I wasn't sure how long I needed to process it for, so I stopped after about 7 minutes when the mixture was still rather crunchy but continued processing for another 4 - 5 minutes until I was
left with smooth and creamy almond butter.
Doing so will
leave you with a smooth meatish cream.
So in case you are worried about having a quality time with your little ones, it's time to worry no more this good Bob Stroller collection will
leave you with a smooth ride until your babies come off age.
You should be
left with a smooth batter.
Bioré's new Pore Minimizing Collection includes a foaming face wash, an exfoliating treatment and a moisturizer with SPF 15 — all designed to reduce the appearance of your pores,
leaving you with smooth, even skin.
Oaks have spirally arranged leaves, with a lobed margin in many species; some have serrated leaves or entire
leaves with a smooth margin.
Ward claims the brush's plastic bristles are ultra-hygienic and anti-static, and that coming it through wet hair
leaves you with a smooth, silky mane.
Sloughing away dirt and dead skin cells helps eliminate dullness, roughness and dryness — conditions that amplify the appearance of lines, wrinkles and uneven pigmentation — and
leaves you with a smooth, radiant complexion.
Tiny, desert - crystalized minerals combine with this vitamin - rich compound to
leave you with smooth, lustrous skin.
Afterwords, I'm
left with smooth, supple, radiant skin.
In 1 week, users said: 87 % said the product does not settle into pores 85 % said the product gives a natural finish 82 % said the product left skin feeling nourished and allowed the skin to breathe 80 % said the product made skin feel hydrated all day long 71 % said the product
left them with smoother skin
It moisturizes dry hair using coconut oil — your brush will slide through your hair with ease —
leaving you with a smooth and soft finish.
I do find that while applying the serum there is a stickiness to it as it is rubbed in, but this does go away and I am
left with smooth skin.
You soak your feet in their special gel filled booties, and 7 - 10 days later, all of the dead gross skin peels off,
leaving you with smooth feet.
Sleeping masks work their magic while you sleep at night,
leaving you with smooth, hydrated skin when you wake up.
This medium - coverage foundation seamlessly concealed our visible skin imperfections — everything from redness and blemishes to uneven tone and freckles were covered — and
left us with a smooth - looking finish.
I was
left with a smooth, plump and hydrated skin.
The Hydro Boost Skin Care Line contains hyaluronic acid and boosts hydration to
leave you with smoother, more supple skin.
As you massage it into your cheeks, the bouncy gel melts into a clear liquid that is ultimately absorbed —
leaving you with smooth, supple skin that stays hydrated for hours.
Experience the fun of driving the new Nissan
LEAF with its smooth mobile integration, e-Pedal, and 7» Advanced Drive - Assist Display.
This furniture makeover is actually not distressed, but rather
left with a smooth clean finish and sealed with matte protective sealer using my yellow detailer sponge that I love so much.
Not exact matches
Along
with the straightener, you'll receive a carrying case, a heat - resistant glove for easier hair styling, a style guide, and a travel - size argan oil
leave - in hair treatment serum to
smooth and protect your hair.
The aging process adds more predominant oak tannins from rye barrels,
leaving a heavier oak aroma
with a
smooth chocolate nutty flavor.
His case is like the case of a
smooth rock covered
with earth, on which heavy rain falls,
leaving it bare,
smooth and hard.
Yes it should be completely
smooth with no nutty pieces, either you didn't
leave it in long enough or perhaps your processor isn't quite strong enough?
Hand Cream: Dr Haushka Hydrating Hand Cream, I love this hand cream as not only does it make your hands feel
smooth and elegant, it also absorbs really quickly so you're not
left with greasy hands all day!
I played
with so many different flavours and decided that this batch was my favourite — I love the subtle blend of spicy cumin, tangy lemon, sweet basil
leaves and creamy tahini blended
with chickpeas, olive oil and water until perfectly
smooth.
It depends what you're going to do
with the milk, if you're going to drink it, use it on granola, in smoothies etc then yes absolutely
leave it unstrained but if you're going to use it in cooking it needs to be
smooth.
