Sentences with phrase «less food because»

They may opt for less expensive foods and generic brands, but almost nobody is actually eating less food because the economy has slowed.

Pet owners believe that their cat eats less food because Halo is more filling and satisfying.

Diabetic dogs that consume a high fiber diet experience fewer episodes of fluctuating blood sugar, and dogs have a better chance of controlling their weight on a high - fiber diet since they eat less food because the high - fiber diet makes them feel fuller sooner.

Also, after about a week of being very primal, I have more energy with less food because my body is burning fat (which is packed with energy!).

Not exact matches

The facts are not right here, energy is cheap that means the cost of manufacturing and transporting of goods is low, food and consumers staples already more affordable, so what if a few American oil companies going out of business.the cost of producing oil in middle east is less than $ 10 / bl and we were paying more than $ 140 / bl for it, with that huge profit margin the big oil companies and oil producing nations became richer and the rest of us left behind, with the oil price this low the oil giants don't want to reduce the price at pump even a penny, because they are so greedy.worst case scenario is some CEOs bonuses might drop from $ 20 million to $ 15 millions I am sure they will survive.in terms of the stock market it always bounces back, after all it's just a casino like game.

Because of changing U.S. demographics, American food is defined less by hot dogs and apple pie and more by the cuisines of a multitude of cultures.

I choose not to drink mostly because I know my limits, and when I struggle with self - control when it comes to much less addicting things such as sugar, chocolate, snack, etc., I would prefer not to give myself an opportunity to abuse alcohol the way I do other foods since the physical consequences have potential to be very dangerous.

I remember having food drives and clothing drives in the churches I pastored, and when we delivered the food and clothes to needy family, we spent less than five minutes with each family because we had so many deliveries to make.

«This audience values these attributes because they remember when there were fewer food options and when the American palette was generally less complex,» Sadler says.

We found it way too spicy as well, and so I googled how to counter act spicy food in a dish.I added two huge tablespoons of raw honey, and a generous splash of half and half.It turned out delicious Kerstin!The next time I will add less cayenne, because I said the same thing» I should have listened to my gut), but Hubby liked it so much, I will make it exactly the same, but with the honey and half and half...

Of course I owned the complete season DVD collection, so it was not uncommon to find me binge watching episodes with my best friends on Sundays (while pounding an obscene amount of junk food — because I was a less than healthy teenager).

This is typical Italian peasant food: pasta (making it soupy requires less pasta) with no meat, (because beans were cheaper and supplied the protein).

I'm working hard at deciding if my food is nourishing (in mind, body, or soul, because sometimes it's more about the eating with friends and less about what the food is...) and this is so helpful.

I like to use the grater disc of my food processor to grate my cauliflower, because I find it's a lot less messy that way, but you could also do this with a box grater.

It is an ideal health food because it is packed with nutrients and has less calories.

Fourthly, whereas taxes on unhealthy foods may be problematic because of concern about unintended substitution effects (for example, a tax on foods high in saturated fat may lead to a shift towards salty foods), 13 the potential substitutes for sugar sweetened drinks (diet drinks, fruit juice, milk, water) are probably less harmful for health.

«Millennials are more likely to eat organic because they include them as part of their wellness plans as they deliver on their desire for simple ingredients, clean labels and less processed foods,» Ms. Lyons Wyatt said.

A food processor produces superior biscuits, because the ingredients stay colder and there's less chance of overmixing.

7 grams salt 10 grams malt powder (available at health food stores and brewing supply houses) 150 grams water 5 grams Light Olive oil 30 grams active Sourdough Starter All the measurements are given in grams because the bagel dough is very dense and using cups would be significantly less accurate.

The more whey you use, the less salt you need because the whey will speed up the fermentation process so that you do not need as much salt for preservation while you are waiting for the fermentation process to get to the stage where the food won't mold or go bad.

Some foreign bodies aren't detectable because their density is less than (or too close to) that of the food product.

She says the United States is in mid-recovery and because of that we are seeing less of a reliance on comfort foods that indicate a recession.

Because less time and energy is spent getting local food to us, it's fresher and more of the nutrients are intact.

Created for my post-oral surgery diet, it helps me feel less deprived because it contains much of the nutritious deliciousness that makes me crave Thai food.

