Sentences with phrase «left over meat»

If making sausage balls, roll the left over meat into 1inch size balls and place on the prepared baking sheet.
2) I had some left over meat mix so I made meatballs, as my kids usually go for meatballs — they did and my oldest non carrot eating son ate away without a peep!
-LSB-...] by Kate's Beef And Veggie Triangles some time ago, I have found a great way to use up left over meat and make it into a meal that the -LSB-...]
-LSB-...] Picklebums Easy Beef and Vegie Triangles Kate has come up with a great way to use left over meat veg and turn it into a tasty -LSB-...]
I love london broil as well because it provides so many left over meat and you can be creative with what to make with it.
Before I go onto peaches, you should all know that the left over meat and braising liquid from the Espresso Paprika Braised Country Style Ribs makes a deadly soup.
If you have left over meat mixture, simply roll them into little meatballs and add to the tomato broth.
Stock freshly made from roasted chicken left overs plus left over meat.
We always used to make our chicken stock from the carcase (plus any left over meat) from the Sunday roast.
Place about 1 tablespoon of the filling at the base of the cabbage leaf, fold the lower side over the filling, then the right side of the leaf over the meat and roll.
Fold the banana leaves over the meat and tie with the strings.
Pre-fill the tins with grated cheese, chopped veggies, and bits of bacon or other left over meats, then pour the stirred eggs on top.
Usually two times a week I bring left over meats and or canned...

