Sentences with phrase «less heat in»

The GHG value is a function of converting the methane into carbon dioxide, which traps less heat in the atmosphere than methane.
The greenhouse gas (GHG) value is a function of converting the methane into carbon dioxide, which traps less heat in the atmosphere than methane.
I too would quite like it if there was less heat in the debate, but I would dispute the idea that this is predominantly due to those who happen to use the existence of a consensus to support their preferred position.
it's also nice that they put off less heat in the summer (heck - even in the winter.
They are also light weight compared to blue jeans and attract less heat in the warmer months.
For less heat in both the chimichurri and the potatoes, remove the seeds from the Fresno chile.
Additionally, LED lighting generates less heat in a refrigerator or freezer case, helping to maintain constant temperatures and saving about 75 percent of energy costs.

Not exact matches

That the building didn't fall down when less cooled in the recent heat wave proved it was possible, as if common sense didn't tell us already.
He might find, if this policy battle keeps heating up in the coming weeks, that the less familiar voice he gave reporters a taste of today might come in handy, too.
But while that is a crucial national conversation, the heated pipeline debate sometimes means we pay a lot less attention to the kinds of things we should build in Canada if we're serious about reducing carbon emissions.
According to Cornell professor Alan Hedge, one problem is that many offices set their thermostats to compensate for the heat produced by their computers, but today's more efficient machines produce far less heat than those in previous generations.
With the Minnesota Wild's season frozen by a lockout, downtown St. Paul is bracing for less heat on the streets and less cash coming in.
Let's think worst case — should the currency collapse in your home country... and should a bank run ensue... and should the government mandate that all banks then close for no less than a week... and should subsequent food shortages take place... and should no clean water be available... and should the electricity and heat not work... and should violent protests, riots, and widespread looting erupt...
Sales of upper - end homes in January and February were more in line with the same period in 2016, when the market was less heated, he added.
The 2016 bleaching event resulted in 30 % mortality on the Great Barrier Reef, with many corals dying of the heat before they bleached and the loss of branching corals creating less complex reef structure.
This is both a matter of more efficient electric appliances and cars, and a matter of constructing buildings in such a way that far less energy is needed for heating and cooling.
It's just that there is usually more to than what meets the eye is all, and seldom are that many people interested in what I'm getting at (it's more abstract and less to the point), especially in the «heat of the moment.»
For that matter, a great deal of how we understand the faith has been more or less settled in this way — after decades, if not centuries, of heated debate.
Clearly, there is a need for other forums in which international exchanges take place in a less - heated atmosphere.
A matter so strenuously debated is not to be settled by a few casual comments; yet certain facts and agreed opinions have in the heat of controversy received less than their proper attention.
Yet so prone are we to care most about what is near at hand, the fear of atomic destruction is probably less keen in most minds than is the energy crisis which means less oil and gasoline available, less fuel for heating, and an abrupt change in American life - styles.
The heat that day was absolutely blistering, as it often is in Waco in the summer, and the sun shone with the kind of intensity that will burn a fair - skinned person in less than ten minutes.
But as the heating continues, eventually a closed loop of molecular movement develops in some region — a column of rising molecules happens to be next to a stack of sinking units — so that a more or less circular path becomes available.
The bottom vents control the heat of the fire (the wider the vents are open, the hotter the fire) while the top vents control the amount of smoke that stays in the cooking chamber, the wider the top vents are open, the less smoke remaining in the cooking chamber.
There's no heating up the oven required, and they can be made in less than 30 minutes.
Use plain whipped cream or add a little rhubarb sauce to whipped cream instead of cherries / But, if you want to go there, 2 C sour cherries, 1/3 — 1/2 C sugar, 1/4 C water / For varying amounts of cherries, plan on 3 - 4 T sugar per cup / Adjust sugar to personal taste, a little more or less / 2 t orange or lemon zest optional — place 1 t in cooking mixture, reserve the rest for later / Place ingredients in a small pot, bring to a simmer and cook for about 8 minutes, until cherries are slightly softened / Remove from heat.
