Our lecithin comes from sunflowers grown in the United States.
Our sunflower
lecithin comes from US - based farms and is Non-GMO Project Verified.
Not exact matches
A dream that Palsgaard will make
come true at FIE with the launch of its new
lecithin - beating emulsifier, Palsgaard ® AMP 4455.
However, the soy components used in processed foods generally
come from imported soy protein powder, isolate or
lecithin.
Wendy Garrido: When I was going through it and I was just needing something to help me out we
came across sunflower
lecithin.
But when my adult age
came, I diminished my activities after marriage, practiced occasional activities like walk... I never been a compulsive consumer of fast foods, alcohol and I never smoked... Now, since 2011, I back to races, to competitive races, like 10 KM and half marathon, even in Trail Run (mountain) activities... I run around 10 KM 3 - 4 times a week... So my question is: Is there a problem to consume soy
lecithin??
Soy milk's undesirable sour, bitter, and astringent characteristics
come from oxidized phospholipids (rancid
lecithin), oxidized fatty acids (rancid soy oil), and the soy estrogens known as isoflavones.
Soy
Lecithin:
Comes mostly from genetically modified soybeans which can be a gut irritant especially in people who already have a compromised immune system such as Lupus, MS, Hashimoto's ect.
The egg flavor
comes from the non GMO soy
lecithin.
The treats
come in chicken and bacon flavors, and they do not have fillers, by - products, corn, soybean,
lecithin, BHA, BHT or ethoxyquin.