«Nancy's training and expertise in nutrition, physiology and molecular biology will be a great asset to Monell as we position the Center to become the leading institute in chemosensory -
led nutritional research,» said Margolskee.
Not exact matches
Gregory D. Miller, PhD, MAC, is chief science officer and executive vice president,
research, regulatory and scientific affairs for Dairy Management Inc. / National Dairy Council, as well as global dairy sector
lead for
nutritional security for Global Dairy Platform.
New
research led by the
Nutritional Epidemiology Group (NEG) at the University of Leeds found a significant correlation...
We are constantly adding value to our
nutritional products through smart innovation,
research, industry -
leading technology and world - class facilities.
Healthy baked goods brand Modern Baker has received a # 763,000 grant from Innovate UK to
lead a two - year
research and development project into improving the
nutritional quality of bread.
But using it now as your daughter's only source of nourishment could
lead to serious and potentially irreversible
nutritional deficiencies», says Dr. Judy Hopkinson, a lactation physiologist with the USDA / ARS Children's Nutrition
Research Center at Baylor College of Medicine.
Although the Food and Drug Administration regulates all brands of infant formulas sold in the United States for
nutritional requirements,
research suggests that cow's milk formulas may
lead to babies gaining more weight.
The Review's
lead author, Professor Theresa Marteau, Director of the Behaviour and Health
Research Unit at the University of Cambridge, UK, says: «This evidence suggests that using
nutritional labelling could help reduce calorie intake and make a useful impact as part of a wider set of measures aimed at tackling obesity,» She added, «There is no «magic bullet» to solve the obesity problem, so while calorie labelling may help, other measures to reduce calorie intake are also needed.»
«We already know that
nutritional supplements for children can
lead to lower ADHD and conduct problems, so it will be important for future
research to examine the role of epigenetic changes in this process.»
The
research also discovered that a low protein diet
led to a 20 % reduction in albumin, a protein produced by the liver and an important biomarker of
nutritional functionality of the organ.
The findings presented in the paper are the result of a collaboration between two
research groups at the University of Milan: the first
led by Prof. Ivano De Noni in the Department of Food, Environmental and
Nutritional Sciences (DeFENS), and the second
led by Prof. Anita Ferraretto in the Department of Biomedical Sciences for Health.
Led by Dr. Samya Nasr, the U-M Cystic Fibrosis Center participates in numerous
research studies investigating the latest treatments for CF, focusing on adherence, new therapies, and
nutritional health.
The field of
nutritional research is still relatively new, and most studies
leading to the commonly held beliefs that you shouldn't skip meals or deny yourself breakfast don't account for every contributing variable.
Through the years, my
research led me to enroll and complete my certification as a
Nutritional Therapy Practitioner through the
Nutritional Therapy Association, and to travel to London, England to train with Dr. Natasha Campbell - McBride to become a Certified GAPS Practitioner.
Thanks to everyone who donated to the NutritionFacts.org
Research Fund, we were able to test eight brands of
nutritional yeast for the presence of the toxic heavy metal
lead.
My preliminary
research on what exactly is the MA - PI 2 diet gives pause; the restriction of certain groups could
lead to
nutritional deficiencies especially vitamin B12 and calcium.
If you want to gain more knowledge about nutrition
research, you can read The Guide To
Nutritional Science If not, let us say that epidemiological
research is more prone to a certain type of «errors» which can
lead to such conflicting results.
Morris Animal Foundation, a
leading nonprofit funder of
research to advance animal health, the Blue Buffalo Foundation, and the Petco Foundation recently announced a two - year
research fellowship to improve our understanding of how
nutritional status influences cancer in small companion animals.
Not just that, but the
research pointed out a few problems with the raw meat dog foods themselves, and particularly how these diets can
lead to
nutritional problems, gut injuries and even growth deficiencies, as most dogs wouldn't be able to get all the nutrients they should be getting from raw food.
This includes conducting
research into the
nutritional requirements of dogs with
leading academics and pet experts globally for publication.