Store
leftovers in an airtight container in the fridge for up to 1 week.
Most of the recipes freeze really well too or you could keep
the leftovers in an airtight container in the fridge for a few days x
Store
any leftovers in an airtight container in the fridge for a week or in the freezer for up to 3 months.
Store
any leftovers in an airtight container on the counter.
Store
any leftovers in an airtight container in the freezer for few days.
If you're food prepping for the week ahead, make a batch of these and keep
leftovers in an airtight container in the fridge to add to your lunches and dinner all week.
Store
any leftovers in an airtight container on the counter for up to 5 days.
Store
any leftovers in an airtight container in the fridge.
Store
leftovers in an airtight container at room temperature for up to 3 days.
Keep
leftovers in an airtight container up to 4 days, or freeze up to 1 month.
(Store
leftovers in an airtight container up to 1 week) MAKE THE FRUIT PUREE: Place berries / fruit, juice, honey, and water in a blender or food processor and blend or puree until smooth.
Store
leftovers in an airtight container for up to 5 days (for best results, heat leftover cookies in the microwave for 10 - 20 seconds on high, until the middles are slightly warm and gooey again).
Store
any leftovers in an airtight container in the fridge and enjoy within 3 - 4 days.
Enjoy right away and store
any leftovers in an airtight container.
Serve warm, and store
leftovers in airtight container at room temperature.
Store
any leftovers in an airtight container in the refrigerator.
Serve at room temperature, and store
any leftovers in an airtight container in the fridge for up to a week.
Store
leftovers in an airtight container for several days.
Serve right away, and store
leftovers in an airtight container on the counter or in the fridge.
Serve right away and store ay
leftovers in an airtight container in the fridge.
Refrigerate
leftovers in an airtight container for up to 4 days.
All you have to do for easy meal prep is to save
the leftovers in an airtight container or bag and place in the fridge or freezer until you are ready to use.
Store
leftovers in airtight containers (like mason jars) for up to a week or freeze for up to 1 month.
To preserve their texture, store
any leftovers in an airtight container for up to a week — if they last that long!
Store
leftovers in an airtight container for up to four days in the refrigerator.
Store
leftovers in an airtight container in the fridge or freezer.
Store
leftovers in an airtight container in either the refrigerator or at room temperature.
Store
any leftovers in an airtight container in the fridge for few days.
Once all cookies are completely cool, store
leftovers in an airtight container and eat within a few days.
Store any fully cooled
leftovers in an airtight container in the refrigerator, best if eaten within 3 days.
Set on the counter to fully cool before serving and storing
leftovers in an airtight container in the pantry.
Store
leftovers in an airtight container in a cool room for 1 - 2 days.
Keep
leftovers in an airtight container in the fridge for up to a week.
Eat right away with a cold glass of almond milk, and store
leftovers in an airtight container at room temperature.
Be sure to wrap or store
leftovers in airtight containers promptly after serving (within two hours after cooking).
Store
leftovers in an airtight container.
Keep
leftovers in an airtight container in the refrigerator.
Set aside 5 - 7 cloves for use in the sauce, and store
any leftovers in an airtight container in the fridge.
Store
leftovers in an airtight container in the freezer, and if you are like us — enjoy them straight from the ice box as - is.
Store
leftovers in an airtight container on the counter.
Store
leftovers in an airtight container in the refrigerator for up to 3 days.
Store completely cooled
leftovers in an airtight container at room temperature up to a few days.
Store
leftovers in an airtight container or plastic bag for up to 5 days.
Store
leftovers in an airtight container at room temperature.
Store
any leftovers in an airtight container in the refrigerator for up to 5 days.
Serve warm or store
leftovers in an airtight container in the refrigerator for about 4 days or in the freezer for 1 month.
Store
leftovers in an airtight container in your refrigerator for 2 - 3 days.
Slice and serve and store
the leftovers in an airtight container in the refrigerator.
Enjoy warm off the rack, and store
leftovers in an airtight container on the counter or chilled in the refrigerator.
Refrigerate
any leftovers in an airtight container for up to 1 week.