I make some adjustments because I didn't have
honey so instead I added a little
less of 1/3 cup of sugar and to compensate for the
liquid consistency of
honey I added 2/3 c of almond milk.
1 Tbsp Bragg's
Liquid Aminos 2 tsp raw almond butter 1/2 tsp raw
honey 1 tsp sesame oil 1/2 tsp hot sauce 2 cups water (more /
less for steaming) 1 lb organic asparagus, prepped and sliced on the diagonal into 2 inch pieces 2 tsp sesame oil 1 tsp sesame seeds 1 1/2 tsp sake 2 tsp fresh ginger, minced or pressed 2 garlic cloves, minced or pressed 1/2 tsp sea salt 1/4 tsp white pepper