Also the sliced
lemons around the cake is really cute.
Also the sliced
lemons around the cake is really cute.
Not exact matches
Let me tell you: 3 layers of chocolate
cake, a layer of
lemon curd, a layer of pears and some chocolate ganache in between and all
around and you have enough
cake love to last a few days.
I just made a
lemon cake today — goes so well with all the berries
around right now.
When my birthday rolled
around a few weekends ago I made these cupcakes a few days early to bring into work — just a premade vanilla
cake mix, coconut milk instead of whole milk, and shredded coconut and
lemon zest added in.
I also had the idea of making a sort of coconut flour
lemon cake, but haven't gotten
around to it yet.
This
cake was created with stuff I had lying
around, after a thorough rummage to look for almonds, I discovered a whole pack of hazelnuts which I knew would work equally as well with my tried and tested
lemon cake recipe.
I first made the frosting last week (your vanilla - almond - flavored recipe) to get the hang of it - had it with my previous desert hanging
around the house (which was a tough
lemon cake)- the frosting did wonders on that.
All
around, this vegan coconut
lemon cake is super flavorful and reminiscent of warmer days and will bring brightness into your day!