Sentences with phrase «less cardiovascular disease»

Fatherhood is correlated with lower blood pressure and less cardiovascular disease.
There was less cardiovascular disease: «Individuals in the highest fourth of the food guide scores had a 16 % lower rate of mortality from cardiovascular disease compared with those in the lowest fourth.»
A diet rich in fish, fruit, and vegetables may reduce endothelial dysfunction and low - grade inflammation and hence lead to less cardiovascular disease (CVD), according to Dutch researchers
NEW YORK (Reuters Health)- A diet rich in fish, fruit, and vegetables may reduce endothelial dysfunction and low - grade inflammation and hence lead to less cardiovascular disease (CVD), according to Dutch researchers.
Ironically, when we look at plant protein — which The China Study argues so vigorously is cancer - protective — we find almost three times as many positive correlations with various cancers as we do with animal protein, including colon cancer, rectal cancer, and esophageal cancer.20 Likewise, for heart disease and stroke, plant protein has a positive correlation while animal protein and fish protein have negative or nearly neutral correlations — meaning the animal - food eaters in rural China, if anything, are getting less cardiovascular disease than their more vegetarian friends.
The group who ate fish up to 5 times per week, experienced less cardiovascular disease, heart attacks and sudden death.
Resveratrol's SIRT1 - activating power suggests a link to the so - called «French paradox,» the observation that despite a high - fat diet, people in France suffer about 40 % less cardiovascular disease than expected, an effect that epidemiologists have linked to the consumption of red wine.

