Sentences with phrase «leftover cooked»

While their teeth can grown as much as five inches per year (along with rabbits» and chinchillas») they can maintain a healthy tooth length by chewing on suitable items — such as leftover cooked bones with a little meat on them.

Using the creaminess of leftover cooked butternut squash and an immersion blender the two dishes come together to make a creamy, sweet and spicy soup!

Another great recipe using leftover cooked chicken or rotisserie chicken!

Or scramble eggs with canned or leftover cooked salmon and your choice of chopped fresh herbs, then drizzle with extra-virgin olive oil.

This pilaf is so easy to throw together for a dinner, and you can save any leftover cooked grains for other meals such as breakfast porridges.

Chop up some leftover cooked potato, sweet potato or other root vegetable into small dice and use this instead!

Ingredients: leftover cooked turkey, celery, green onion, walnuts, paleo mayonnaise, cranberry sauce, garlic, paprika, salt, pepper, lemon juice.

Step 1 Fill lettuce leaves with any leftover cooked meat — ground beef, sliced steak or roast, chicken, etc..

Use leftover cooked pearl barley with lentils, veggies, and seasonings for a hearty main - dish burger sans the bun.

* Note: Have leftover cooked pumpkin?

Last week, I had some leftover cooked salmon in the fridge and wasn't quite sure what I was gonna do with it... I've no doubt that you know the feeling all too well, right?

In the end, I loved absolutely everything about this dish: it feels super rich and creamy, it's super tasty and satisfying, it's crazy good for you... and is probably my new favorite way ever of using up leftover cooked salmon!

I have leftover cooked quinoa on hand that I wanted to try with this recipe.

2 c. cooked rice (cold) 2 c. cauliflower rice 2 eggs, beaten 4 - 5 Tbsp coconut oil 2 green onions, thinly sliced into small rounds 3 - 4 pounds small cooked shrimp or leftover cooked chicken, pork, beef 1/2 c. frozen peas, thawed 1/2 c. dry roasted cashews 2 Tbsp Bragg Liquid Aminos 1/4 -1 / 2 tsp salt

The only little «drawback» with this version, if we can call it that, is that you have to have leftover cooked chicken in the fridge in order to make it.

I used leftover cooked chicken breast which I then shredded.

Seeing as how I must be making my famous Dutch Oven Roasted Chicken at least 2 to 3 times a month, I practically ALWAYS have leftover cooked chicken as well as bone chicken broth on hand.

We almost always have leftover cooked chicken breasts on hand (we even used leftover tandoori chicken once!)

Use 1/4 cup with as many fresh or leftover cooked veggies or meats as you want.

This works the best with leftover cooked veggies; pop them in and crack in a couple eggs.

Ingredients: 3 cups leftover cooked brown rice 2 egg whites, scrambled 1 whole egg, scrambled 1 tbsp Smart Balance oil 1/2 onion, chopped 2 cloves garlic, diced 5 scallions, chopped, whites and greens separated 1/2 cup shredded carrots cooking spray 1 -LSB-...]

Place 1 cup leftover cooked fish, 1/4 teaspoon seasalt, 1/4 teaspoon fresh lime juice in a food processor and process with a few pulses.

Make homemade rice krispies cereal yourself with leftover cooked rice.

Using leftover cooked vegetables, which add extra fiber and nutrients, along with a dash of -LSB-...]

Got leftover cooked grains?

This recipe is the perfect way to repurpose your leftover cooked quinoa from last night's dinner, or create a guilt - free morning indulgence.

Leftover cooked chicken (or rotisserie chicken) makes these quesadillas a snap to prepare.

Leftover cooked beef is transformed into a tummy - warming soup that's perfect for a winter lunch or dinner, in this hearty Tomato Beef Barley Soup recipe.

Add in whatever burrito toppings you happen to have on hand, such as salsa, sour cream, guacamole, or maybe even some leftover cooked veggies.

Using leftover cooked and pureed pumpkin or just canned pumpkin and applesauce instead of oil, this fat - free vegan pumpkin bread recipe has plenty of flavor, fall spices and moisture, but without all of the added fat and calories.

Tender, leftover cooked salmon combines with just a handful of other ingredients to make a delicious sandwich spread that's a step above the usual salmon salad.

Quick and easy to make with only four ingredients, including store - bought rotisserie chicken (or leftover cooked chicken), Chicken Quesadillas are one of the all - time kid favorite foods.

And if you have leftover cooked chicken and a package of noodles, and maybe some carrots to slcie and some dill, a carton of broth turns into chicken noodle soup in a flash.

Use store - bought Alfredo sauce and leftover cooked turkey or chicken to make this easy weeknight recipe.

This recipe from About.com's Souther Food Expert, Diana Rattray, is made with leftover cooked chicken.

I don't have a set recipe, but here's how I made today's version: # INGREDIENTS (serves 4): 2 small russet potatoes, cut into 1 - inch cubes 2 large carrots, cut into coins, 1 large shallot, thinly sliced 5 garlic cloves, minced 3 dried shiitake mushrooms, rinsed 1 small Napa cabbage, sliced 2 handfuls leftover cooked protein (I had cooked pork shoulder) 5 cups bone broth Red Boat fish sauce, to taste Diamond Crystal kosher salt Scallions, thinly sliced (optional) # METHOD: Dump the everything except the salt and scallions into the metal insert of your Instant Pot.

(Looking at you chickpeas, half cup of leftover cooked farro).

These quinoa cakes came together really easily (they'd be super quick if you already have leftover cooked quinoa at hand) and are bang on with the flavours.

Use leftover cooked rice (or any other grain you have tucked in the fridge) for the bulk of these zucchini pancakes.

These days, whenever I crave her kimchi fried rice, I make a healthier version that uses up whatever leftover cooked grains I have in the fridge, like wheatberries or farro.

If you don't have leftover cooked rice, be sure to thoroughly cool your rice before adding it to the wok — if it's too warm, it creates too much steam and sticks to the wok.

First, making lemon rice is a great way to use leftover cooked basmati rice.

I just bought some asparagus yesterday and also happen to have leftover cooked wild rice from dinner last night — this recipe is calling my name!

The ingredients can be mixed up but you want veggies that will hold up to sitting and marinating in the fridge for a while so it's usually a combination of onion, pepper, zucchini, carrots, cucumber, cabbage, celery and mushrooms in whatever quantity I have on hand plus a can of beans or leftover cooked beans but I'm usually in a hurry so it's canned!

This recipe can be made very quickly; serve it with leftover cooked brown or white jasmine rice.

While the potatoes are boiling, mince the leftover cooked lamb or beef — the food processor works really well for this.

Toss leftover cooked chicken with barbecue sauce and crunchy carrots for a quick and healthy lunch.

I prefer to make rice pudding using leftover cooked rice rather than starting from scratch with raw rice because it's quicker and it's a great way to use leftover rice.

Mix a serve of Easy Mince with about the same amount of leftover cooked brown rice and a few sliced black olives.

Have leftover cooked quinoa?