This is Nameless: mushrooms, garlic, and onions sautéed in 2 cups of broth and 6 tbsp of butter w Italian herbs, cauliflower, 3
left over meatballs, collards, and bacon — this was delicious!
Not exact matches
My mum had just sent me a bag of rose petals (which I had in mind for a whole other dish that I haven't gotten around to making yet), and we had some baharat spice mix
left over from the
meatballs that S cooked a while back for our Middle Eastern Feast.
If you have
left over meat mixture, simply roll them into little
meatballs and add to the tomato broth.
Some of my favorite dinners are; taco soup, enchiladas made with
left over taco soup, cast iron skillet shepherds pie, chili with cast iron skillet cornbread, chorizo egg scramble burritos, crock pot sausage
meatballs and spaghetti, mac (aka any pasta) and cheese sauce with shredded chicken and bacon... It's a total love affair!
Served
over over spaghetti with herb - infused tomato sauce, these «
meatballs» will
leave you not only full, but also feeling wonderfully satisfied.
Fill each roll with 4
meatballs and spoon sauce
over top; sprinkle with Cotija cheese and a few pickled jalapeños and cilantro
leaves and serve.
2) I had some
left over meat mix so I made
meatballs, as my kids usually go for
meatballs — they did and my oldest non carrot eating son ate away without a peep!
I made extra
meatballs with the
left over sausage and baked them in the oven.
Plus, they were decently healthy with the turkey and spinach My husband said it was one of the best things i've made in a while and there were so many
meatballs left over, I threw them in the freezer for a quick lunch or dinner next week!!