Sentences with phrase «less grain products»

The dietary intake of those following the Type - O diet was also consistent with the diet's recommendations where more meat and less grain products were consumed as individuals adhered more closely to the Type - O diet (P < 0.001).

Not exact matches

Pros: Made with all - natural ingredients, 100 % grain - free, real meat as the first ingredient, crunchy texture helps to clean teeth, low in calories (less than 2 per treat), no artificial additives or by - products, made in the USA, available in six flavors

Made with all - natural ingredients, 100 % grain - free, real meat as the first ingredient, crunchy texture helps to clean teeth, low in calories (less than 2 per treat), no artificial additives or by - products, made in the USA, available in six flavors

May contain an ingredient that is derived from a gluten - containing grain that has been processed to remove gluten (i.e. wheat starch) as long as the food product contains less than 20 parts per million (ppm) of gluten

Eat less of grains that are processed and turned into flours, such as bread or pasta products.

Therefore, we have for long been working on improving our products by removing less healthy ingredients like sugar, salt and saturated fat, and increase healthier ingredients like whole grains.

All grain - based products must be a good source of dietary fiber (10 % or more Daily Value per RACC), and contain 7 g or less Total Sugars per serving if the product is a good source of dietary fiber (10 - 19 % Daily Value per RACC) or 9 g or less Total Sugars per serving If the product is an excellent source of dietary fiber (20 % or more Daily Value per RACC).

Solutions suggested by FDA and other experts include sourcing rice from fields with lower arsenic levels in soil, growing it with natural soil additives that reduce arsenic uptake by the roots, growing rice strains less prone to arsenic uptake, rinsing rice or preparing it with excess water that is poured off, and blending it with lower arsenic grains in multi-grain products.

Upgraded nutrition standards — including more helpings of vegetables, more whole grains, fewer French fries and other potato products, and much less salt in food — are expected to cause more paying kids to reject the federally - subsidized hot meal.

They simply require the addition of boiling water — but, although still a whole grain product, tend to be less nutritious because they have usually had sugar, salt or other flavourings added to them.

Rich Rogus, the district's food service director, said some of the changes brought forth by the U.S. Department of Agriculture include more fresh produce, whole grains, salads and low - fat dairy products, and less trans fats.

Food companies make these products specifically to meet national guidelines so they are whole grain and have less sugar.

One study found that women who ate 2 - 3 servings of whole grain products daily were 30 % less likely to have a heart attack or die from heart disease compared with women who ate less than one serving a week.

The combination of grape extract and physical activity offers more protection than physical activity alone 06.03.2018 Betaine forces fat cells to eat themselves 17.02.2018 Nine easy ways to lose body fat 13.02.2018 Sewage water during bodybuilding competitions full of DNP 04.02.2018 «Safe» DNP cycle, fatal outcome 27.01.2018 Paleo diet makes fat cells lazy (and if you're trying to lose weight, that's exactly what you want) 21.01.2018 Legumes facilitate weight maintenance and fat loss 20.01.2018 More sleep = less sugars in your diet 17.01.2018 Low intensity cardio before breakfast burns more fat if you take some L - phenylalanine 29.12.2017 Slimming goes better with a couple of tablespoons of chia daily 23.12.2017 Better weight loss results with intermittent low - calorie diet 01.12.2017 Circuit training with light weights causes just as much fat loss as classic cardio training 23.11.2017 Allulose, the low - calorie carb that boosts fat burning 19.11.2017 Alpha - linolenic acid - diacylglycerol steps up fat burning 16.11.2017 People who use light products are fatter 30.10.2017 This is what happens if you eat 14 g goji berries every day 17.10.2017 Soft drink ruins slimming effect of high - protein diet 14.09.2017 When children take 8 g inulin daily their fat layers stop growing 09.08.2017 Enhanced fat burning through green and white tea - brown fat cells play key role 13.07.2017 Short interval training between meals keeps a slimming diet on course 15.06.2017 Exercising before breakfast trains your fat tissues to break themselves down 01.06.2017 Lose weight without noticing it: drink water when you're thirsty 20.05.2017 Animal study: plant - based proteins with bad amino acid profile make you fatter 14.05.2017 Weight loss diet while physically inactive speeds up loss of muscle mass 12.05.2017 Lose weight faster than you'd believe possible: skip breakfast and jog for an hour 09.05.2017 Skip breakfast - a slimming trick that works 03.05.2017 Eating whole grain products instead of refined ones saves you a hundred kilocalories a day 01.05.2017 Another fat browner: curcumin 27.04.2017 Two cups of green tea daily results in more brown fat 25.04.2017 Boost your flavonoid intake and lower your fat percentage 21.04.2017 Not a breakfast eater?

