Sentences with phrase «left over pudding»

& the best surprise was that the next day the left over pudding turned into the thickest richest chocolate dessert I've ever had.

haven't let it set yet... eating the left over pudding and absolutely LOVING it!

Not exact matches

I had the lime left over that I had zested into the crust so I threw the juice into the pudding to help carry the flavour throughout the tart.

So I thought I would share with you a way you could use it in a recipe if you happen to have some left over, like from one of these recipes: Gluten - Free Vegan No - Bake Brownie Bottom Cheesecake or Gluten - Free Vegan Chocolate Pudding and Brownie Parfait.

As it happened, I ended up with a little bit of pastry left over, so I also made some mini chocolate cheesecake tarts for pudding.

I kind of took over the banana bread pudding, poor Matt was left with only one or two bites.

Cook, whisking constantly, over medium - high heat until the whisk leaves a visible trail in the pudding as you whisk it (2 to 3 minutes).

I love making bread pudding but I always have a ton left over!

When I returned home, I was surprised to see I had a few croissants left over and rather than toss them, I decided to use them in a delicious breakfast bread pudding.

Instead I had some left over bread I thought would lend itself very nicely to a bread and butter pudding.

The fact that this bread pudding was left over from last night's supper.

I made David Lebovitz» frangipane tart last night and had a couple ounces of almond paste left over, so I'm using your rice pudding recipes as the framework for mine: in the simmering pot, there's now brown jasmine rice, two bay leaves, a pinch of ground cardamom, tangerine zest, Meyer lemon zest (they're in season now, Deb, in case you might want a reminder), three whole cloves, the almond paste (in place of the sugar and almond extract), some unsweetened, shredded coconut, and a big pinch of salt.

FYI, you will have a lot of pudding left over.

When you leave the chia seeds to soak in liquid over night (as in this chia pudding), the seeds absorb the water and form a gel - like substance that coats the middle of the seed (a black center).

Interesting, although I have a basketball - size acorn squash, the interior cavity is rather small, so I had a ton of pudding left over to bake in a dish.

Pour the filling into the crust; you'll have about a cup left over to chill and eat as pudding.

In one early scene, Shannon, left alone with the unconscious Joseph when her mother is called away in the middle of attending to a wound on his thigh, peeks under the pudding basin that has been left discreetly inverted over his naked groin.