Sentences with phrase «leftover chicken soup»

In our opinion, the best way to use up those leftovers is soup, so we figured we would give you a few ideas for something pretty common in our condo, leftover chicken soup.

We love soup around here, so we've put together some helpful tips for how to make the best leftover chicken soup.

I made the buttermilk dumplings for some leftover chicken soup.

Not exact matches

I grew up with my Mom making roasted chickens at least once a week and then doing creative things with the leftovers, like soups, chicken enchiladas or tacos.

I say «inspiration» because my method of putting this soup together is quite a bit faster, using leftover cooked chicken.

S: smoothies, bbq nachos, soup M: oatmeal, pancakes, burgers w / cheese and carrot sticks T: eggs, sandwiches (on sourdough) w / carrot sticks, soup W: smoothies, mac «n cheese, whole roasted chicken with carrots and potatoes R: oatmeal, smoothies & carrots w / hummus, rice & beans (I'll just eat beans & leftovers) F: bagels (my fam's 1x a week gluten splurge — I'll have a smoothie), baked flounder w / green beans, sourdough pizza & carrot sticks S: eggs, baked potatoes, beef & veggie stir - fry

Plain Chicken uses leftover rotisserie chicken and a can of cream of chicken soup to get this dish ready for the oven in five minuteChicken uses leftover rotisserie chicken and a can of cream of chicken soup to get this dish ready for the oven in five minutechicken and a can of cream of chicken soup to get this dish ready for the oven in five minutechicken soup to get this dish ready for the oven in five minutes flat!

I doubled it and used the leftovers to make chicken tortilla soup!

Whenever I have chicken broth leftover from making bún măng gà, literally «bamboo and chicken rice noodle soup», I make chicken rice with it.

So today, in a bid to convince you to make roast chickens part of your kitchen repertoire, I'm going to share with you the recipe for this delicious chicken AND the recipe for the best ever leftover roast chicken soup.

Our Sunday rotisserie yielded more chicken than I expected, so I shred the leftovers and decided to reincarnate it in soup.

If you have leftover chicken breasts, slice them up and whip together this quick and healthy soup, topped with freshly baked, crispy corn tortilla strips.

For this recipe, we sidestep the issue entirely and use rotisserie chicken, commonly available today at grocery stores, and add it at the end, which means that we can leave the soup base to simmer for as long we want, while adding a chicken flavor boost via leftover chicken bones from the rotisserie chicken.

She also makes turkey chili and chicken soup with leftovers - easy, healthy, delicious, and thrifty!

One of the great things about this soup is that it's a perfect way to use up leftover chicken or even veggies from the week.

Traditionally, I would always take my leftover turkey bones / meat and make my version of chicken noodle soup.

Best of all, I used the leftovers a few night later for a delicious chicken, kale and white bean soup - which everyone loved as well.

I made chicken tortilla soup Sunday and had leftovers all week.

I also try to make a double batch of soup / chicken or whatever we eat on the weekend for leftovers during the week.

Then I use leftovers for chicken soup the next day.

The added bonus... the leftovers turned into the best chicken soup I've ever made.

This tortilla soup recipe also works very well with rotisserie chicken, so even when my leftovers are long - gone it is a «souper» go - to recipe idea.

6 small sugar pumpkins extra virgin olive oil salt, pepper & allspice, to taste 1 medium onion, diced 2 tbsp olive oil 3 cloves garlic, minced 2 carrots, peeled and chopped 2 parsnips, peeled, cored, and chopped 1 container button mushrooms, sliced 1/4 cup flour 3 cups chicken stock 2 cups diced chicken (roasted, grilled, or leftover from your chicken soup) 2 tbsp fresh thyme 1 tbsp fresh sage (or 1 tsp dried) s & p, to taste 1 pkg puff pastry, cut into squares (or 6 puff pastry squares, plus additional for decorating) 1 egg + 1 tbsp water, for eggwash

Transform any leftovers into soup by shredding the chicken and combining the sauce with chicken stock, diced zucchini, and carrots.

I first made this Light Turkey (or Chicken) & Corn Chowder when using up Thanksgiving leftovers, but it works just as well with leftover chicken, which means we can eat this soup through thChicken) & Corn Chowder when using up Thanksgiving leftovers, but it works just as well with leftover chicken, which means we can eat this soup through thchicken, which means we can eat this soup through the year.

Heck, turn this chicken soup into a turkey soup after Thanksgiving or Christmas using leftover turkey!

While you could use leftover cooked chicken breast, I really think using the rotisserie chicken that are found in many grocery stores is the best way to get the optimal flavor of this soup.

