I'd recommend getting the jumbo size if there are four or more of you because then you also get a good amount of the fried chicken, chicken curry and satay chicken with the delicious sweet and spicy
nasi lemak sambal on the side that goes well with the half boiled egg.
For example,
lemak kuning is a coconut - based sauce made with most of the regional curry ingredients; kerabu kerisik is made with fried, pounded coconut, lime juice, dried shrimp, shallots, and chiles; and kacang blends together the flavors of peanuts, lemongrass, galangal, chiles, and coconut milk.
In general nasi
lemak seems to be served with eggs, meat, fish.
I was shocked by the level of customer service at Perodua PJ HQ after their recent renovation, they even provide ipad with free wifi for customers usage free of charge while watching their car being service through the CCTV broadcasted to the huge LCD tv at the waiting lounge... nasi
lemak also provided!
I am a little confused these days... an Australian, grew up eating
nasi lemak, now living in the States.
Mission: Nasi Lemak
Nasi lemak is Malaysia's national dish.
I've had it infused with coconut milk (nasi
lemak) and cooked in Chicken stock (Hainanese chicken rice).
They're both gonna wait the 25 minutes for the same nasi
lemak.
Customers makan nasi
lemak, perodua staffs doing the hard works!
You can pay RM3 for nasi
lemak, or RM15 for nasi lemak at Pappa Rich, or you want to be the idiot who pay RM100 for nasi lemak with only slightly better ingredients?
Have breakfast at Morri Street Café — counterintuitively located on Hardy Street — a hipster spot with great coffee and food options ranging from muesli to buckwheat crepes to a Malaysian - inspired nasi
lemak.
For early risers, a Saturday breakfast at local favourites The Cactus Cafe in Pantai Tengah or in Pantai Cenang, Tomato Nasi Kandar for roti canai or nasi
lemak will get your day started quick.