Sentences with phrase «leaving peel on»

Peeling fruits and vegetables for use in homemade baby food is a typical recommendation because leaving the peel on fruits & vegetables may give your baby tummy upsets.

Slice squash in half, scoop out the seeds, slice into quarters, leaving peel on.

Wash 2 of the clementines then cut them into 8 pieces each, leaving the peel on.

Next, cut a banana in half lengthwise, leaving the peel on.

If you are packing this up for lunch I recommend leaving the peel on the avocado and using a small knife to cut slices horizontally and vertically through only the flesh, not the peel.

I used Granny Smith apples and left the peel on.

I leave the peels on because I think they are pretty and no one knows whether you peeled them or not once the muffins are baked.

I washed them (left the peels on), cooked them in my pressure cooker and mashed them with a fork.

I would leave the peels on

For a prettier sorbet, leave the peels on the fresh peaches.

You can leave the peels on if it's organic zucchini.

Preparing the fruit: Wash the apples and cut into quarters and cut out the seeds, then chop into squares (leave the peel on).

If you aren't sure about the cucumbers you are using for your salad, slice and taste the cucumber and decide if you would like to leave the peel on, or remove it.

Hi Nava, just made a batch, but had to make some subs... no whole wheat flour, so took 8 cups AP, added 2 cups bran and 3/4 cup germ no apple sauce, so I diced 2 medium sized Empire apples, and micro waved for 5 minutes, left the peel on, but think next time might peel them regular cooking oil 3/4 each of blue berries and rasp berries..

We peeled the potatoes for this recipe since most people seem to prefer peeled potatoes for Thanksgiving, but feel free to leave the peels on if you like mashed potatoes that way and want to make the prep for these even easier.

You can choose to leave the peel on or off.

Pork Kabobs You'll need 3 - 4 pieces pork cubed for each kabob Pineapple cut in chunks for skewering Orange cut in segments for skewering (leave peel on) Make Marinade and leave meat in for at least one hour: 4 cups pineapple juice, 2 tablespoons brown sugar.

Now though, I leave the peels on and just cut into chunks.

Leave the peels on the apples for added nutrients and fibre (be sure to wash them well first).

I leave the peels on, but when my kids were younger, I did peel the apples first.

I left the peels on for texture.

Cut the plantains in half, leaving the peels on.

Step 1: Core apple and leave peel on Step 2: Place a wee bit of butter (if baby is ready for or has had dairy) on the inside of the cored apple (sprinkle a bit of cinnamon in the apple if your desire and if baby is ready for or has had cinnamon) Step 3: Place in a pan with just enough water to slightly cover apples — about an inch of water Step 4: Bake in a 400 - degree oven for 30 minutes or until tender; be sure to check on the water level.

First, chop the potatoes into one - inch chunks and leave the peels on if desired.

Robyn — Since you scrub the potatoes clean and leave the peels on, I am assuming you eat the peels — which I've done for white potatoes but never sweet potatoes — I like that!

For maximum nutrition, you can leave the peels on the apples (after cooking, they should easily blend down in the food processor) however I like to remove the peels for reduced bitterness.

Leave the peel on for extra fiber and flavor if the cucumber is organic and unwaxed.

Another tip for when they're starting: leave the peels on things like apples and avocado so they're easier to grab.

If you have always left peels on, then there should be no need to begin peeling.

I also left the peels on the apples for added fiber!

We leave the peel on, but give them a very good scrub with a vegetable brush to clean them.

You can leave the peels on if it's organic zucchini.

Tip: use organic citrus fruits if possible and leave the peel ON.

Leave the peel on for extra fiber and flavor if the cucumber is organic and unwaxed.

CAN ANYONE ADVISE ME about whether it's OK to leave peelings on cucumbers, apples and other things?

Make sure to leave the peel on when offering apple to rabbits, as it contains vitamins and roughage that rabbits need.

Not exact matches

2 tablespoons butter 1 medium onion, chopped 2 cloves garlic, minced 1 1/2 cups cooked whole kernel corn 1 teaspoon dried oregano 1/3 cup sour cream 6 ounces cheddar cheese, cubed 6 green New Mexican chiles, roasted and peeled, stems left on Flour for dredging 3 eggs, separated 1 tablespoon water 3 tablespoons flour 1/4 teaspoon salt Vegetable oil for frying

The beets should peel easily once cooked or you can even leave the skin on, if they are organic.

Ingredients 2 cloves garlic 3 scallions, white and light green part, cut in 1» pieces 5 medium vine - ripened tomatoes, quartered 1 teaspoon salt 2 - 3 large (or 5 small) basil leaves, cut chiffonade 1 Tablespoon Extra Virgin Olive oil Baguette, cut into slices on the diagonal Garlic, peeled and cut in half Olive oil for drizzling

So I skimped on the carrots (so we'd have a few left to last us the week) and then tossed in a peeled and chopped sweet potato that was ready to be used up.

The peels and pulpy bits were left in a bowl on my counter that I had a fantasy of making something with.

I've always been disappointed with cupcake / muffin baking cups because of the amount of material left on the cups when peeled off.

Day 7: Drain the peels (reserve the orange - infused syrup for use in cocktails and for mixing with seltzer) and leave on a wire rack in a cool, dry place until they're no longer sticky (this will take about 1 week).

I left the skin on, but you may peel the apple, if you prefer.

How to prepare cooked beets: If you want to boil, roast, or steam your beets, leave the skin on and remove later, as it'll be much easier to peel once cooked.

1 cup unsweetened soy milk, divided into 1/4 cup and 3/4 cup 2 tablespoons arrowroot powder 2 to 2 1/2 cups plain soy creamer (I used French Vanilla, but plain would be delicious too) 3/4 cup packed brown sugar 2 sticks cinnamon 8 very thin slices of fresh ginger, peel left on 1 cup pureed pumpkin (canned is perfect) 1 tablespoon vanilla extract

Open the press and peel off the top plastic, leaving the dough on the other half.

I leave the skins on but you can peel the tomatoes if you like.

Find bags of frozen uncooked shrimp that have been peeled, but with the tails left on.

You can peel the apples if you like, but to save time, I leave the skin on.