In less than 15 minutes I had mixed together a cornbread batter, and in 10 more minutes enticing aromas accompanied the welcome heat radiating from the oveIn less than 15 minutes I had mixed together a cornbread batter, and in 10 more minutes enticing aromas accompanied the welcome heat radiating from the ovein 10 more minutes enticing aromas accompanied the welcome heat radiating from the oven.
Spread out on the buttered parchment to create a rectangle of about 12 x 15 inches / Place whole pistachios here and there around the meringue / Put in the oven, immediately reduce heat to 250 degrees and bake for about 1 hour and 20 minutes / Perhaps less — check periodically.
Induction cooking emits no flame, so less residual heat is produced in your kitchen.
I made this yesterday and it was amazing — although my crock pot must pak a heck of a lot of heat because mines was cooked in less than 3 hours....
-- Depending on how much heat you like, you can use more or less jalapeno in the dressing....
The heating element is rusted in spots and my landlord could care less.
Bring the mixture to a boil; then reduce the heat and simmer until it reduces in volume by half or less (depending on preference).
I have done it in a few different ways - for Cake / Pie fillings, I do a few teaks to it, for a more fluffy, less dense texture: cream the butter sugar and egg mixture first (before heating) with my hand mixer.
When you're ready to cook, a high - heat saute is put on the beans, and in less than five minutes you've got yourself an impressive, flavorful side that goes great with a slew of entrees — Asian - style or not.
If you or someone in your family is not able to handle the heat, you can just add less powder.
Reduce the heat to low and stir in soy sauce — if you are not using a low - sodium version, add a bit less and taste before adding more.
Heat the oil in a large pan or pot over medium - high heat; add garlic and stir for less than 1 minute then add the cauliflower and cook, stirring occasionally, until the cauliflower rice is tender and slightly golden brown, about 6 - 9 minuHeat the oil in a large pan or pot over medium - high heat; add garlic and stir for less than 1 minute then add the cauliflower and cook, stirring occasionally, until the cauliflower rice is tender and slightly golden brown, about 6 - 9 minuheat; add garlic and stir for less than 1 minute then add the cauliflower and cook, stirring occasionally, until the cauliflower rice is tender and slightly golden brown, about 6 - 9 minutes.
* Bring whole or reduced fat milk (Organic Valley is a good choice) just to a simmer / Stir in heaping tablespoons of chocolate cocoa powder to taste and sugar if using unsweetened chocolate — use more or less chocolate or sugar to taste / Whisk together until dissolved over medium heat / Finally, stir in heavy cream, as much as you like.
Rather than using heat, HPP uses pressure to kill pathogens and microorganisms in foods and is less destructive to elements such as vitamins, flavor compounds and pigments.
«Many in the space have inferior cooking equipment, such as roller grill ovens or ovens that can't heat to a Woodstone oven's temperature, causing longer cooking times and lesser, inferior results,» he says.
Since she wanted her customers to buy more than two bottles of sauce a year, Marie began experimenting with numerous recipes in order to find one with more flavor and less heat than the competition — in fact, one which was perfect for export to a chile - hungry U.S. market.
Sangria is refreshing for summer, and it's got a little less alcohol, which is great in the summer heat.
Our own Meat Free Monday makes an appearance, of course, with footage of MFM founder Paul McCartney addressing the European Parliament in 2009, as part of the «Less Meat, Less Heat» initiative.
Directions: Use a broad bottomed pan for faster cooking / Dissolve the salt in the water / Add cornmeal gradually, whisking or stirring vigorously as you do so / On medium heat, stir more or less continuously until liquid comes to a simmer and begins to thicken / Turn heat to low and, using a large spoon, continue to cook and give a thorough stir every minute or so / Polenta will continue to thicken and eventually begin to stick to itself, rather than to the pot / 15 — 25 minutes for cooking depending on size of pot and type of cornmeal.
However, I do excel at making the perfect from fridge - to - grill in less than ten minutes, crispy perfect skin and fall off the bone meat in 40 minutes by using the beer butt chicken recipe (indirect grill heat by standing up the chicken on a partially full can).
For a venison steak of a pound or less, grill in a skillet on both sides for 4 - 5 minutes over medium heat with a bit of olive oil and butter (less than 1 Tb of each).
They can be frozen to last longer and are good heated in a toaster oven or microwaved for less than a minute.
Also speaking at the event — Global Warming and Food Policy: Less Meat = Less Heat — held in the iconic Hemicycle in the Brussels Parliament, will be Dr Rajendra K. Pachauri, chairman of the nobel - prize - winning Intergovernmental Panel on Climate Change, and Olivier de Schutter, the UN Special Rapporteur for the right to food.
We reheat it in the oven because I find food is less soggy and more evenly heated through this way.
a b c d e f g h i j k l m n o p q r s t u v w x y z