The date caramel was great but I just made another recipe
with a similar process but instead you poured boiling water over roughly chopped dates,
left them to sit for 10 mins and then blended, this created a much
smoother paste.
Smooth Vegetable Gazpacho
with Watermelon Pieces (serves 4) about 11 heirloom tomatoes — skin and seeds removed (you might have to blanch them quickly so that the skin comes off easier) 4 small pickling cucumbers or 1 - 2 large cucumbers — peeled, seeds removed 1 cup packed basil
leaves or more to taste 1 cherry pepper or another hot pepper to taste — seeded 1 - 2 garlic cloves (optional, if you like a more pronounced flavour) 1 small shallot (optional, same reason as above) 2 tablespoons red wine vinegar 2 tablespoons olive oil 1 teaspoon sea salt freshly ground black pepper — to taste ripe, chilled watermelon — cut into bite - size pieces
Sweet potatoes are easy to find in the supermarket, simple to roast up in the oven, and a quick puree in the food processor solves any stringiness problems,
leaving you
with a beautiful and
smooth filling to pour into the pie pan.
You should be
left with a soft and
smooth dough that's slightly sticky to the touch.
Blend until
smooth with no visible green
leaves.
Leave the veg to cool slightly before adding to the blender
with the stock and blending until
smooth.
1) Put flour, salt, sugar and melted butter in a mixing bowl 2) Pour in warm water bit by bit, and knead dough until it achieves a homogenous,
smooth and soft texture 3) Roll the dough into a small ball and place it in a bowl, covering it
with transparent film, and allow the dough to rise for 30 minutes 4) Chop onions and garlic finely, and saute onions in a pan until onions are caramelized, then add chopped garlic 5) After 30 minutes is up, press the dough to get rid of the gas created by the yeast 6) Add the sauteed onions and garlic to the dough, and knead well so that ingredients are dispersed homogeneously in dough 7) Shape the dough in any way you like and then
leave it on a greased baking tray for 30 minutes (during which the dough should double in size) 8) After the 30 minutes of waiting time, bake in pre-heated oven at 180 — 200 deg cel for around 20 to 25 minutes (or until the crust is golden brown)
Slice half a banana on an angle, place on top of pie
leaving a border around the edge, top
with half the whipped coconut cream and
smooth to cover slices.
We've elevated the simple essence of our tea
leaves and created a more delicate taste
with a
smooth, clean finish.»
5 — Once set, top each fudge bite
with a teaspoon of nut butter (use the back of the spoon to flatten and
smooth it out to the edges, then cover your nut butter
with a drizzle of the
left over chocolate fudge (again use your spoon to cover your nut butter and spread it to out to the edges).
Blend for about 10 - 15 seconds, until somewhat
smooth but
with the kiwi seeds
left whole.
Remove the bay
leaf from the pot, and puree the soup in a blender, food processor, or
with a stick blender until
smooth.
Add all the ingredients into a Tupperware or bowl, then puree everything
with a hand blender until you have a
smooth cream and no pieces are
left.
It will
leave your skin
smooth, soft, and soothed and is made
with natural, non-toxic ingredients.
Shape each portion into a
smooth round and place on a baking sheet greased
with butter,
leaving some room between each bun for it to rise.
I almost feel like I'm cheating when I put a huge bunch of
leaves, together
with some fruit and powders into a blender, and end up
with a pleasant and
smooth, drinkable meal, that I can consume in a few minutes and continue on
with my day.
• Matcha Latte Super Blend features Japanese ceremonial - grade matcha from shade - grown green tea
leaves harvested at the peak of nutrition and blended
with smooth hemp and coconut milks.
Cook on low until squash is tender, take out the bay
leaf and blend until
smooth with a hand blender.
At this point you can choose to
leave the soup unblended so that you get bites of yellow beet within the soup; or you can blend
with an immersion blender for a super
smooth texture.
You'll be
left with a soft,
smooth butter.
The aging process adds more predominant oak tannins from rye barrels,
leaving a heavier oak aroma
with a
smooth chocolate nutty flavor.
If followed exactly, the original recipe is good though the banana and milk seem to dominate and
leave you
with a very
smooth and creamy smoothie that is somewhat lacking in mango flavor.