For example, the Department of Health and Human Services states that the average American eats less than 60 percent of the suggested amount of whole grains, fruits, vegetables, dairy products and seafood.

have been making kefir for a couple of months... it goes so fast in NYC when the temperature is over 90 farenheit...... slower process now on counter top with ambient temperature 20 - 30 degrees lower.My product is tart and bubbly... i add chopped berries to a taste treat.I do feel rinsing the grains is important as the rinsed grains seem to make less cheese curd.....

When you eliminate the products with wheat, sugar, oats, corn, rice and lesser but still high glycemic grains, what's left is empty shelves.

All grain - based products must be a good source of dietary fiber (10 % or more Daily Value per RACC), and contain 7 g or less Total Sugars per serving if the product is a good source of dietary fiber (10 - 19 % Daily Value per RACC) or 9 g or less Total Sugars per serving If the product is an excellent source of dietary fiber (20 % or more Daily Value per RACC).

For example, you may find whole - grain oat products cause less gas than whole - grain wheat products or vice versa.

As Denise Minger demonstrates in Death by Food Pyramid, the recommendations to eat less fat and more grains was the product of «shoddy science, sketchy politics, and shady special interests»:

This is how grain products were traditionally prepared because the sprouting / souring process helps break down the grain which means less work for your digestive system.

The displacement of more nutrient - dense foods (eg, fruit, vegetables, lean meats, and seafood) by less - dense foods (refined sugars, grains, vegetable oils, and dairy products) and the subsequent decline in dietary vitamin and mineral density has far reaching health implications — consequences that not only promote the development of vitamin - deficiency diseases but also numerous infectious and chronic diseases (7).

The Ford product came close but the warranty on the Hyundai can't be beat.Oh did I mention a fully loaded (leather, wood grain dash, ABS, Traction control, Upgraded sound system, Michelins at 195) Elantra GT was still 3 G's less than every other car in its» class.

Some grain - free products use costly and less nutritious starches as substitutes.

How to grade your dog's food: Start with a grade of 100: 1) For every listing of «by - product», subtract 10 points 2) For every non-specific animal source -LRB-» meat» or «poultry», meat, meal or fat) reference, subtract 10 points 3) If the food contains BHA, BHT, or ethoxyquin, subtract 10 points 4) For every grain «mill run» or non-specific grain source, subtract 5 points 5) If the same grain ingredient is used 2 or more times in the first five ingredients (I.e. «ground brown rice», «brewers rice», «rice flour» are all the same grain), subtract 5 points 6) If the protein sources are not meat meal and there are less than 2 meats in the top 3 ingredients, subtract 3 points 7) If it contains any artificial colorants, subtract 3 points 8) If it contains ground corn or whole grain corn, subtract 3points 9) If corn is listed in the top 5 ingredients, subtract 2 more points 10) If the food contains any animal fat other than fish oil, subtract 2 points 11) If lamb is the only animal protein source (unless your dog is allergic to other protein sources), subtract 2 points 12) If it contains soy or soybeans, subtract 2 points 13) If it contains wheat (unless you know that your dog is not allergic to wheat), subtract 2 points 14) If it contains beef (unless you know that your dog is not allergic to beef), subtract 1 point 15) If it contains salt, subtract 1 point

While not every product is grain - free, a great majority of the product line is grain - free, which means there is less chance of allergic reactions with your dog when choosing Victor.

Grain and protein «meals and by - products» don't exist in nature, are produced through a process that damages nutrients» bioavailability, and are generally less - bioavailable (less - efficiently absorbed) as compared to whole foods.

In order to make a product that meets Association of American Feed Control Officials (AAFCO) standards, and that also is less - expensive to manufacture and for the owner to purchase, grain and protein «meals and by - products» are used instead of whole grain and protein ingredients.

This is certainly a higher quality product that the standard line, and has a number of grain free varieties, but the options for this one are far less numerous that those available to the other two lines.