The amount of food coloring you add is totally up to you, but I would advise using a gel coloring because not only are they more pigmented (meaning you can use less!)

We reheat it in the oven because I find food is less soggy and more evenly heated through this way.

Mr Durkan said many consumers were being forced to buy less fresh food, and more packaged goods, because they have to make tough choices under a constrained budget.

Should I have lost a pound or two just by going wheat free and eating less (because I'm satisfied with much less food!)

I don't worry about it too much, though, because since we eliminated processed foods we eat WAY less of it, so a little is probably a good thing!

Definitely the third trimester is tough for food — you're hungrier but also can not eat as much because a larger baby is squeezing everything else and making your stomach less able to handle large portions!

I understand that most people don't believe me when I say this, but it doesn't make it any less true: I don't eat food because it's good for me; I eat it because I like it.

I usually make smoothies because I like to eat whole foods and create less waste, but fresh cranberry juice?

«Food manufacturers are adding sunflower oil, because it has an exceptional fat profile with less than 10 % unhealthy saturated fat, no trans fat, and over 90 % healthy unsaturated fat,» says John Sandbakken, executive director of the National Sunflower Association.

More than 80 % of free - from purchasers indicate they are buying free - from foods because they are seeking more natural or less processed foods.

People are raving about it because you can cook whole food in less time than on the stove.

Pumpkin is a bit less seasonal here in Australia (perhaps because we don't have Thanksgiving or Halloween)... so I say embrace it as a year round food and most certainly a winter food This looks lovely!

All the foods are made with a CO2 - extracted kava concentrate rather than the powdered root, because chewing the stuff is even less pleasant than drinking it.

I think it's also from the fact that we are eating few preservatives because we consume less cured, salted, and canned foods — but that's just my theory, not a scientific opinion.

JPMorgan expects food and grocery margins to fall 91 basis points to just 3.23 per cent — less than half those at Woolworths — because of operating deleverage, higher operating costs and gross margin compression from reducing inventories.

Doesn't food grown close to home help prevent global warming because it requires less fossil fuel to transport?

Because these contain less protein and more fat (albeit healthy fat) than animal foods, I think they're really best used as snacks and not as your protein source in meals.

I don't like having to pull food from the freezer because it means there is less in there for times when we really are having a food emergency, and it pulls from the lunch supply.

Because producing food «intensively» (on a mass scale, in a location that enjoys advantages of climate and other environmental factors, with the addition of specialized technology, etc.) may, at least in some dimensions, be more environmentally - friendly than areas with less intensified production (because greater intensity often means more effiBecause producing food «intensively» (on a mass scale, in a location that enjoys advantages of climate and other environmental factors, with the addition of specialized technology, etc.) may, at least in some dimensions, be more environmentally - friendly than areas with less intensified production (because greater intensity often means more effibecause greater intensity often means more efficient).

* We think this might be because an oil droplet was trapped inside a food colouring droplet and sank, but as the edges of the food colouring droplet diffused into the water suddenly the drop became lighter than the surrounding water (thanks to the less dense oil at the centre) and floated upwards quickly...

People are more likely to understand and accept those reasons for being vegan or vegetarian and are less likely to be offended by them, because they can easily say, «My child doesn't have food allergies, so we don't have to be vegan.

Probably because that kind of change is hard, and demonizing the little guy — the local student nutrition director and local radio DJ last year, or the small restaurant operator and local school superintendent this year — is easier and less risky than taking on the real «bad guys» — the elected officials, the giant Agribusiness players, the networks that broadcast all of those fast food and junk food ads to our kids and also, oh yes, broadcast Jamie Oliver's shows....

As your baby eats more purees and finger foods at the table, she's likely going to naturally drink less milk because the other portion of her diet is offering her nutrients and calories as well.

My weight ballooned from 140 to 220, which neither my husband or I could figure out because I seemed to be eating less than I usually did thanks to the nausea and the food aversions that I developed.

Food intolerences / allergies are much less common using this method because babies simply won't ingest as much of any one food as they would if they were being spoon - Food intolerences / allergies are much less common using this method because babies simply won't ingest as much of any one food as they would if they were being spoon - food as they would if they were being spoon - fed.

Thanks to the program, students throughout the district have a genuine appreciation for the garden bars, and the food service team is «seeing less waste because kids are able to make a choice about what they take.»