcelona, as Bale would return to his favoured
left side and would be given the same freedoms that have allowed Sanchez to flourish... ultimately I think the cache of wearing a Real jersey and competing for the top trophies would be too difficult to give up for a wannabe club run by suits who care little about those kinds of accolades
He
left no book
on fly -
fishing, and he would have remained a dim figure were it not for John McDonald, a writer at FORTUNE who came across his work in 1945 while researching an article
on trout
fishing for the magazine.
Thank goodness if Spuds gets him, enough of this player let's move
on better
fish in the sea we need a striker and a
left back CB
That is because the young Welshman was struggling to establish himself in the Arsenal side and looked like a
fish out of water
on the
left wing.
Simply draw
on a simple shape (
fish, bird, heart, star, moon, flower) put them right sides together and sew,
leaving a small opening.
In the meantime, she writes, runs, and manages the stress of working full time, spaghetti
on the ceiling, a dumped out
fish bowl, a lizard, two active boys, being a wife to an incredible husband who busts her chops - daily, which of course,
leaves her no time to clean the house.
Little
fish have a second home right from the start: The castle in the sky is
on Dream Street, just
left of Cloud 9.
We painted the
fish head and tail with some
left over watercolour paints before we started sticking the scales
on.
The boat,
on autopilot, kept
on chugging, and his partner, Anthony Sosinski, wouldn't wake up for another few hours, so Aldridge was
left behind, with no life vest, in the dark deep waters, 40 miles south of Montauk, a
fishing town
on the east side of Long Island.
More in hope than anticipation, I had slung out a large and particularly smelly lump of cheese
on a heavy line with a lead weight into a near bank glide and
left the rod to
fish for itself, while I concentrated
on trying to catch something
on my more subtle float
fishing tackle.