Supports healthy weight for less active cats with an indoor lifestyleSupports whole - body health with omega fatty acids, glucosamine and chondroitinNo meat by - products or fillers (see all ingredients below) No grain, corn, soy, wheat - gluten or artificial...

Animals fed lesser quality food made with low - quality grains and grain by - products as fillers, may have a true digestibility of only about 70 — 85 %.

I'm sure it applies to cat food as well: How to grade your dog's food: Start with a grade of 100: 1) For every listing of «by - product», subtract 10 points 2) For every non-specific animal source -LRB-» meat» or «poultry», meat, meal or fat) reference, subtract 10 points 3) If the food contains BHA, BHT, or ethoxyquin, subtract 10 points 4) For every grain «mill run» or non-specific grain source, subtract 5 points 5) If the same grain ingredient is used 2 or more times in the first five ingredients (i.e. «ground brown rice», «brewerâ $ ™ s rice», «rice flour» are all the same grain), subtract 5 points 6) If the protein sources are not meat meal and there are less than 2 meats in the top 3 ingredients, subtract 3 points 7) If it contains any artificial colorants, subtract 3 points 8) If it contains ground corn or whole grain corn, subtract 3 points 9) If corn is listed in the top 5 ingredients, subtract 2 more points 10) If the food contains any animal fat other than fish oil, subtract 2 points 11) If lamb is the only animal protein source (unless your dog is allergic to other protein sources), subtract 2 points 12) If it contains soy or soybeans, subtract 2 points 13) If it contains wheat (unless you know that your dog is not allergic to wheat), subtract 2 points 14) If it contains beef (unless you know that your dog is not allergic to beef), subtract 1 point 15) If it contains salt, subtract 1 point Extra Credit: 1) If any of the meat sources are organic, add 5 points 2) If the food is endorsed by any major breed group or nutritionist, add 5 points 3) If the food is baked not extruded, add 5 points 4) If the food contains probiotics, add 3 points 5) If the food contains fruit, add 3 points 6) If the food contains vegetables (NOT corn or other grains), add 3 points 7) If the animal sources are hormone - free and antibiotic - free, add 2 points 8) If the food contains barley, add 2 points 9) If the food contains flax seed oil (not just the seeds), add 2 points 10) If the food contains oats or oatmeal, add 1 point 11) If the food contains sunflower oil, add 1 point 12) For every different specific animal protein source (other than the first one; count «chicken» and «chicken meal» as only one protein source, but «chicken» and «'' as 2 different sources), add 1 point 13) If it contains glucosamine and chondroitin, add 1 point 14) If the vegetables have been tested for pesticides and are pesticide - free, add 1 point

And to anticipate the objection that non-animal foods are beyond the reach of those without economic means, a diet of fruits, vegetables, grains and beans is much less costly than a diet of animal products.

If the food is made with lower quality ingredients such as by - products, grain fractions, and chemical preservatives, it will be less digestible and therefore excreted as waste in the form of higher stool volume and excess gas.

Along with less than 5 % starch Young Again Pet Food also recommends products with no plant proteins and no grains.

Like all super premium Victor formulas, this food contains no Corn, Wheat, Soy or Gluten and is free from less digestible processed grain by - products.

By removing possible allergens and other less than ideal ingredients like by - products, artificial flavors, and fillers, Nutrish Zero Grain provides an allergy - friendly option.

And while corn, wheat and other grains are being used less in pet food and other pet products, cost increases for their «healthy» substitute ingredients are similar.

INDUSTRY RECOGNITION AWARDS ISSUE PRODUCT ROUNDUP Rawhide SPECIAL REPORT Remedies & Supplements FOCUS ON Pet Carriers DOG Grain - Free Food & Treats GROOMING PRO Clippers, Trimmers & Shears CAT Catnip Products NATURAL Grooming Products BIRD Catering to Large Parrots SMALL ANIMAL Ferret Nutrition HERPTILES Lesser - Known Boas & Pythons FISH Frozen & Live Foods

Not only does organic production help reduce public health risks, mounting evidence shows that food grown organically are rich in nutrients, such as Vitamin C, iron, magnesium, and phosphorus, with less exposure to nitrates and pesticide residues in organically grown fruits, vegetables, and grains when compared to conventionally grown products.