Not exact matches

This way, we will eat the chicken straight away in the stock with some vegetables (I often throw some chopped veggies, sometimes from the freezer, into the pot for the last 20ish minutes) for an easy meal, then have a whole pot of meat stock left over for more soups and for drinking from a mug, and sometimes we have chicken left to put into other meals as well.
350g left over roast chicken meat (or 350g chicken tenderloins, canned or fresh firm fish fillets, tofu, or 3 eggs)
And that's the beauty of this cooking: just use whatever meat you have left over, some cheese, vegetables and olives / capers / pepperdews, mix it all together and surround it with buttery pastry.
There is no way you can go through that process and want to cook and serve a mediocre meal.We seasoned and cooked two beautiful legs for dinner and had some tender roast meat left over, which, after a couple of wines I boldly volunteered to «whip» something up with the next day.
Whats not to love about meat (even better if you have left - over roasted meat) in sauce and mashed potatoes?
I was going to make salsa chicken in the crockpot on Monday, have our usual salad day on Tuesday, then use the left over chicken from salsa chicken to beef up the meat in this soup on Wednesday.
Arrange the browned meats on the bed of leaves, then pour the blended sauce over the meat.
Fold the banana leaves, one at a time, over the top of the meat.
I can use whatever random bits of vegetables, meat and grains I have left over from other meals and throw them all together in one pan.
Ma Po Tofu, again, works with ground turkey instead of the pork or even leave the meat out altogether, over white rice is best.
In recent days I've sent him an over ripe banana, stale pretzels, and the container of left - over smoked turkey meat instead of the smoked turkey sandwiches I had made for him.
Approx. 8 cups homemade chicken stock 2 cups cooked chicken meat (I use meat left over from making stock) 1 large onion, diced 1 - 2 cloves garlic, minced 1 heaped teaspoon sea salt Pepper — couple shakes 1/4 teaspoon dried thyme 1/4 teaspoon dried thyme marjoram 1 celery stalk, finely sliced 3 carrots, peeled and diced 2 - 3 other root vegetables (eg.
Today I used the left over breast meat in a cabbage coleslaw with fresh raw corn, black beans tomatoes and green onions topped with chimichurri sauce.
If you like also drizzle some over the kofta, but leave some of the meat exposed.
Leftover Chicken Pie is generally made of whatever chicken meat is left over after a roast chicken dinner.
Romaine Lettuce Wraps: I take left over ground taco meat (from recipes like taco soup just strain the meat from the liquid) and roll it up for a tasty finger food.
Spread some avocado sauce in the centre of each lettuce leaf, spoon over a generous amount of walnut meat and top with the pineapple salsa.
I picked all the meat off the bones and also had «left over» fresh cuttings of veggies which went into the pot with the backs.
Years ago, my sister - in - law would even top the pie with a final light layer of meat and spagetti sauce if she had some left over - sounds odd, but it worked.
Before the party, all I had to do was chop up the avocados and mix them with crab meat and pomegranate arils, then fill endive leaves with the mixture, and spoon a bit of the prepared sauce over the salad and finish them off with a bit of lemon zest.
Place the roast skin - side down on a work surface and evenly distribute the filling over the pork, leaving a 1 - inch border around the sides so the filling doesn't fall out when you roll the meat.
The coconut pulp is the residue left over after coconut oil has been extracted from the coconut meat.
In a large stock pot over medium heat, combine the meat, beef stock, wine, tomato paste, sugar, thyme, Worcestershire sauce, hot sauce, paprika, cumin, crushed red pepper and bay leaves.
That is a slow grilling over a wood fire, among the embers of which aromatic leaves are cast, while powdered pimento seed and salt are sprinkled upon the meat.
In another bowl, combine the spices, salt, garlic, onion, bay leaf, lemon juice, and vinegar, stir well, and pour it over the meat.
The coconut pulp residue left over after coconut oil is extracted from the coconut meat is still a common animal feed component today in places where coconuts grow.
These recipes include meals which, if you don't eat all the meat at one sitting, you will be able to cook once, but serve it twice (or three times), yet no one will consider them left overs.
Then pour over the meat mixture in the muffin tin, leaving 1/4 ″ from the top.
Divide out the meat mixture and spread it out over the corn (about two tablespoons per leaf).
about 200 g of left over chicken meat 1 liter of chicken stock 200 ml coconut milk a large piece of fresh ginger, sliced and cut into small pieces 1 red chili, cut in tiny pieces and seeds removed 2 tablespoons fish sauce 1 teaspoon tumeric powder 1 tablespoon tamarind chutney 1 teaspoon brown sugar 2 carrots, cut into planks 1 can of bamboo shots 1 red pepper, diced juice from one lemon 100 g vermicelli noodles or other thin rice noodles a large bunch of coriander, chopped
Thursday: I was lacking inspiration for breakfast, and for want of anything better, I threw together some left over cooked rice, vegetables and some frozen shrimp meat to cook up a breakfast version of shrimp fried rice.
Before the fight even started, they looked on the verge of splitting up over the boyfriend's insistence they would spend a light, fun afternoon watching six bulls endure the three acts of the corrida, being stabbed by men riding on blindfolded horses, followed by having hooked spears inserted and snagged in the their shoulders, and, finally, ritually slaughtered with a bent sword before being hitched to a cart and dragged off by mules, leaving a bloody smearing in the earth, ready for a butcher to prepare tomorrow's meat.
When a cow is cut up into your different steaks and whatnot, there are small bits of meat that are left over because it is too labor intensive for the workers to cut ALL the meat off the carcass.
• A Steuben County sheep farmer and two others last year for allegedly poisoning two bald eagles and a red - tailed hawk; • A Niagara County farmer who inadvertently killed three juvenile bald eagles in 2014 by putting poisoned meat on his farm in an effort to kill coyotes; • And a farmer in Allegany County who several years ago applied left - over pesticide to a corn field to «use up the product,» killing a pair of bald eagles and nearly three dozen geese.
Gibson sees a pattern: «We think it's an evolved response left over from times when toxins from eating the wrong plant or contaminated meat posed a very real threat.»
I picked all the meat off the bones and also had «left over» fresh cuttings of veggies which went into the pot with the backs.
Holding the skewer with your left hand over the parchment lined pan, scoop some of the meat mixture with your right and form it along the skewer.
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