Not exact matches

A review of more than 200 studies found that people who drank three or four cups of coffee per day were 19 % less likely to die from cardiovascular disease.
Put another way, the fatter and less active you become, the better the chances are that you'll suffer some form of cardiovascular disease.
Not surprisingly, those who were more active also tended to be younger, have less body mass, and have fewer health issues (diabetes, hypertension, cardiovascular disease) in general.
However a lesser known berry — the gooseberry — has now been used in clinical trials to prove its reduction in cardiovascular diseases.
A 2014 meta - analysis concluded that cardiovascular disease such as coronary artery disease and stroke is less likely with 3 — 5 cups of non-decaffeinated Kona per day but more likely with over 5 cups per day.
Not so fast, suggests a small study of teens out of Scotland that found that high - intensity exercise may be better than endurance training for preventing cardiovascular disease because it can be done in less time.
For thousands of years, Asian people have enjoyed green tea daily and have visibly reaped the rewards of improved resistance to diseases, less joint pain, increased cardiovascular function and no belly fat!
Research studies have shown that babies who are breastfed beyond one year of age have lesser chance of developing cardiovascular diseases as an adult.
The two main causes of death for the cyclists were neoplasms (32.2 %), and cardiovascular diseases (29 %), both occurring less frequently than in the general public (SMRs of 0.56 and 0.67 respectively).
This meant they were about 15 % less likely to suffer a heart attack or stroke or die from cardiovascular disease.
The researchers say that the cost of prevention, including both traditional risk assessment and imaging, is likely to be substantially less than the cost of disability or death from cardiovascular disease.
People with Type 2 diabetes who eat a diet high in salt face twice the risk of developing cardiovascular disease as those who consume less sodium, according to a new study published in the Endocrine Society's Journal of Clinical Endocrinology & Metabolism.
Hawaii school - children rated by their teachers in the 1960's as less conscientious had worse global health status as adults and had significantly greater obesity, high cholesterol, and increased risk for cardiovascular disease.
Study findings indicate that among older adults who had diabetes for a shorter duration (9 years or less), nonfatal cardiovascular complications had the highest incidence (coronary artery disease, congestive heart failure, and cerebrovascular disease), followed by diabetic eye disease and acute hypoglycemic events.
Economist Richard Layard points out that less than one - third of people with common mental disorders are being treated, compared with more than 90 per cent of people with illnesses such as diabetes and cardiovascular disease (12 July, p 24).
Introduced in the late 1980s, they are now commonly used to open blocked arteries in acute heart attack cases, and to widen narrowed vessels in less severe cases of cardiovascular disease.
American Thyroid Association guidelines recommend considering levothyroxine therapy at thyrotropin levels of 10 mIU / L or less when there are clear symptoms of hypothyroidism, positive thyroid autoantibodies or evidence of atherosclerotic cardiovascular disease (hardening of the arteries) or heart failure.
Individuals with high levels of these inflammatory molecules are more likely to be frail, hospitalized, and less independent; are more susceptible to certain types of infections; and have a variety of chronic, late - life diseases such as dementia and cardiovascular disease, as well as higher death rates.
The heavier they become, the less likely that surgery will be successful at reducing these cardiovascular disease risk factors.»
Dr Andersen said the study was important because, although there have been other studies looking at the effects of endurance exercise on various cardiovascular problems such as ischemic heart disease and stroke, there have been only a few, smaller studies of its effect on heart rhythm disturbances, and they have tended to look at people who are less physically active, or compared very sedentary people with those who were very active.
Among the Japanese participants, the risk gene variant had a similar frequency in centenarians (46.4 %) and in healthy controls (47.3 %), but it was less frequent than in controls performed with cardiovascular disease (57.2 %).
National guidelines for sodium intake recommend less than 2.3 grams daily for the general population and less than 1.5 grams for people with co-morbidities including cardiovascular disease, kidney disease or diabetes.
By evaluating aspirin guidelines by the American Heart Association, the U.S. Preventative Services Task Force, and other organizations, researchers determined aspirin use to be inappropriate in patients with a 10 year cardiovascular disease risk of less than 6 percent.
Potential cardioprotection was based on generally supportive data on lipid levels in intermediate outcome clinical trials, trials in nonhuman primates, and a large body of observational studies suggesting a 40 % to 50 % reduction in risk among users of either estrogen alone or, less frequently, combined estrogen and progestin.2 - 5 Hip fracture was designated as a secondary outcome, supported by observational data as well as clinical trials showing benefit for bone mineral density.6, 7 Invasive breast cancer was designated as a primary adverse outcome based on observational data.3, 8 Additional clinical outcomes chosen as secondary outcomes that may plausibly be affected by hormone therapy include other cardiovascular diseases; endometrial, colorectal, and other cancers; and other fractures.3, 6,9
Background: Familial factors play an important role in the variation of risk factors of cardiovascular diseases (CVD), but less is known about how they affect the risk of death from CVD.
In 2009, the UW — Madison study team reported significant benefits in survival and reductions in cancer, cardiovascular disease, and insulin resistance for monkeys that ate less than their peers.
«Don't be a «sitting duck for cardiovascular disease» — move more, sit less,» said Dr. Barbara George, director of the Center for Cardiovascular Lifestyle Medicine at Winthrop - University Hospital in Mineola, N.Y.
Back in the 70's, when the nation was threatened by the rapidly increasing number of deaths from cardiovascular diseases and science had just uncovered that a diet high in saturated fats and cholesterol poses a serious threat for cardiovascular health, health officials issued dietary advice that entailed consuming less fat.
Previous studies have found that moderate consumption of coffee (up to five cups per day) can make you less likely to die from cardiovascular disease, neurological diseases, type 2 diabetes, and suicide.
Thanks to new technological advances, the test is now widely used to diagnose numerous cardiovascular conditions, including congestive heart failure, coronary heart disease, and the extent of heart muscle damage caused by heart attacks (some of which may go unrecognized with less sensitive technology).
On top of that, there is the «good» (HDL) and «bad» (LDL) kind of cholesterol — according to the American Heart Association, the first one contributes to the production of thick, hard deposits that can clog arteries and make them less flexible, increasing the risk of heart attacks and other cardiovascular diseases.
More studies are also needed to understand the apparent paradox of why black men and women tend to have less cardiovascular fat overall, but still have higher rates of heart disease.
While the fat content in food is now thought to be a more important player in determining the cholesterol level in your body, you should still limit your dietary cholesterol to less than 300 mg / day if you are healthy, and less than 200 mg / day (the amount found in one egg yolk) if you have cardiovascular disease, diabetes, or elevated LDL cholesterol.
The researchers found that, compared to non-vegetarians, vegetarians (including vegans and lacto - ovo vegetarians) were much less likely to get colon cancer or prostate cancer, or to die from cardiovascular disease or breast cancer.
«Young adults may be less likely to think that they are at risk of cardiovascular disease, and clinicians may be less likely to initiate statin therapy in this population,» wrote lead author Dr. Emily Bucholz, who's with the department of medicine at Boston Children's Hospital.
A study reports that women who consumed an antioxidant - rich diet had a lesser number of strokes whether or not they had a cardiovascular disease history.
There is less possibility of error with ambulatory readings, and they give more accurate blood pressure estimates and cardiovascular disease prognosis compared to conventional readings.
More stress, less longevity hormone The kidneys and brain secrete klotho, a hormone that delays aging, lengthens life expectancy, reduces the chance of age - related diseases and cardiovascular disease, and keeps muscles strong.
When cells are capable of living for a longer period of time, the tissues in which they live are less prone to inflammation, which in turn reduces your risk for chronic diseases like diabetes, cardiovascular disease, and cancer.
A ratio over 4 is a very strong predictor of cardiovascular disease; less than 2 is ideal.
No wonder vegetarians live longer; no wonder they have less cancer and cardiovascular disease — we had just never tested them for this enzyme before.
CDC speculates that the observed association between low sodium intake and increased CVD risk may have been due to a higher proportion of participants in the low sodium group, compared to groups with higher intake levels, who had diabetes, hypertension, and pre-existing cardiovascular disease at baseline and therefore may have consumed less sodium, leading to a noncausal association between sodium intake and increased cardiovascular events.
Researchers found the role sunlight plays in preventing cardiovascular disease is very significant — they discovered cardiovascular disease is higher during winter and in countries far away from the equator, when and where there's less sunlight.
a b c d e f g h i j k l m n o p q r s t u v w x y z