Hearty, comfort soup with leftover chicken or rotisserie chicken.

This top - rated Southwestern chicken soup is a great way to use up leftover chicken.

I used leftover smoked chicken thighs and my husband said that this was the best chicken and rice soup he's ever had!

I plan on making chicken and biscuits later in the week with the leftovers, then making chicken noodle soup with the rest.

Dice leftover turkey meat and Thanksgiving vegetables, like Brussels sprouts, sweet potatoes and green beans, and turn them into a broth - based chicken soup.

This warm comforting soup is a great way to use up leftover chicken or turkey.

Turn leftover roasted, grilled or poached chicken into soups, salads, pot pies, enchiladas, chili, and other delicious healthy meals using these 40 + Healthy Recipes Using Leftover leftover roasted, grilled or poached chicken into soups, salads, pot pies, enchiladas, chili, and other delicious healthy meals using these 40 + Healthy Recipes Using Leftover Cchicken into soups, salads, pot pies, enchiladas, chili, and other delicious healthy meals using these 40 + Healthy Recipes Using Leftover Leftover ChickenChicken.

I use a lot of leftover rotisserie chicken in soups!

This soup has fantastic flavor and is one I'll be making whenever I have leftover turkey or chicken in the fridge.

What I love about it is its versatility: It's mild enough that it never overpowers dishes, but works great in soups, scrambled eggs, grain bowls, pesto, panzanella (one of my fave ricotta salata moments), leftover chicken situations, tacos, that food you took home from a restaurant that could use a little more life, etc..

But so is a fast - and - easy chicken soup with leftover rotisserie meat.

Tonight for dinner we had leftover stew (made yesterday in the Instant Pot) with butternut squash souffle (made tonight in Instant Pot), and tomorrow we're having chicken & wild rice soup (again made in the Instant Pot).

You got ta love that on busy weeknights all you have to do is grab some sour cream and leftover roast chicken from the fridge, egg noodles and a can of cream of chicken soup from the pantry, and a bag of peas and carrots from the freezer.

Lots of great food can be made using leftover chicken like casseroles, soups, salads, quesadillas, tacos, taquitos, nachos, pot pies, pasta dishes, sandwiches, wraps and more.

As far as eating out — Johnny Rockets ($ 55 for 2 burgers, 1 hot dog, 1 lg fry, 1 kid's meal and 3 beverages), Anthony's ($ 50 breakfast — 1 omelette, 1 eggs Benedict, 1 combo breakfast, coffee, milk, juice), Marketplace ($ 49 / person — baby free), Mosaic (buffet at The Cove $ 60 / person), Cafe Hall of Waters ($ 180 for 2 Caesar salads, ahi tuna entree, petite filet entree, Cornish hen entree, 2 glasses of wine, 3 desserts, 1 milk), Seafire Grill ($ 225 for 3 appetizers, 3 entree's, 2 glasses of wine), Murray's Deli (lunch $ 55 for — 1 sandwich, 2 bowls of soup, 2 desserts, beverages), The Point ($ 55 for chicken tenders / fries, salad with grilled chicken, salad with tuna, milk, sodas), Carmine's ($ 100 for 2 glasses of wine, 1 milk, 1 salad, 1 pasta entree — with leftovers!)

Take advantage of fresh summer veggies with cold veggie soup, or turn last night's leftovers into classic chicken soup with rice.

And if you have leftover cooked chicken and a package of noodles, and maybe some carrots to slcie and some dill, a carton of broth turns into chicken noodle soup in a flash.

I also love my 1 quart saucepan - in the same amount of time it would take to microwave some processed junk I can boil some water or low - sodium chicken broth, throw in some dehydrated or frozen veggies, toss in some pasta and a bit of leftover chicken and have my boy's favorite soup ready to go.

I also pack leftover spaghetti or noodles in a thermos, along with chicken noodle soup or tomato soup.

Leftover chicken can be used for all kinds of things, from sandwiches and wraps to salads and soups, but packing chicken tacos for lunch takes leftover chicken to anotheLeftover chicken can be used for all kinds of things, from sandwiches and wraps to salads and soups, but packing chicken tacos for lunch takes leftover chicken to anotheleftover chicken to another level.

Bone broth is simply a broth made from bones and leftover meat — the perfect base to the universal superfood — grandma's chicken soup.

I love to stretch this recipe and I'll often cook two chickens at once, put the bones in the slow cooker to make broth, make a batch of chicken salad for later in the week and use the remaining leftovers for a casserole or soup.

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