My suggestion is to freeze
the leftovers in an ice cube tray and re-blend into soft serve once ready to eat again.
You can also freeze
leftovers in ice cube trays or similar devices.
Not exact matches
Freeze any
leftover sauce
in ice cube trays with 2 tablespoons per
cube.
If you have
leftovers after a few days, freeze the almond milk
in an
ice cube tray and add them to smoothies!
I freeze the
leftover portion
in ice cube trays and defrost as needed.
If you have
leftovers that will keep, freeze them
in ice cube trays, empty into a ziplock bag and label with the date.
Any
leftover pesto can be frozen and used for pasta later on, or frozen
in an
ice cube tray to flavour any future soups or sauces.
I decided to freeze my
leftover champs into an
ice cube tray so I can pop a
cube out and enjoy a mimosa on a special occasion or if I'm just
in the mood!
Freeze
leftover broth
in an
ice cube tray for easy warm - up as needed.
Leftover pumpkin can be frozen
in ice cube trays for convenient storage and use.